{"title":"European Wine","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eEurope’s great wine nations—France, Germany, Italy, Spain, and Austria—stand as enduring symbols of heritage and excellence. From France’s legendary terroirs and Champagne’s finesse to Germany’s precision-crafted Rieslings, these countries have shaped the very language of fine wine. Italy offers a kaleidoscope of character, from Barolo’s depth to Sicily’s sunlit vitality, while Spain brings bold Rioja reds and the timeless intrigue of Sherry. Austria completes the portrait with its alpine purity and structured whites. Together, they form the heart of Old World winemaking, where tradition meets artistry in every bottle.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"veuve-clicquot-ponsardin-yellow-label-brut-champagne-france","title":"Veuve Clicquot Ponsardin 'Yellow Label' Brut Champagne, France","description":"\u003cp data-end=\"798\" data-start=\"290\"\u003eThe story of Veuve Clicquot Ponsardin 'Yellow Label' Brut is as vibrant and enduring as the Champagne itself. At its heart is Barbe Nicole Clicquot Ponsardin, the pioneering “grande dame of Champagne,” who, widowed at 27, defied convention to transform her father-in-law’s 1772-founded house into a global symbol of innovation and excellence. From introducing the first known vintage Champagne to inventing the riddling table and blending the first rosé Champagne, her legacy still defines the brand today.\u003c\/p\u003e\n\u003cp data-end=\"822\" data-start=\"800\"\u003e\u003cstrong data-end=\"820\" data-start=\"800\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"937\" data-start=\"860\"\u003e\n\u003cstrong data-end=\"885\" data-start=\"860\"\u003eVarietal Composition:\u003c\/strong\u003e Pinot Noir (50%), Meunier (20%), Chardonnay (30%)\u003c\/li\u003e\n\u003cli data-end=\"966\" data-start=\"940\"\u003e\n\u003cstrong data-end=\"950\" data-start=\"940\"\u003eColor:\u003c\/strong\u003e Golden-Yellow\u003c\/li\u003e\n\u003cli data-end=\"1012\" data-start=\"969\"\u003e\n\u003cstrong data-end=\"995\" data-start=\"969\"\u003eAlcohol Content (ABV):\u003c\/strong\u003e 12%\u003c\/li\u003e\n\u003cli data-end=\"1040\" data-start=\"1015\"\u003e\n\u003cstrong data-end=\"1026\" data-start=\"1015\"\u003eDosage:\u003c\/strong\u003e Brut, 9 g\/L\u003c\/li\u003e\n\u003cli data-end=\"1068\" data-start=\"1043\"\u003e\n\u003cstrong data-end=\"1056\" data-start=\"1043\"\u003eContains:\u003c\/strong\u003e Sulphites\u003c\/li\u003e\n\u003cli data-end=\"1114\" data-start=\"1071\"\u003e\n\u003cstrong data-end=\"1081\" data-start=\"1071\"\u003eAging:\u003c\/strong\u003e Minimum of three years on lees\u003c\/li\u003e\n\u003cli data-end=\"1169\" data-start=\"1117\"\u003e\n\u003cstrong data-end=\"1135\" data-start=\"1117\"\u003eReserve Wines:\u003c\/strong\u003e Up to 45% included in the blend\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1303\" data-start=\"1277\"\u003e\u003cstrong data-end=\"1301\" data-start=\"1277\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1878\" data-start=\"1305\"\u003eIn the glass, the wine shines with a golden hue animated by a stream of fine, persistent bubbles. Aromas unfold in generous layers: orchard fruits of pear, apple, and peach are enlivened by mandarin and grapefruit zest, while undertones of brioche, croissant, and dried fruits add richness and depth. On the palate, Yellow Label is both fresh and structured, delivering balance between power, elegance, and aromatic complexity. Its silky texture and long finish embody the signature style that has made Veuve Clicquot one of the most recognizable Champagnes in the world.\u003c\/p\u003e\n\u003cp data-end=\"1905\" data-start=\"1880\"\u003e\u003cstrong data-end=\"1903\" data-start=\"1880\"\u003eAwards \u0026amp; Accolades:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"1975\" data-start=\"1909\"\u003e\u003cstrong data-end=\"1973\" data-start=\"1909\"\u003eCommended – International Wine Challenge, 2025 (Non-Vintage)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-end=\"2052\" data-start=\"1978\"\u003e\u003cstrong data-end=\"2050\" data-start=\"1978\"\u003eBronze – International Wine \u0026amp; Spirit Competition, 2025 (Non-Vintage)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-end=\"2201\" data-start=\"2055\"\u003e\n\u003cstrong data-end=\"2116\" data-start=\"2055\"\u003eBronze – International Wine Challenge, 2024 (Non-Vintage)\u003c\/strong\u003e — Juicy red apple fruit, very lively, balanced style, citrus twist and good length\u003c\/li\u003e\n\u003cli data-end=\"2278\" data-start=\"2204\"\u003e\u003cstrong data-end=\"2276\" data-start=\"2204\"\u003eSilver – International Wine \u0026amp; Spirit Competition, 2024 (Non-Vintage)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-end=\"2337\" data-start=\"2281\"\u003e\u003cstrong data-end=\"2335\" data-start=\"2281\"\u003eSilver – The Champagne Masters, 2024 (Non-Vintage)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-end=\"2402\" data-start=\"2340\"\u003e\u003cstrong data-end=\"2400\" data-start=\"2340\"\u003e2 Stars – Le Guide Hachette des Vins, 2023 (Non-Vintage)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-end=\"2488\" data-start=\"2405\"\u003e\u003cstrong data-end=\"2486\" data-start=\"2405\"\u003eGold – The Champagne \u0026amp; Sparkling Wine World Championships, 2023 (Non-Vintage)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-end=\"2576\" data-start=\"2491\"\u003e\u003cstrong data-end=\"2574\" data-start=\"2491\"\u003eSilver – The Champagne \u0026amp; Sparkling Wine World Championships, 2023 (Non-Vintage)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-end=\"2653\" data-start=\"2579\"\u003e\u003cstrong data-end=\"2651\" data-start=\"2579\"\u003eBronze – International Wine \u0026amp; Spirit Competition, 2023 (Non-Vintage)\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli data-end=\"2782\" data-start=\"2656\"\u003e\n\u003cstrong data-end=\"2717\" data-start=\"2656\"\u003eBronze – International Wine Challenge, 2022 (Non-Vintage)\u003c\/strong\u003e — Vanilla and red apples fill the mouth, immediately appealing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong data-end=\"2810\" data-start=\"2784\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"3246\" data-start=\"2814\"\u003eFounded in 1772, the Veuve Clicquot Champagne house became world-renowned under the leadership of Barbe Nicole Clicquot Ponsardin. Known as “La Grande Dame de la Champagne,” she introduced radical innovations that shaped the future of the industry. Today, Veuve Clicquot remains one of the most prestigious and widely recognized Champagne producers, celebrated for its consistency, commitment to excellence, and distinctive style.\u003c\/p\u003e\n\u003cp data-end=\"3274\" data-start=\"3248\"\u003e\u003cstrong data-end=\"3272\" data-start=\"3248\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"3657\" data-start=\"3276\"\u003eServe well-chilled at 45–48 °F in a flute or tulip glass to highlight its fine bubbles and aromatic intensity. Its versatility makes it an excellent match with a range of foods: oysters, scallops, and white fish enhance its freshness, while roasted poultry and pork find balance in its structure. It also pairs beautifully with soft cheeses or can simply elevate any celebration.\u003c\/p\u003e\n\u003cp data-end=\"3888\" data-start=\"3659\"\u003eVeuve Clicquot Ponsardin 'Yellow Label' Brut is more than a Champagne; it is a living testament to Barbe Nicole’s vision, offering both a taste of history and a celebration of craftsmanship that continues to inspire generations.\u003c\/p\u003e","brand":"Breakthru Beverage","offers":[{"title":"Non-vintage \/ 750mL","offer_id":40490476535863,"sku":"","price":80.0,"currency_code":"USD","in_stock":false},{"title":"Non-vintage \/ 750mL with Gift Box","offer_id":40490476503095,"sku":null,"price":80.0,"currency_code":"USD","in_stock":true},{"title":"Non-vintage \/ 1.5L","offer_id":41849449381943,"sku":null,"price":185.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/VeuveClicquotPonsardin_YellowLabel_BrutChampagne_France.png?v=1756250490"},{"product_id":"domanda-prosecco-prosecco-doc-veneto-italy","title":"Domanda Prosecco, Prosecco DOC, Veneto, Italy","description":"\u003cp\u003eEffortlessly delightful and endlessly celebratory, Domanda Prosecco captures the charm of Italy's Veneto region in every sip. Made in the heart of Prosecco DOC, this sparkling wine balances freshness and finesse, with a light-hearted spirit that fits any occasion. Crafted with precision and tradition, Domanda delivers a sparkling experience that's as versatile as it is joyful.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Prosecco\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction Method:\u003c\/strong\u003e Charmat (tank) method\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarming Practices:\u003c\/strong\u003e Sustainably farmed vineyards\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomanda Prosecco greets you with aromas of green apple, ripe pear, and white blossoms, underscored by a subtle hint of almond. On the palate, it’s lively and fresh, with persistent bubbles carrying flavors of citrus, orchard fruits, and a crisp, clean finish. Its vibrant acidity and gentle sweetness make it a perfect aperitif or a charming pairing for light dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Veneto region of northern Italy is renowned for its centuries-old Prosecco production. The Glera grapes for Domanda are grown in the rolling hills and valleys of the Prosecco DOC area, where the cool Alpine breezes and Mediterranean sunshine converge to create the perfect environment for sparkling wine. The Charmat method is used to preserve the wine's bright and fruit-forward characteristics.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe Domanda Prosecco well-chilled, around 40–45°F, to highlight its effervescence and vibrant flavors. It pairs beautifully with a wide array of dishes, from fresh salads and seafood to salty snacks like prosciutto-wrapped melon or Parmesan crisps. Its approachable sweetness and fizz make it an ideal companion for brunch or festive toasts.\u003c\/p\u003e","brand":"Empire Distributors of CO","offers":[{"title":"Non-Vintage \/ 750mL","offer_id":40493026934839,"sku":"","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/DomandaProsecco.png?v=1705366307"},{"product_id":"gabriele-cordero-fuschia-langhe-nebbiolo-langhe-italy","title":"Gabriele Cordero 'Fuschia' Langhe Nebbiolo, Piedmont, Italy","description":"\u003cp data-start=\"224\" data-end=\"794\"\u003eRo\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp data-end=\"467\" data-start=\"0\"\u003eBright red fruit and floral aromatics rise immediately from the glass, offering a vivid snapshot of Nebbiolo in its most approachable form. 2023 Gabriele Cordero Fuschia Langhe Nebbiolo is crafted from young vines with a focus on freshness and immediacy, capturing the varietal’s elegance while embracing a softer, more playful expression. It reflects a modern philosophy rooted in precision and transparency, where purity of fruit and drinkability take center stage.\u003c\/p\u003e\n\u003cp data-end=\"489\" data-start=\"469\"\u003e\u003cstrong data-end=\"489\" data-start=\"469\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"489\" data-start=\"469\"\u003e\n\u003cstrong data-end=\"591\" data-start=\"577\"\u003eWinemaker\/ Owner:\u003c\/strong\u003e Gabriele Cordero\u003cbr data-end=\"611\" data-start=\"608\"\u003e\u003cstrong data-end=\"626\" data-start=\"613\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"489\" data-start=\"469\"\u003e\n\u003cstrong data-end=\"626\" data-start=\"613\"\u003eVarietal:\u003c\/strong\u003e 100% Nebbiolo\u003cbr data-end=\"643\" data-start=\"640\"\u003e\u003cstrong data-end=\"657\" data-start=\"645\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"489\" data-start=\"469\"\u003e\n\u003cstrong data-end=\"657\" data-start=\"645\"\u003eAlcohol:\u003c\/strong\u003e 14%\u003cbr data-end=\"674\" data-start=\"671\"\u003e\u003cstrong data-end=\"688\" data-start=\"676\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"489\" data-start=\"469\"\u003e\n\u003cstrong data-end=\"688\" data-start=\"676\"\u003eFarming:\u003c\/strong\u003e Sustainable\u003cbr data-end=\"703\" data-start=\"700\"\u003e\u003cstrong data-end=\"720\" data-start=\"705\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"489\" data-start=\"469\"\u003e\n\u003cstrong data-end=\"720\" data-start=\"705\"\u003eWinemaking:\u003c\/strong\u003e Fermentation in stainless steel at controlled temperature\u003cbr data-end=\"781\" data-start=\"778\"\u003e\u003cstrong data-end=\"793\" data-start=\"783\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"489\" data-start=\"469\"\u003e\n\u003cstrong data-end=\"793\" data-start=\"783\"\u003eAging:\u003c\/strong\u003e Stainless steel, no oak\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"845\" data-start=\"821\"\u003e\u003cstrong data-end=\"845\" data-start=\"821\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1288\" data-start=\"847\"\u003eA bright ruby hue introduces an aromatic profile of strawberry, cherry, and mixed red berries, lifted by subtle floral notes. The palate is soft yet structured, with silky tannins that provide a gentle grip without heaviness. Fresh red fruit flavors dominate, supported by lively acidity that enhances balance and length. This style highlights Nebbiolo’s elegance in a more immediate, fruit-driven form, finishing with persistence and finesse.\u003c\/p\u003e\n\u003cp data-end=\"1316\" data-start=\"1290\"\u003e\u003cstrong data-end=\"1316\" data-start=\"1290\"\u003eWinemaker’s Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1742\" data-start=\"1318\"\u003eFounded in 2016, Gabriele Cordero is a small, family-run estate led by siblings Gabriele and Serena Cordero. Their work is rooted in attentive vineyard management and a commitment to biodiversity, with a clear division of roles between vineyard and cellar. Emphasizing stainless steel vinification and minimal intervention, they aim to express Nebbiolo with clarity and accessibility while maintaining its varietal identity.\u003c\/p\u003e\n\u003cp data-end=\"1768\" data-start=\"1744\"\u003e\u003cstrong data-end=\"1768\" data-start=\"1744\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1983\" data-start=\"1770\"\u003eServe at 16 to 18°C in a medium-bowled glass to highlight its aromatic lift and refined tannins. Pairs beautifully with charcuterie, mushroom risotto, pasta with red sauces, roasted meats, and medium-aged cheeses.\u003c\/p\u003e","brand":"Anvil Wine Company","offers":[{"title":"2022 \/ 750mL","offer_id":40522543398967,"sku":"","price":27.0,"currency_code":"USD","in_stock":false},{"title":"2023 \/ 750mL","offer_id":42162063048759,"sku":null,"price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/nebbiolo-fuschia-gabriele-cordero-2021_54549_zoom.png?v=1708977369"},{"product_id":"la-nevera-spain-white-box-wine-nv","title":"La Nevera Seleccion Especial Blanco, Spain","description":"\u003cp data-start=\"213\" data-end=\"667\"\u003eFrom the vineyards of Rioja, La Nevera Selección Especial Blanco brings freshness and vibrancy in an eco-friendly box format designed for everyday enjoyment. This sustainably grown white blend of Viura and Macabeo offers a crisp, fruit-driven style that’s versatile, uncomplicated, and ideal for relaxed meals or casual gatherings. Its zesty citrus and orchard fruit character is framed by lively acidity, making it as refreshing as it is approachable.\u003c\/p\u003e\n\u003cp data-start=\"669\" data-end=\"691\"\u003e\u003cstrong data-start=\"669\" data-end=\"689\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"723\" data-end=\"754\"\u003e\n\u003cstrong data-start=\"723\" data-end=\"734\"\u003eGrapes:\u003c\/strong\u003e Viura and Macabeo\u003c\/li\u003e\n\u003cli data-start=\"757\" data-end=\"781\"\u003e\n\u003cstrong data-start=\"757\" data-end=\"765\"\u003eABV:\u003c\/strong\u003e 12% \u003c\/li\u003e\n\u003cli data-start=\"784\" data-end=\"832\"\u003e\n\u003cstrong data-start=\"784\" data-end=\"796\"\u003eFarming:\u003c\/strong\u003e Sustainable and organic practices\u003c\/li\u003e\n\u003cli data-start=\"835\" data-end=\"897\"\u003e\n\u003cstrong data-start=\"835\" data-end=\"844\"\u003eSoil:\u003c\/strong\u003e Gravel, clay, and limestone at moderate elevations\u003c\/li\u003e\n\u003cli data-start=\"900\" data-end=\"995\"\u003e\n\u003cstrong data-start=\"900\" data-end=\"917\"\u003eVinification:\u003c\/strong\u003e Direct pressing, cool fermentation in stainless steel to preserve aromatics\u003cstrong data-start=\"998\" data-end=\"1012\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1167\" data-end=\"1193\"\u003e\u003cstrong data-start=\"1167\" data-end=\"1191\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1195\" data-end=\"1530\"\u003eThe Blanco opens with aromas of citrus zest, pear, and delicate floral notes. On the palate, bright flavors of lime, tangerine, and green apple are layered with subtle herbal tones and a whisper of quinine. Its dry, light-bodied profile finishes crisp and clean, driven by refreshing acidity that underscores its easy-drinking charm.\u003c\/p\u003e\n\u003cp data-start=\"1704\" data-end=\"1732\"\u003e\u003cstrong data-start=\"1704\" data-end=\"1730\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1734\" data-end=\"2187\"\u003eLa Nevera is crafted by Monchi and his family, who have farmed grapes in Spain’s northern regions for generations. Committed to sustainability and quality, the estate focuses on producing vibrant, youthful wines designed for everyday drinking. The innovative bag-in-box format reduces environmental impact while ensuring the wine remains fresh long after opening, making it a practical and modern choice without compromising on flavor or authenticity.\u003c\/p\u003e\n\u003cp data-start=\"2189\" data-end=\"2215\"\u003e\u003cstrong data-start=\"2189\" data-end=\"2213\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2217\" data-end=\"2616\"\u003eThis bright white blend is a versatile pairing partner for Mediterranean-inspired dishes. Serve chilled alongside Caprese salad, creamy fettuccine pasta, or steamed mussels in white wine and garlic. Its crisp citrus and herbal finish also makes it a natural match for charcuterie, fresh seafood platters, or lightly spiced vegetarian fare. Best enjoyed at 8–10°C (46–50°F) for maximum refreshment.\u003c\/p\u003e\n\u003cp data-start=\"2618\" data-end=\"2758\"\u003eLight, zesty, and sustainably crafted, La Nevera Selección Especial Blanco proves that everyday wines can be both practical and delicious.\u003c\/p\u003e","brand":"Empire Distributors of CO","offers":[{"title":"3L BIB","offer_id":41495071555639,"sku":"","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/products\/LaNevera_Spain_Blanco_WhiteBoxWine3LBoxshot.png?v=1654583760"},{"product_id":"la-nevera-spain-white-box-wine-nv-1","title":"La Nevera Seleccion Especial Tinto, Spain","description":"\u003cp data-start=\"325\" data-end=\"800\"\u003eCrafted in Navarra from sustainably farmed vineyards, La Nevera Selección Especial offers a lively, approachable taste of Spain’s central north. Presented in a bag-in-box format to guarantee freshness and minimize environmental impact, this Tempranillo-led blend is designed for casual gatherings, everyday meals, and uncomplicated enjoyment. Its light body, juicy fruit profile, and eco-friendly packaging make it a modern choice that combines tradition with practicality.\u003c\/p\u003e\n\u003cp data-start=\"802\" data-end=\"824\"\u003e\u003cstrong data-start=\"802\" data-end=\"822\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"858\" data-end=\"921\"\u003e\n\u003cstrong data-start=\"858\" data-end=\"869\"\u003eGrapes:\u003c\/strong\u003e Tempranillo (lead), Garnacha, Graciano, and Viura\u003c\/li\u003e\n\u003cli data-start=\"924\" data-end=\"940\"\u003e\n\u003cstrong data-start=\"924\" data-end=\"932\"\u003eABV:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli data-start=\"943\" data-end=\"991\"\u003e\n\u003cstrong data-start=\"943\" data-end=\"955\"\u003eFarming:\u003c\/strong\u003e Sustainable and organic practices\u003c\/li\u003e\n\u003cli data-start=\"994\" data-end=\"1063\"\u003e\n\u003cstrong data-start=\"994\" data-end=\"1003\"\u003eSoil:\u003c\/strong\u003e Gravel, clay, and limestone at 350 m (1,148 ft) elevation\u003c\/li\u003e\n\u003cli data-start=\"1066\" data-end=\"1186\"\u003e\n\u003cstrong data-start=\"1066\" data-end=\"1083\"\u003eVinification:\u003c\/strong\u003e Gentle pressing, stainless steel fermentation, and brief stainless steel aging to preserve freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1348\" data-end=\"1374\"\u003e\u003cstrong data-start=\"1348\" data-end=\"1372\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1376\" data-end=\"1779\"\u003eBright and vibrant, the Selección Especial opens with aromas of cherry, red berries, rose petals, and a delicate hint of white pepper and licorice. On the palate, juicy strawberry and raspberry flavors mingle with subtle floral and mineral notes, creating a refreshing, easy-drinking wine. The finish is clean and soft, supported by lively acidity that emphasizes its youthful, fruit-driven character.\u003c\/p\u003e\n\u003cp data-start=\"1944\" data-end=\"1972\"\u003e\u003cstrong data-start=\"1944\" data-end=\"1970\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1974\" data-end=\"2511\"\u003eLa Nevera is produced by Monchi and his family, who have farmed grapes in Navarra for generations. Rooted in tradition yet embracing innovation, the estate prioritizes sustainable vineyard management and modern winemaking techniques. The name “La Nevera” reflects a fresh, fun approach to wine, and its box format offers not only environmental benefits but also the practicality of maintaining freshness for extended periods. Monchi’s dedication to quality ensures each vintage expresses the region’s terroir with clarity and vibrancy.\u003c\/p\u003e\n\u003cp data-start=\"2513\" data-end=\"2539\"\u003e\u003cstrong data-start=\"2513\" data-end=\"2537\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2541\" data-end=\"2969\"\u003eLa Nevera Selección Especial is a versatile red blend perfect for relaxed occasions. Serve slightly chilled with charcuterie boards, fresh salads, Chinese barbecue pork, or light seafood dishes. Its crisp acidity and juicy fruit profile also make it an excellent match for prosciutto, cheeses, and spiced Indian cuisine. Ideal at 10–12°C (50–54°F), it can be enjoyed casually on its own or paired with simple, flavorful meals.\u003c\/p\u003e\n\u003cp data-start=\"2971\" data-end=\"3150\"\u003eApproachable, eco-friendly, and brimming with fresh fruit character, La Nevera Selección Especial is a wine that proves everyday enjoyment can be both delicious and sustainable.\u003c\/p\u003e","brand":"Empire Distributors of CO","offers":[{"title":"3L BIB","offer_id":41066156818487,"sku":"","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/LaNeveraRedBlend.png?v=1718217179"},{"product_id":"dupeuble-pere-et-fils-gamay-beaujolais-france","title":"Dupeuble Pere et Fils, Beaujolais, France","description":"\u003cdiv class=\"flex-1 grow basis-auto overflow-hidden @container\/thread\"\u003e\n\u003cdiv class=\"relative h-full\"\u003e\n\u003cdiv class=\"flex h-full flex-col overflow-y-auto [scrollbar-gutter:stable]\"\u003e\n\u003cdiv class=\"flex flex-col text-sm md:pb-9\"\u003e\n\u003carticle data-scroll-anchor=\"true\" data-testid=\"conversation-turn-23\" dir=\"auto\" class=\"w-full text-token-text-primary focus-visible:outline-2 focus-visible:outline-offset-[-4px]\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto py-[18px] px-6\"\u003e\n\u003cdiv class=\"mx-auto flex flex-1 text-base gap-4 md:gap-5 lg:gap-6 md:max-w-3xl lg:max-w-[40rem] xl:max-w-[48rem]\"\u003e\n\u003cdiv class=\"group\/conversation-turn relative flex w-full min-w-0 flex-col agent-turn @xs\/thread:px-0 @sm\/thread:px-1.5 @md\/thread:px-4\"\u003e\n\u003cdiv class=\"flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col flex-grow\"\u003e\n\u003cdiv data-message-model-slug=\"gpt-4\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 whitespace-normal break-words text-start [.text-message+\u0026amp;]:mt-5\" dir=\"auto\" data-message-id=\"70b7c595-d019-434a-9e7d-23612786065a\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert dark\"\u003e\n\u003cp data-end=\"333\" data-start=\"60\"\u003eThis release from the venerable family domaine in the southern reaches of Beaujolais is sprightly, fresh, and built for conviviality. In a vintage described as one of the most bountiful in recent years, the wine offers generous flavor and the region’s classic Gamay spirit.\u003c\/p\u003e\n\u003cp data-end=\"356\" data-start=\"335\"\u003e\u003cstrong data-end=\"354\" data-start=\"335\"\u003eProduct Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"378\" data-start=\"359\"\u003e\n\u003cstrong data-end=\"371\" data-start=\"359\"\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n\u003cli data-end=\"426\" data-start=\"381\"\u003e\n\u003cstrong data-end=\"394\" data-start=\"381\"\u003eProducer:\u003c\/strong\u003e Domaine Dupeuble Père et Fils\u003c\/li\u003e\n\u003cli data-end=\"471\" data-start=\"429\"\u003e\n\u003cstrong data-end=\"445\" data-start=\"429\"\u003eAppellation:\u003c\/strong\u003e Beaujolais AOC (France)\u003c\/li\u003e\n\u003cli data-end=\"505\" data-start=\"474\"\u003e\n\u003cstrong data-end=\"492\" data-start=\"474\"\u003eGrape Variety:\u003c\/strong\u003e 100% Gamay\u003c\/li\u003e\n\u003cli data-end=\"538\" data-start=\"508\"\u003e\n\u003cstrong data-end=\"530\" data-start=\"508\"\u003eAlcohol by Volume:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli data-end=\"693\" data-start=\"541\"\u003e\n\u003cstrong data-end=\"562\" data-start=\"541\"\u003eVineyard \u0026amp; Soils:\u003c\/strong\u003e Vines typically 50–100 years old on soils of granite, schist, and \u003cem data-end=\"645\" data-start=\"629\"\u003epierres dorées\u003c\/em\u003e (golden limestone) in the hamlet of Le Breuil\u003c\/li\u003e\n\u003cli data-end=\"1007\" data-start=\"696\"\u003e\n\u003cstrong data-end=\"727\" data-start=\"696\"\u003eViticulture \u0026amp; Vinification:\u003c\/strong\u003e Hand‑harvested, cultivated under a “lutte raisonnée” regime, without synthetic fertilizers or heavy chemicals. Vinified with native yeasts, no chaptalization, no added sulfur during fermentation, whole-cluster\/partial carbonic maceration, and aged in cement and stainless steel\u003c\/li\u003e\n\u003cli data-end=\"1272\" data-start=\"1010\"\u003e\n\u003cstrong data-end=\"1032\" data-start=\"1010\"\u003eProduction Volume:\u003c\/strong\u003e The domaine covers roughly 100 hectares in total, with approximately 40% under vine. While the exact bottle count for this cuvée is undisclosed, it is produced at a scale that supports national distribution while retaining artisanal care\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1868\" data-start=\"1274\"\u003e\u003cstrong data-end=\"1297\" data-start=\"1274\"\u003eSensory Description\u003c\/strong\u003e\u003cbr data-end=\"1300\" data-start=\"1297\"\u003eThe nose opens with ripe red berries—raspberry and cherry—layered with aromatic violet and a hint of licorice, reflecting the warm southern exposure of the vineyards and their proximity to the Rhône Valley. The palate is tangy and thirst-quenching, with lively acidity and fine-grained tannins. Juicy fruit notes dominate, but a stony, mineral backbone from granite and limestone soils adds depth and freshness. The generous 2023 vintage lends the wine a supple, expressive character, making it enjoyable now, though it can evolve gracefully over the next 5–8 years.\u003c\/p\u003e\n\u003cp data-end=\"2637\" data-start=\"1870\"\u003e\u003cstrong data-end=\"1896\" data-start=\"1870\"\u003eWinemaker’s Background\u003c\/strong\u003e\u003cbr data-end=\"1899\" data-start=\"1896\"\u003eDomaine Dupeuble is rooted in the hamlet of Le Breuil, the southernmost winegrowing area in Beaujolais, with documented winemaking history dating back to 1512. Now run by Ghislaine and Stéphane Dupeuble, grandchildren of Paul Dupeuble, the estate blends centuries of tradition with a commitment to sustainable farming and low-intervention winemaking. Their longstanding partnership with Kermit Lynch helped establish their wines in the U.S. market, where they are celebrated for offering authentic, terroir-driven Beaujolais made without pretense or manipulation. The domaine’s ethos revolves around purity of fruit, native yeast fermentations, and minimal use of additives—a natural approach that expresses both heritage and integrity.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"3066\" data-start=\"2639\"\u003e\u003cstrong data-end=\"2662\" data-start=\"2639\"\u003eServing Suggestions\u003c\/strong\u003e\u003cbr data-end=\"2665\" data-start=\"2662\"\u003eServe slightly cool at around 55–58 °F. This wine pairs beautifully with grilled sausages, rustic pizzas, herbed lentils, or late-summer tomato salads. It’s a perfect everyday red for fans of bright, expressive Gamay, and an excellent introduction to the quality that Beaujolais can offer beyond the nouveau tier. Ideal for casual gatherings, weeknight dinners, or lightly chilled on a warm afternoon.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Empire Distributors of CO","offers":[{"title":"2023 \/ 750ml","offer_id":40516060184631,"sku":"","price":21.0,"currency_code":"USD","in_stock":false},{"title":"2023 \/ Case (12 Bottles)","offer_id":41963839094839,"sku":null,"price":228.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/Domaine_Dupeuble_Beaujolais_Rouge_Gamay_Beaujolais_France.png?v=1761771352"},{"product_id":"movia-goriska-brda-slovenia-cabernet-sauvignon-2019","title":"Movia Cabernet Sauvignon, Goriska Brda, Slovenia","description":"","brand":"RNDC","offers":[{"title":"2022 \/ 750mL","offer_id":40516028661815,"sku":"","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/movia-cab.png?v=1704475749"},{"product_id":"lorenzo-mattoni-dinamico-red-blend-umbria-igt-italy","title":"Lorenzo Mattoni 'Dinamico' Red Blend, Umbria IGT, Italy","description":"\u003cp data-start=\"203\" data-end=\"591\"\u003eCrafted in the heart of Umbria, the 2020 Lorenzo Mattoni Dinamico Umbria IGT is a bold yet refined red blend that reflects both tradition and innovation. Combining the native strength of Sagrantino with the international elegance of Cabernet Sauvignon and Merlot, this wine delivers a balance of richness, structure, and aromatic complexity that speaks to the unique terroir of Bevagna.\u003c\/p\u003e\n\u003cp data-start=\"593\" data-end=\"615\"\u003e\u003cstrong data-start=\"593\" data-end=\"613\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"652\" data-end=\"690\"\u003e\n\u003cstrong data-start=\"652\" data-end=\"672\"\u003eOwner\/Winemaker:\u003c\/strong\u003e Lorenzo Mattoni\u003c\/li\u003e\n\u003cli data-start=\"735\" data-end=\"755\"\u003e\n\u003cstrong data-start=\"735\" data-end=\"749\"\u003eWine Type:\u003c\/strong\u003e Red\u003c\/li\u003e\n\u003cli data-start=\"758\" data-end=\"821\"\u003e\n\u003cstrong data-start=\"758\" data-end=\"768\"\u003eBlend:\u003c\/strong\u003e 50% Sagrantino, 30% Cabernet Sauvignon, 20% Merlot\u003c\/li\u003e\n\u003cli data-start=\"846\" data-end=\"868\"\u003e\n\u003cstrong data-start=\"846\" data-end=\"858\"\u003eAlcohol:\u003c\/strong\u003e 14% ABV\u003c\/li\u003e\n\u003cli data-start=\"871\" data-end=\"896\"\u003e\n\u003cstrong data-start=\"871\" data-end=\"887\"\u003eBottle Size:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003cli data-start=\"899\" data-end=\"979\"\u003e\n\u003cstrong data-start=\"899\" data-end=\"916\"\u003eVinification:\u003c\/strong\u003e Fermentation in cement tanks with selected indigenous yeasts\u003c\/li\u003e\n\u003cli data-start=\"982\" data-end=\"1064\"\u003e\n\u003cstrong data-start=\"982\" data-end=\"992\"\u003eAging:\u003c\/strong\u003e 10 months in large oak casks (botti grandi) after cement fermentation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1066\" data-end=\"1092\"\u003e\u003cstrong data-start=\"1066\" data-end=\"1090\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1094\" data-end=\"1608\"\u003eDeep ruby in color, this wine opens with an expressive bouquet of blackberry, black plum, and dark cherry, lifted by notes of dried wildflowers, turned earth, tarragon, and savory spice. On the palate, firm but fine-grained tannins provide structure for the dense fruit core, while fresh green herbal nuances add lift and balance. The finish is long and complex, lingering with dried herbal and mineral tones. Rich and powerful yet elegant, this wine will reward both immediate enjoyment and long-term cellaring.\u003c\/p\u003e\n\u003cp data-start=\"1610\" data-end=\"1635\"\u003e\u003cstrong data-start=\"1610\" data-end=\"1633\"\u003eAwards \u0026amp; Accolades:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"1638\" data-end=\"1887\"\u003e\n\u003cstrong data-start=\"1638\" data-end=\"1651\"\u003e85 Points\u003c\/strong\u003e – Critic’s Tasting (2023): “Deep ruby. Black fruits dominate the nose with stemmy notes and fresh green herbs. Tannic but surprisingly approachable, with persistent dusty tannins and fresh tarragon. Needs at least 5 years to mellow.”\u003c\/li\u003e\n\u003cli data-start=\"1890\" data-end=\"2154\"\u003e\n\u003cstrong data-start=\"1890\" data-end=\"1930\"\u003eWine Enthusiast (2023, Jeff Porter):\u003c\/strong\u003e “Loaded with aromas of blackberry, black plum, turned earth, dried wildflowers, and savory spices. Rich but elegant on the palate, with fine and firm tannins. Finishes with a lingering dried herbal note. Drink 2025–2035.”\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2156\" data-end=\"2184\"\u003e\u003cstrong data-start=\"2156\" data-end=\"2182\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2186\" data-end=\"2824\"\u003eThe Mattoni estate lies in Bevagna, Umbria, a region where the Sagrantino grape has been cultivated for centuries. Winemaker Lorenzo Mattoni, inspired by his father Lodovico’s pioneering decision to vinify Sagrantino as a dry wine, has continued the family’s legacy with a dedication to terroir expression and longevity. His philosophy emphasizes minimal intervention, fermenting with native yeasts in cement tanks and aging in large oak vessels to preserve purity and authenticity. Lorenzo’s wines are known for their elegance, complexity, and extraordinary aging potential, with some bottles capable of maturing gracefully for decades.\u003c\/p\u003e\n\u003cp data-start=\"2826\" data-end=\"2852\"\u003e\u003cstrong data-start=\"2826\" data-end=\"2850\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2854\" data-end=\"3216\"\u003eServe at 16–18°C after decanting for at least one hour to allow the tannins to soften and the aromatics to fully express themselves. This wine pairs beautifully with roasted lamb, braised beef, wild boar, aged pecorino, and hearty mushroom dishes. Its structure and freshness also make it ideal for cellaring, with peak drinking expected between 2025 and 2035.\u003c\/p\u003e\n\u003cp data-start=\"3218\" data-end=\"3446\"\u003eThe 2020 Lorenzo Mattoni Dinamico Umbria IGT embodies the power of Sagrantino harmonized with the finesse of Cabernet and Merlot, offering a dynamic and age-worthy wine that captures the spirit of Umbria’s winemaking heritage.\u003c\/p\u003e","brand":"Momentum Beverage Team","offers":[{"title":"2020 \/ 750mL","offer_id":40511804899383,"sku":"","price":29.0,"currency_code":"USD","in_stock":true},{"title":"2020 \/ Case (6 Bottles)","offer_id":40576040239159,"sku":"","price":140.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/DinamicoUmbriaRosso.png?v=1703889373"},{"product_id":"chateau-vieux-meney-bordeaux-france-2016","title":"Scarpetta 'Frico' Sparkling Lambrusco, Emilia-Romagna, Italy","description":"\u003cp data-end=\"574\" data-start=\"189\"\u003eScarpetta 'Frico' Sparkling Lambrusco captures the lively spirit of Emilia-Romagna, Italy, where Lambrusco has long been cherished as the quintessential sparkling aperitivo. Designed to bring everyday celebration to life, this vibrant wine combines tradition with a playful, modern twist, fresh, juicy, and refreshingly tart, ready to be shared with friends at the table or on the go.\u003c\/p\u003e\n\u003cp data-end=\"598\" data-start=\"576\"\u003e\u003cstrong data-end=\"596\" data-start=\"576\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"688\" data-start=\"635\"\u003e\n\u003cstrong data-end=\"649\" data-start=\"635\"\u003eWinemaker:\u003c\/strong\u003e Bobby Stuckey MS \u0026amp; Lachlan Mackinnon\u003c\/li\u003e\n\u003cli data-end=\"840\" data-start=\"793\"\u003e\n\u003cstrong data-end=\"807\" data-start=\"793\"\u003eVarieties:\u003c\/strong\u003e Grasparossa, Salamino, Maestri\u003c\/li\u003e\n\u003cli data-end=\"871\" data-start=\"843\"\u003e\n\u003cstrong data-end=\"861\" data-start=\"843\"\u003eVine Training:\u003c\/strong\u003e Various\u003c\/li\u003e\n\u003cli data-end=\"893\" data-start=\"874\"\u003e\n\u003cstrong data-end=\"886\" data-start=\"874\"\u003eAlcohol:\u003c\/strong\u003e 9.5%\u003c\/li\u003e\n\u003cli data-end=\"970\" data-start=\"896\"\u003e\n\u003cstrong data-end=\"913\" data-start=\"896\"\u003eVinification:\u003c\/strong\u003e Temperature-controlled fermentation in stainless steel\u003c\/li\u003e\n\u003cli data-end=\"1017\" data-start=\"973\"\u003e\n\u003cstrong data-end=\"983\" data-start=\"973\"\u003eAging:\u003c\/strong\u003e Stainless steel, Charmat method\u003c\/li\u003e\n\u003cli data-end=\"1080\" data-start=\"1020\"\u003e\n\u003cstrong data-end=\"1035\" data-start=\"1020\"\u003eAppearance:\u003c\/strong\u003e Dark ruby red with fine shimmering bubbles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1108\" data-start=\"1082\"\u003e\u003cstrong data-end=\"1106\" data-start=\"1082\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1399\" data-start=\"1110\"\u003eAromas of red currant and strawberry lead into a palate bursting with juicy plum, raspberry, and pomegranate. The balance of subtle sweetness and tangy acidity gives this Lambrusco a vibrant character, finishing with freshness and a hint of tartness that makes it irresistibly drinkable.\u003c\/p\u003e\n\u003cp data-end=\"1692\" data-start=\"1664\"\u003e\u003cstrong data-end=\"1690\" data-start=\"1664\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"2161\" data-start=\"1694\"\u003eScarpetta Wines was born from travels through Friuli-Venezia Giulia and a passion for sharing Italy’s food and wine culture. The name “Scarpetta” refers to the cherished Italian tradition of using a small piece of bread to soak up the last bit of sauce on a plate. With wines crafted to honor regional character and food pairing traditions, Scarpetta invites drinkers to embrace Italy’s everyday celebrations and the motto: “if it grows together, it goes together.”\u003c\/p\u003e\n\u003cp data-end=\"2189\" data-start=\"2163\"\u003e\u003cstrong data-end=\"2187\" data-start=\"2163\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"2451\" data-start=\"2191\"\u003eScarpetta 'Frico' Sparkling Lambrusco is best served well-chilled at 8–10°C in a stemless glass or tumbler. Perfect alongside cheese, prosciutto, or pizza, it also makes a delightful aperitivo on its own, setting the stage for joyful meals and conversations.\u003c\/p\u003e\n\u003cp data-end=\"2624\" data-start=\"2453\"\u003eScarpetta 'Frico' Sparkling Lambrusco is more than just a wine, it’s an invitation to savor life’s small but meaningful moments with the people and flavors you love most.\u003c\/p\u003e","brand":"Synergy Fine Wines","offers":[{"title":"12oz Can","offer_id":40495956492343,"sku":null,"price":4.0,"currency_code":"USD","in_stock":false},{"title":"4-pack 12oz Cans","offer_id":41400976179255,"sku":"","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/ScarpettaLambrusco.png?v=1705510026"},{"product_id":"venica-pinot-grigio-friuli-italy-2018","title":"Venica \u0026 Venica 'Jesera' Pinot Grigio Collio, Friuli-Venezia Giulia, Italy","description":"\u003cp data-start=\"174\" data-end=\"557\"\u003eThe 2023 Venica \u0026amp; Venica Jesera Pinot Grigio Collio is a striking interpretation of one of Italy’s most beloved white grapes, rendered with precision and elegance by one of Friuli-Venezia Giulia’s most respected family estates. Its brilliant coppery hue, a natural result of brief skin contact, sets the tone for a wine that surprises with depth, vibrancy, and aromatic complexity.\u003c\/p\u003e\n\u003cp data-start=\"559\" data-end=\"581\"\u003e\u003cstrong data-start=\"559\" data-end=\"579\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"618\" data-end=\"672\"\u003e\n\u003cstrong data-start=\"618\" data-end=\"634\"\u003eOenologists:\u003c\/strong\u003e Gianni Venica, Francesco La Coppola\u003cstrong data-start=\"675\" data-end=\"685\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"862\" data-end=\"895\"\u003e\n\u003cstrong data-start=\"862\" data-end=\"875\"\u003eVarietal:\u003c\/strong\u003e 100% Pinot Grigio\u003c\/li\u003e\n\u003cli data-start=\"919\" data-end=\"947\"\u003e\n\u003cstrong data-start=\"919\" data-end=\"939\"\u003eAlcohol Content:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli data-start=\"950\" data-end=\"978\"\u003e\n\u003cstrong data-start=\"950\" data-end=\"968\"\u003eTotal Acidity:\u003c\/strong\u003e 4.5 g\/L\u003c\/li\u003e\n\u003cli data-start=\"981\" data-end=\"1198\"\u003e\n\u003cstrong data-start=\"981\" data-end=\"998\"\u003eVinification:\u003c\/strong\u003e After a short 4–8 hour maceration on the skins at 14 °C, protected with recycled CO₂ from the first fermentation, the must was pressed to preserve purity and minimize the use of added antioxidants.\u003c\/li\u003e\n\u003cli data-start=\"1201\" data-end=\"1341\"\u003e\n\u003cstrong data-start=\"1201\" data-end=\"1211\"\u003eAging:\u003c\/strong\u003e 10% of the must fermented and aged on the lees for 6 months in 20–27 hl barrels; the remainder matured in stainless steel vats.\u003c\/li\u003e\n\u003cli data-start=\"1344\" data-end=\"1378\"\u003e\n\u003cstrong data-start=\"1344\" data-end=\"1358\"\u003eAllergens:\u003c\/strong\u003e Contains sulfites\u003c\/li\u003e\n\u003cli data-start=\"1381\" data-end=\"1459\"\u003e\n\u003cstrong data-start=\"1381\" data-end=\"1401\"\u003eProduction Size:\u003c\/strong\u003e Approximately 350,000 bottles across the estate’s range\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1461\" data-end=\"1487\"\u003e\u003cstrong data-start=\"1461\" data-end=\"1485\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1489\" data-end=\"2042\"\u003eThis Pinot Grigio unfolds with an aromatic bouquet that moves gracefully from floral notes of mimosa, jasmine, and acacia to spiced accents of ginger and pink pepper, layered with ripe pear, rennet apple, and a frame of citrus and mineral nuances. On the palate, it is lively, juicy, and textured, mirroring its aromatic complexity with refreshing acidity and creamy richness. A subtle tannic edge from the skins enhances structure, leading into a long, vibrant, and sapid finish. Its brilliant copper tone further reflects its authenticity and depth.\u003c\/p\u003e\n\u003cp data-start=\"2044\" data-end=\"2069\"\u003e\u003cstrong data-start=\"2251\" data-end=\"2277\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2281\" data-end=\"2809\"\u003eVenica \u0026amp; Venica has been a cornerstone of Friuli’s Collio region since 1930, when founder Daniele Venica purchased the original property in Dolegna del Collio. Now in the hands of the next generations, the estate farms 40 hectares and produces around 350,000 bottles annually, remaining faithful to its founding values while embracing innovation. Under the guidance of Gianni Venica and oenologist Francesco La Coppola, the winery has become synonymous with quality Collio wines that balance tradition, terroir, and precision.\u003c\/p\u003e\n\u003cp data-start=\"2811\" data-end=\"2837\"\u003e\u003cstrong data-start=\"2811\" data-end=\"2835\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2839\" data-end=\"3276\"\u003eServe at 12–14 °C to highlight both its freshness and creamy texture. This wine shines alongside antipasti and delicate canapés, light soups, grilled fish, and white meats. Its vibrant acidity also makes it a superb partner for spring vegetable risottos or creative pairings such as sea bass with strawberries and mint. With a longevity of 3–5 years, it can be enjoyed young for its energy or cellared briefly to reveal further nuance.\u003c\/p\u003e","brand":"Giuliana Wine Company","offers":[{"title":"2023 \/ 750mL","offer_id":41694257741879,"sku":"","price":31.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/Venica_Venica_Jesera_PinotGrigioCollio_Friuli-VeneziaGiulia_Italy.png?v=1749501682"},{"product_id":"moulin-de-gassac-guilhem-rose-igp-pays-de-lherault-france","title":"Moulin de Gassac 'Guilhem' Rose, IGP Pays de l'Herault, France","description":"\u003cp data-end=\"339\" data-start=\"0\"\u003eLively, bright, and irresistibly quaffable, the 2024 \u003cem data-end=\"62\" data-start=\"53\"\u003eGuilhem\u003c\/em\u003e Rosé from Moulin de Gassac captures the coastal charm of France’s Thau Lagoon in every glass. Produced by the renowned Mas de Daumas Gassac estate, this organically farmed rosé offers freshness, elegance, and everyday drinkability without compromising authenticity or terroir.\u003c\/p\u003e\n\u003cp data-end=\"362\" data-start=\"341\"\u003e\u003cstrong data-end=\"360\" data-start=\"341\"\u003eProduct Details:\u003c\/strong\u003e\u003cstrong data-end=\"377\" data-start=\"365\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"547\" data-start=\"484\"\u003e\n\u003cstrong data-end=\"504\" data-start=\"484\"\u003eGrape Varieties:\u003c\/strong\u003e 40% Grenache, 40% Carignan, 20% Cinsault\u003c\/li\u003e\n\u003cli data-end=\"597\" data-start=\"550\"\u003e\n\u003cstrong data-end=\"562\" data-start=\"550\"\u003eFarming:\u003c\/strong\u003e Organic, Sustainable Viticulture\u003c\/li\u003e\n\u003cli data-end=\"656\" data-start=\"600\"\u003e\n\u003cstrong data-end=\"614\" data-start=\"600\"\u003eSoil Type:\u003c\/strong\u003e Clay and limestone near the Thau Lagoon\u003c\/li\u003e\n\u003cli data-end=\"741\" data-start=\"659\"\u003e\n\u003cstrong data-end=\"676\" data-start=\"659\"\u003eVinification:\u003c\/strong\u003e 100% de-stemmed, direct pressing, fermented with native yeasts\u003c\/li\u003e\n\u003cli data-end=\"797\" data-start=\"744\"\u003e\n\u003cstrong data-end=\"759\" data-start=\"744\"\u003eMaturation:\u003c\/strong\u003e 5–6 months in stainless steel tanks\u003c\/li\u003e\n\u003cli data-end=\"824\" data-start=\"800\"\u003e\n\u003cstrong data-end=\"810\" data-start=\"800\"\u003eYield:\u003c\/strong\u003e 50–60 hl\/ha\u003c\/li\u003e\n\u003cli data-end=\"851\" data-start=\"827\"\u003e\n\u003cstrong data-end=\"839\" data-start=\"827\"\u003eAlcohol:\u003c\/strong\u003e 12.5% ABV\u003c\/li\u003e\n\u003cli data-end=\"896\" data-start=\"854\"\u003e\n\u003cstrong data-end=\"874\" data-start=\"854\"\u003eDrinking Window:\u003c\/strong\u003e Best within 2 years\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1285\" data-start=\"898\"\u003e\u003cstrong data-end=\"921\" data-start=\"898\"\u003eSensory Description:\u003c\/strong\u003e\u003cbr data-end=\"924\" data-start=\"921\"\u003e\u003cbr\u003eThis vivid, rose-pink wine with subtle salmon glints exudes an inviting floral and citrus-splashed nose. The palate delivers a lively blend of red currants, tart berries, and fresh herbs, underscored by zesty acidity and a delicate saline finish, a nod to its maritime origins. Refreshing and finely textured, it finishes long, crisp, and wonderfully “more-ish.”\u003c\/p\u003e\n\u003cp data-end=\"1965\" data-start=\"1287\"\u003e\u003cstrong data-end=\"1313\" data-start=\"1287\"\u003eWinemaker’s Background:\u003c\/strong\u003e\u003cbr data-end=\"1316\" data-start=\"1313\"\u003e\u003c\/p\u003e\n\u003cp data-end=\"1965\" data-start=\"1287\"\u003eMas de Daumas Gassac was founded in the early 1970s by Véronique and Aimé Guibert, visionaries who saw immense potential in the rugged Gassac valley near Aniane. With guidance from geologists and legendary oenologist Émile Peynaud, they created a wine legacy that challenged perceptions of the Languedoc. Today, the estate is managed by their children, Samuel, Gaël, Roman, and Basile, who have remained committed to their parents’ founding principle: respect for the land. Through sustainable viticulture, native yeast fermentations, and minimal intervention, the Guibert family crafts wines that are elegant, expressive, and environmentally mindful.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"2355\" data-start=\"1967\"\u003e\u003cstrong data-end=\"1990\" data-start=\"1967\"\u003eServing Suggestions:\u003c\/strong\u003e\u003cbr data-end=\"1993\" data-start=\"1990\"\u003e\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"2355\" data-start=\"1967\"\u003eServe chilled between 50–54 °F to amplify its aromatic freshness and coastal vibrancy. This versatile rosé shines as an aperitif or paired with grilled white meats, fresh seafood, leafy salads, fried fare, and even fruit-driven desserts. Its food-friendly structure and crisp profile make it a standout companion for casual meals or festive gatherings alike.\u003c\/p\u003e","brand":"Natural Wine Company","offers":[{"title":"2025 \/ 750mL","offer_id":42232010997815,"sku":null,"price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/Moulin_de_Gassac_Guilhem_Rose_IGP_Pays_de_l_Herault_France_b49e16c8-d314-4a8f-9da4-1ff61c1c6445.png?v=1754501111"},{"product_id":"feudi-di-san-gregorio-falanghina-del-sannio-campania-italy","title":"Feudi Di San Gregorio Falanghina del Sannio, Campania, Italy","description":"\u003cp data-start=\"0\" data-end=\"337\"\u003eSun-washed aromatics rise immediately from the glass of the 2022 Feudi di San Gregorio Falanghina del Sannio, evoking lemon blossom, crisp orchard fruit, and a faint herbal lift carried on sea-tinged air. The wine feels poised and energetic from the outset, capturing a vintage defined by clarity, balance, and vibrant natural freshness.\u003c\/p\u003e\n\u003cp data-start=\"339\" data-end=\"359\"\u003e\u003cstrong data-start=\"339\" data-end=\"359\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"403\" data-end=\"431\"\u003e\n\u003cstrong data-start=\"403\" data-end=\"413\"\u003eOwner:\u003c\/strong\u003e Antonio Capaldo\u003c\/li\u003e\n\u003cli data-start=\"434\" data-end=\"466\"\u003e\n\u003cstrong data-start=\"434\" data-end=\"448\"\u003eWinemaker:\u003c\/strong\u003e Pierpaolo Sirch\u003c\/li\u003e\n\u003cli data-start=\"469\" data-end=\"488\"\u003e\n\u003cstrong data-start=\"469\" data-end=\"481\"\u003eVintage:\u003c\/strong\u003e 2022\u003c\/li\u003e\n\u003cli data-start=\"491\" data-end=\"522\"\u003e\n\u003cstrong data-start=\"491\" data-end=\"509\"\u003eGrape Variety:\u003c\/strong\u003e Falanghina\u003c\/li\u003e\n\u003cli data-start=\"525\" data-end=\"545\"\u003e\n\u003cstrong data-start=\"525\" data-end=\"537\"\u003eAlcohol:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli data-start=\"548\" data-end=\"678\"\u003e\n\u003cstrong data-start=\"548\" data-end=\"565\"\u003eVinification:\u003c\/strong\u003e Fermented and aged in stainless steel with extended lees contact to preserve aromatic purity and build texture\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"680\" data-end=\"704\"\u003e\u003cstrong data-start=\"680\" data-end=\"704\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"706\" data-end=\"1163\"\u003eThe palate is bright and finely tuned, reflecting the favorable conditions of the 2022 growing season, which delivered healthy fruit and well-retained acidity. Flavors of lemon zest, lime, green apple, and white peach unfold with precision, underscored by a distinct mineral edge and subtle saline nuance. Gentle herbal tones and a hint of almond emerge toward the finish, which is clean, refreshing, and quietly persistent, emphasizing balance over weight.\u003c\/p\u003e\n\u003cp data-start=\"1165\" data-end=\"1188\"\u003e\u003cstrong data-start=\"1165\" data-end=\"1188\"\u003eAwards \u0026amp; Accolades:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"1192\" data-end=\"1230\"\u003e\n\u003cstrong data-start=\"1192\" data-end=\"1206\"\u003e90 Points:\u003c\/strong\u003e James Suckling (2023)\u003c\/li\u003e\n\u003cli data-start=\"1233\" data-end=\"1276\"\u003e\n\u003cstrong data-start=\"1233\" data-end=\"1247\"\u003e90 Points:\u003c\/strong\u003e Falstaff Wine Guide (2023)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1278\" data-end=\"1304\"\u003e\u003cstrong data-start=\"1278\" data-end=\"1304\"\u003eProducer’s Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1306\" data-end=\"1892\"\u003eFounded in 1986, Feudi di San Gregorio has played a central role in redefining southern Italian wine through a modern yet deeply respectful approach to indigenous varieties. Under the ownership of Antonio Capaldo and the technical leadership of winemaker Pierpaolo Sirch, the estate emphasizes site expression, precision viticulture, and thoughtful restraint in the cellar. The 2022 vintage benefited from a warm but well-balanced season, allowing the team to harvest Falanghina with excellent aromatic definition and natural tension, hallmarks of the house style when conditions align.\u003c\/p\u003e\n\u003cp data-start=\"1894\" data-end=\"1918\"\u003e\u003cstrong data-start=\"1894\" data-end=\"1918\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1920\" data-end=\"2187\"\u003eServe well chilled at 8 to 10°C in a medium-sized white wine glass to highlight its lifted aromatics and mineral drive. This wine pairs beautifully with grilled seafood, shellfish, light pasta dishes with citrus or herb accents, fresh salads, and soft, young cheeses.\u003c\/p\u003e","brand":"SGWS (Southern Glazer's)","offers":[{"title":"2022 \/ 750mL","offer_id":40502483025975,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/Feudi_Di_San_Gregorio_Falanghina_del_Sannio_Campania_Italy_2022.png?v=1768939582"},{"product_id":"la-nevera-spain-rose-box-wine-nv","title":"La Nevera Seleccion Especial Rose, Spain","description":"\u003cp data-start=\"94\" data-end=\"417\"\u003eFresh and lively, the La Nevera Selección Especial Rosé from Navarra offers a vibrant expression of Garnacha crafted for easy enjoyment. Sustainably farmed vineyards and thoughtful winemaking give this rosé its balance of bright fruit, crisp acidity, and mineral freshness, making it a dependable choice for any occasion.\u003c\/p\u003e\n\u003cp data-start=\"419\" data-end=\"441\"\u003e\u003cstrong data-start=\"419\" data-end=\"439\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"444\" data-end=\"473\"\u003e\n\u003cstrong data-start=\"444\" data-end=\"457\"\u003eVarietal:\u003c\/strong\u003e 100% Garnacha\u003cstrong data-start=\"476\" data-end=\"488\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"569\" data-end=\"589\"\u003e\n\u003cstrong data-start=\"569\" data-end=\"581\"\u003eAlcohol:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli data-start=\"592\" data-end=\"662\"\u003e\n\u003cstrong data-start=\"592\" data-end=\"602\"\u003eSoils:\u003c\/strong\u003e Gravel, clay, and limestone at 350 m (1,148 ft) elevation\u003c\/li\u003e\n\u003cli data-start=\"665\" data-end=\"714\"\u003e\n\u003cstrong data-start=\"665\" data-end=\"677\"\u003eFarming:\u003c\/strong\u003e Sustainable, vines planted in 1983\u003c\/li\u003e\n\u003cli data-start=\"717\" data-end=\"844\"\u003e\n\u003cstrong data-start=\"717\" data-end=\"742\"\u003eVinification \u0026amp; Aging:\u003c\/strong\u003e Direct-to-press method, aged one month in stainless steel, bottled unfiltered to preserve freshness\u003cstrong data-start=\"847\" data-end=\"858\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1022\" data-end=\"1048\"\u003e\u003cstrong data-start=\"1022\" data-end=\"1046\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1050\" data-end=\"1499\"\u003eIn the glass, the wine shows a vivid pale pink hue with brilliant clarity. Aromas of rose petal, red currant, wild strawberry, and raspberry rise from the nose, accented by delicate floral and stony mineral notes. The palate is crisp, fruity, and dry, with bright citrus and red berry flavors carried by zesty acidity. A touch of spice and a lively mineral finish round out this refreshing Garnacha rosé, leaving a clean, mouthwatering impression.\u003cstrong data-start=\"1501\" data-end=\"1524\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1748\" data-end=\"1776\"\u003e\u003cstrong data-start=\"1748\" data-end=\"1774\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1778\" data-end=\"2260\"\u003eLa Nevera is produced from Monchi’s estate vineyards in central northern Spain. With a family history of grape growing spanning generations, Monchi and his team are committed to sustainable farming and honest winemaking. The winery emphasizes freshness and accessibility, with the innovative bag-in-box format offering both ecological benefits and unmatched convenience. Their mission is to deliver vibrant, youthful wines that are both affordable and expressive of their origins.\u003c\/p\u003e\n\u003cp data-start=\"2262\" data-end=\"2288\"\u003e\u003cstrong data-start=\"2262\" data-end=\"2286\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2290\" data-end=\"2687\"\u003eServe well-chilled at 45–50 °F (7–10 °C). This versatile rosé pairs beautifully with a wide range of dishes: charcuterie, prosciutto, cheeses, seafood platters, and Chinese BBQ pork. It also complements Indian cuisine, light salads, and grilled summer fare. Equally delightful on its own, this wine is perfect for picnics, casual gatherings, or any moment calling for a refreshing glass of rosé.\u003c\/p\u003e\n\u003cp data-start=\"2689\" data-end=\"2897\"\u003eThe La Nevera Selección Especial Rosé is a joyful, uncomplicated wine that delivers authentic Garnacha character and freshness in every pour, proving that everyday wines can be both delicious and memorable.\u003c\/p\u003e","brand":"Empire Distributors of CO","offers":[{"title":"3L BIB","offer_id":41861317197879,"sku":null,"price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/products\/LaNeveraRoseBox.png?v=1651080740"},{"product_id":"tenuta-le-calcinaie-di-simone-santini-vernaccia-vernaccia-di-san-gimignano-docg-italy","title":"Tenuta Le Calcinaie di Simone Santini Vernaccia, Vernaccia di San Gimignano DOCG, Italy","description":"\u003cp data-start=\"184\" data-end=\"658\"\u003eA true reflection of San Gimignano’s historic terroir, the 2022 Tenuta Le Calcinaie di Simone Santini Vernaccia di San Gimignano DOCG delivers freshness, minerality, and charm in every glass. Sourced from organically farmed vines planted between 1987 and 2009, this wine expresses the estate’s limestone- and sand-based soils with vibrancy and precision. Crafted entirely from Vernaccia, it is a benchmark white wine of Tuscany, balancing fruit and structure with finesse.\u003c\/p\u003e\n\u003cp data-start=\"660\" data-end=\"682\"\u003e\u003cstrong data-start=\"660\" data-end=\"680\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"741\" data-end=\"776\"\u003e\n\u003cstrong data-start=\"741\" data-end=\"759\"\u003eGrape Variety:\u003c\/strong\u003e 100% Vernaccia\u003c\/li\u003e\n\u003cli data-start=\"779\" data-end=\"810\"\u003e\n\u003cstrong data-start=\"779\" data-end=\"797\"\u003eVineyard Size:\u003c\/strong\u003e 6 hectares\u003c\/li\u003e\n\u003cli data-start=\"813\" data-end=\"857\"\u003e\n\u003cstrong data-start=\"813\" data-end=\"830\"\u003eVineyard Age:\u003c\/strong\u003e Planted 1987, 1999, 2009\u003c\/li\u003e\n\u003cli data-start=\"860\" data-end=\"908\"\u003e\n\u003cstrong data-start=\"860\" data-end=\"869\"\u003eSoil:\u003c\/strong\u003e Sandy with Pliocene limestone origin\u003c\/li\u003e\n\u003cli data-start=\"911\" data-end=\"941\"\u003e\n\u003cstrong data-start=\"911\" data-end=\"924\"\u003eExposure:\u003c\/strong\u003e South and east\u003c\/li\u003e\n\u003cli data-start=\"944\" data-end=\"990\"\u003e\n\u003cstrong data-start=\"944\" data-end=\"957\"\u003eAltitude:\u003c\/strong\u003e 220–250 meters above sea level\u003c\/li\u003e\n\u003cli data-start=\"993\" data-end=\"1013\"\u003e\n\u003cstrong data-start=\"993\" data-end=\"1005\"\u003eAlcohol:\u003c\/strong\u003e 12.5%\u003c\/li\u003e\n\u003cli data-start=\"1016\" data-end=\"1040\"\u003e\n\u003cstrong data-start=\"1016\" data-end=\"1026\"\u003eYield:\u003c\/strong\u003e 9,000 kg\/ha\u003c\/li\u003e\n\u003cli data-start=\"1043\" data-end=\"1190\"\u003e\n\u003cstrong data-start=\"1043\" data-end=\"1068\"\u003eVinification \u0026amp; Aging:\u003c\/strong\u003e Cold settling, fermentation in stainless steel for 3 weeks at 16°C, then matured on the lees until the following spring\u003c\/li\u003e\n\u003cli data-start=\"1193\" data-end=\"1232\"\u003e\n\u003cstrong data-start=\"1193\" data-end=\"1215\"\u003eAnnual Production:\u003c\/strong\u003e 40,000 bottles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1267\" data-end=\"1293\"\u003e\u003cstrong data-start=\"1267\" data-end=\"1291\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1295\" data-end=\"1658\"\u003eClear straw yellow in color, the wine opens with lively aromas of green apple, white flowers, and subtle citrus zest. On the palate, it is fresh, mineral, and fragrant, with a vibrant core of stone fruit and citrus framed by saline tension and fine acidity. The finish is long and endearing, showing the hallmark freshness of Vernaccia grown on limestone soils.\u003c\/p\u003e\n\u003cp data-start=\"1660\" data-end=\"1688\"\u003e\u003cstrong data-start=\"1660\" data-end=\"1686\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1690\" data-end=\"2271\"\u003eTenuta Le Calcinaie is a small but highly regarded estate located just 3 km from San Gimignano. Founded by Simone Santini, a dedicated and passionate winemaker, the estate has been organically certified since 1995 and now covers 12 hectares with an average production of 70,000 bottles annually. The soils, composed of marine limestone layered with clay and sand, bring structure and minerality to the wines, making them distinctive expressions of place. Santini has spent his career nurturing his vines and wines, building a legacy rooted in authenticity and respect for nature.\u003c\/p\u003e\n\u003cp data-start=\"2273\" data-end=\"2299\"\u003e\u003cstrong data-start=\"2273\" data-end=\"2297\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2301\" data-end=\"2546\"\u003eBest served chilled at 8°C, this Vernaccia makes a superb aperitif but also pairs seamlessly with seafood starters, sushi, steamed or grilled fish, and delicate white meats. Its minerality also complements creamy sauces and herb-driven dishes.\u003c\/p\u003e\n\u003cp data-start=\"2548\" data-end=\"2733\"\u003eThe 2022 Tenuta Le Calcinaie Vernaccia di San Gimignano DOCG is a vibrant and elegant expression of Tuscany’s iconic white grape, perfectly balancing freshness, fruit, and minerality.\u003c\/p\u003e","brand":"Synergy Fine Wines","offers":[{"title":"2021 \/ 750ml","offer_id":40522535534647,"sku":"","price":25.0,"currency_code":"USD","in_stock":false},{"title":"2022 \/ 750ml","offer_id":40534532325431,"sku":"","price":25.0,"currency_code":"USD","in_stock":true},{"title":"2021 \/ Case (12 Bottles)","offer_id":40577088323639,"sku":"","price":240.0,"currency_code":"USD","in_stock":false},{"title":"2022 \/ Case (12 Bottles)","offer_id":40577089667127,"sku":"","price":240.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/vernaccia-san-gimignano-bottiglia.png?v=1707713489"},{"product_id":"la-val-albarino-rias-baixas-spain","title":"Bodega La Val Albariño, Rias Baixas, Spain","description":"\u003cp data-start=\"0\" data-end=\"469\"\u003eCrisp citrus, white stone fruit, and a saline edge define the opening, lifted by subtle herbal aromatics and a clean mineral thread. 2024 Bodegas La Val captures a focused and precise expression of Albariño, shaped by estate vineyards and a philosophy that prioritizes freshness, structure, and authenticity. As one of the pioneering producers working exclusively with estate-grown fruit, the winery continues to refine a style rooted in clarity and Atlantic influence.\u003c\/p\u003e\n\u003cp data-start=\"471\" data-end=\"491\"\u003e\u003cstrong data-start=\"471\" data-end=\"491\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"471\" data-end=\"491\"\u003e\n\u003cstrong data-start=\"558\" data-end=\"572\"\u003eWinemaker:\u003c\/strong\u003e Jose Maria Ureta\u003cbr data-start=\"611\" data-end=\"614\"\u003e\u003cstrong data-start=\"616\" data-end=\"629\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"471\" data-end=\"491\"\u003e\n\u003cstrong data-start=\"616\" data-end=\"629\"\u003eVarietal:\u003c\/strong\u003e 100% Albariño\u003cbr data-start=\"643\" data-end=\"646\"\u003e\u003cstrong data-start=\"648\" data-end=\"656\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"471\" data-end=\"491\"\u003e\n\u003cstrong data-start=\"648\" data-end=\"656\"\u003eABV:\u003c\/strong\u003e 12.5%\u003cbr data-start=\"662\" data-end=\"665\"\u003e\u003cstrong data-start=\"667\" data-end=\"674\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"471\" data-end=\"491\"\u003e\n\u003cstrong data-start=\"667\" data-end=\"674\"\u003epH:\u003c\/strong\u003e 3.2\u003cbr data-start=\"678\" data-end=\"681\"\u003e\u003cstrong data-start=\"683\" data-end=\"701\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"471\" data-end=\"491\"\u003e\n\u003cstrong data-start=\"683\" data-end=\"701\"\u003eTotal Acidity:\u003c\/strong\u003e 7.2 g\/L\u003cbr data-start=\"709\" data-end=\"712\"\u003e\u003cstrong data-start=\"714\" data-end=\"736\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"471\" data-end=\"491\"\u003e\n\u003cstrong data-start=\"714\" data-end=\"736\"\u003eFarming Practices:\u003c\/strong\u003e Sustainable\u003cbr data-start=\"748\" data-end=\"751\"\u003e\u003cstrong data-start=\"753\" data-end=\"766\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"471\" data-end=\"491\"\u003e\n\u003cstrong data-start=\"753\" data-end=\"766\"\u003eVine Age:\u003c\/strong\u003e 20+ years\u003cbr data-start=\"776\" data-end=\"779\"\u003e\u003cstrong data-start=\"781\" data-end=\"791\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"471\" data-end=\"491\"\u003e\n\u003cstrong data-start=\"781\" data-end=\"791\"\u003eSoils:\u003c\/strong\u003e Sandy soils with pebbles and slate, granite, and alluvial components\u003cbr data-start=\"859\" data-end=\"862\"\u003e\u003cstrong data-start=\"864\" data-end=\"880\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"471\" data-end=\"491\"\u003e\n\u003cstrong data-start=\"864\" data-end=\"880\"\u003eViticulture:\u003c\/strong\u003e Pergola-trained vines, hand-harvested\u003cbr data-start=\"918\" data-end=\"921\"\u003e\u003cstrong data-start=\"923\" data-end=\"940\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"471\" data-end=\"491\"\u003e\n\u003cstrong data-start=\"923\" data-end=\"940\"\u003eFermentation:\u003c\/strong\u003e Wild yeast in stainless steel\u003cbr data-start=\"970\" data-end=\"973\"\u003e\u003cstrong data-start=\"975\" data-end=\"985\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"471\" data-end=\"491\"\u003e\n\u003cstrong data-start=\"975\" data-end=\"985\"\u003eAging:\u003c\/strong\u003e 5 months on lees in stainless steel\u003cbr data-start=\"1021\" data-end=\"1024\"\u003e\u003cstrong data-start=\"1026\" data-end=\"1041\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"471\" data-end=\"491\"\u003e\n\u003cstrong data-start=\"1026\" data-end=\"1041\"\u003eProduction:\u003c\/strong\u003e 161,000 bottles\u003cbr data-start=\"1056\" data-end=\"1059\"\u003e\u003cstrong data-start=\"1061\" data-end=\"1075\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"471\" data-end=\"491\"\u003e\n\u003cstrong data-start=\"1061\" data-end=\"1075\"\u003eAllergens:\u003c\/strong\u003e Contains sulphites\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1098\" data-end=\"1122\"\u003e\u003cstrong data-start=\"1098\" data-end=\"1122\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1124\" data-end=\"1882\"\u003eThe 2024 vintage presents a vibrant and finely detailed aromatic profile, with apricot, apple, and pineapple layered alongside grapefruit, bay leaf, and fennel. Floral notes of jasmine and white blossoms emerge with aeration, supported by a distinct saline minerality. On the palate, the wine is energetic and structured, driven by bright acidity and a linear, focused core. The lees aging adds subtle texture and roundness, balancing the naturally high acidity while preserving precision. A delicate bitter edge provides complexity, leading into a long, crisp finish marked by citrus zest, mineral salinity, and persistent freshness. This vintage emphasizes restraint and definition over overt ripeness, highlighting a more classic and tension-driven style.\u003c\/p\u003e\n\u003cp data-start=\"1884\" data-end=\"1907\"\u003e\u003cstrong data-start=\"1884\" data-end=\"1907\"\u003eAwards \u0026amp; Accolades:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"1909\" data-end=\"1972\"\u003e\n\u003cstrong data-start=\"1911\" data-end=\"1926\"\u003e91+ Points:\u003c\/strong\u003e The Wine Advocate\u003cbr data-start=\"1944\" data-end=\"1947\"\u003e\u003cstrong data-start=\"1949\" data-end=\"1963\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1909\" data-end=\"1972\"\u003e\n\u003cstrong data-start=\"1949\" data-end=\"1963\"\u003e90 Points:\u003c\/strong\u003e Vinous\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1974\" data-end=\"2000\"\u003e\u003cstrong data-start=\"1974\" data-end=\"2000\"\u003eWinemaker’s Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2002\" data-end=\"2625\"\u003eEstablished in 1985, Bodegas La Val is one of the founding estates of the DO, distinguished by its commitment to 100% estate-grown fruit, a rarity in the region. With vineyards spread across multiple sites, the winery benefits from diverse soils and microclimates that contribute to complexity and balance. Under the direction of winemaker Jose Maria Ureta, the estate emphasizes wild yeast fermentation, extended lees aging, and minimal intervention, producing wines that reflect both place and precision. Their approach prioritizes quality over speed, allowing each vintage the necessary time to harmonize before release.\u003c\/p\u003e\n\u003cp data-start=\"2627\" data-end=\"2651\"\u003e\u003cstrong data-start=\"2627\" data-end=\"2651\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2653\" data-end=\"2976\"\u003eServe at 8 to 10°C in a white wine glass to enhance its aromatic lift and mineral clarity. Ideal with seafood, shellfish, grilled fish, and herb-driven dishes, it also pairs well with fresh cheeses and light vegetable preparations. Best enjoyed young for its vibrancy, though it can develop added nuance over several years.\u003c\/p\u003e","brand":"Natural Wine Company","offers":[{"title":"2024 \/ 750mL","offer_id":42146945269815,"sku":null,"price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/Bodega_La_Val_Albarino_Rias_Baixas_Spain_2024.png?v=1774058643"},{"product_id":"dom-perignon-champagne-france","title":"Dom Perignon Champagne, France","description":"\u003cp data-start=\"224\" data-end=\"794\"\u003eEach vintage of Dom Pérignon is a declaration of the year's unique character, and the 2012, 2013, and 2015 expressions are no exception. Born of Champagne’s singular terroir and crafted only in exceptional years, these releases represent nuanced interpretations of a house style defined by tension, precision, and slow-evolving richness. Whether tasting the expressive depth of 2012, the luminous finesse of 2013, or the bold vibrancy of 2015, each bottle offers a different lens through which to experience this legendary maison’s pursuit of harmony and transformation.\u003c\/p\u003e\n\u003cp data-start=\"796\" data-end=\"817\"\u003e\u003cstrong data-start=\"796\" data-end=\"815\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"936\" data-end=\"994\"\u003e\n\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e Predominantly Chardonnay and Pinot Noir\u003c\/li\u003e\n\u003cli data-start=\"997\" data-end=\"1009\"\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 12.5%\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1046\" data-end=\"1105\"\u003e\n\u003cstrong\u003eProduction Method:\u003c\/strong\u003e Traditional method (méthode champenoise)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1107\" data-end=\"1730\"\u003e\u003cstrong data-start=\"1107\" data-end=\"1130\"\u003eSensory Description:\u003c\/strong\u003e\u003cbr data-start=\"1130\" data-end=\"1133\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1107\" data-end=\"1730\"\u003eThe 2012 vintage bursts with ripe tropical fruit, roasted stone fruit, and hints of toasted brioche, underpinned by a saline minerality that lends structure and complexity. 2013 leans into elegance, with lifted citrus zest, white flowers, and a crystalline purity that feels almost ethereal. In contrast, 2015 is strikingly vivid—driven by orchard fruits, warm spice, and a creamy, almost spherical mouthfeel. Across all three vintages, the mousse is refined, the finish persistent, and the balance impeccable, each a mirror of the growing season and a signature of Dom Pérignon’s aging philosophy.\u003c\/p\u003e\n\u003cp data-start=\"1732\" data-end=\"2298\"\u003e\u003cstrong data-start=\"1732\" data-end=\"1758\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003cbr data-start=\"1758\" data-end=\"1761\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1732\" data-end=\"2298\"\u003eDom Pérignon, named after the Benedictine monk often mythologized as the \"father of Champagne,\" is the prestige cuvée of Moët \u0026amp; Chandon and one of the most iconic labels in the world of sparkling wine. Led by Chef de Cave Vincent Chaperon, the house continues its founding mission of creating only vintage Champagne, a philosophy that embraces risk, patience, and precision. Each release reflects a single year's harvest and is aged on the lees for at least eight years before release, allowing complexity and vitality to build in tandem.\u003c\/p\u003e\n\u003cp data-start=\"2300\" data-end=\"2647\"\u003e\u003cstrong data-start=\"2300\" data-end=\"2323\"\u003eServing Suggestions:\u003c\/strong\u003e\u003cbr data-start=\"2323\" data-end=\"2326\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"2300\" data-end=\"2647\"\u003eServe well-chilled at 46–50°F in a tulip glass to allow the aromas to unfold gracefully. Dom Pérignon shines on its own but also elevates refined dishes like oysters, poached lobster, or truffle risotto. For a bold pairing, try with aged Parmesan or jamón ibérico to highlight the Champagne's savory undertones and depth.\u003c\/p\u003e","brand":"Breakthru Beverage","offers":[{"title":"2012 \/ 750mL w\/ Limited Edition Black Gift Box","offer_id":41470341611575,"sku":"","price":300.0,"currency_code":"USD","in_stock":true},{"title":"2013 \/ 750mL","offer_id":40560455254071,"sku":"","price":280.0,"currency_code":"USD","in_stock":false},{"title":"2015 \/ 750mL","offer_id":41849510953015,"sku":null,"price":310.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/DomPerignon2012.png?v=1707844063"},{"product_id":"gabriele-cordero-peidmont-italy-barbera-dalba-2020","title":"Gabriele Cordero Barbera d'Alba, Piedmont, Italy","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp data-start=\"0\" data-end=\"311\"\u003eDeep color and lifted energy set the tone as 2023 Gabriele Cordero Barbera d’Alba comes forward with confidence and clarity. Built around freshness and balance, this wine leans into Barbera’s natural vibrancy while maintaining a grounded, food-ready structure that feels both classic and effortlessly drinkable.\u003c\/p\u003e\n\u003cp data-start=\"313\" data-end=\"333\"\u003e\u003cstrong data-start=\"313\" data-end=\"333\"\u003eProduct Details:\u003c\/strong\u003e\u003cstrong data-start=\"337\" data-end=\"350\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"404\" data-end=\"437\"\u003e\n\u003cstrong data-start=\"404\" data-end=\"418\"\u003eWinemaker\/ Owner:\u003c\/strong\u003e Gabriele Cordero\u003c\/li\u003e\n\u003cli data-start=\"468\" data-end=\"496\"\u003e\n\u003cstrong data-start=\"468\" data-end=\"486\"\u003eGrape Variety:\u003c\/strong\u003e Barbera\u003c\/li\u003e\n\u003cli data-start=\"499\" data-end=\"538\"\u003e\n\u003cstrong data-start=\"499\" data-end=\"511\"\u003eAlcohol:\u003c\/strong\u003e Information not provided\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"540\" data-end=\"564\"\u003e\u003cstrong data-start=\"540\" data-end=\"564\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"566\" data-end=\"908\"\u003eBright red fruit leads the profile, with notes of cherry and dark berry framed by lively acidity. The palate is supple and energetic, showing juicy fruit at the core with subtle savory undertones that add depth without weight. Fine tannins keep the texture smooth and flowing, while the finish remains clean, fresh, and persistently balanced.\u003c\/p\u003e\n\u003cp data-start=\"910\" data-end=\"936\"\u003e\u003cstrong data-start=\"910\" data-end=\"936\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"938\" data-end=\"1327\"\u003eGabriele Cordero is a family-run producer focused on clarity of expression and respect for local tradition. The wines are crafted with an emphasis on purity, balance, and drinkability, allowing each grape variety to speak clearly without excess manipulation. Barbera d’Alba is approached here as a versatile, everyday wine that remains true to its character while offering polish and ease.\u003c\/p\u003e\n\u003cp data-start=\"1329\" data-end=\"1353\"\u003e\u003cstrong data-start=\"1329\" data-end=\"1353\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1355\" data-end=\"1642\"\u003eServe slightly cool to highlight freshness and fruit. This Barbera pairs naturally with pasta in tomato-based sauces, roasted vegetables, grilled meats, and simple, rustic dishes where acidity and juiciness enhance the meal. It also performs beautifully as an easygoing glass on its own.\u003c\/p\u003e\n\u003cp data-start=\"1644\" data-end=\"1849\"\u003eBright fruit, lively structure, and quiet restraint carry 2023 Gabriele Cordero Barbera d’Alba through a refreshing close, leaving an impression defined by balance, approachability, and unmistakable charm.\u003c\/p\u003e","brand":"Anvil Wine Company","offers":[{"title":"2023 \/ 750mL","offer_id":40522530488375,"sku":"","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/barbera-dalba-gabriele-cordero-2020_51069_zoom.png?v=1704134227"},{"product_id":"cockburns-vintage-port-porto-portugal","title":"Cockburn's Vintage Port, Porto, Portugal","description":"\u003cp\u003eA testament to Cockburn's rich heritage and exceptional craftsmanship, the 2017 Vintage Port embodies the spirit and resilience of the Douro Valley. This vintage marks another leap forward in Cockburn's reemergence, blending tradition with innovation to produce a port of remarkable intensity and complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCases Produced:\u003c\/strong\u003e 2,500\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol by Volume:\u003c\/strong\u003e 20% v\/v (20°C)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal Acidity:\u003c\/strong\u003e 4.57 g\/l\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaumé:\u003c\/strong\u003e 3.50\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottling Date:\u003c\/strong\u003e May 2019\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemakers:\u003c\/strong\u003e Charles Symington, Ricardo Carvalho\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProvenance:\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eQuinta dos Canais: 74%\u003c\/li\u003e\n\u003cli\u003eQuinta do Vale Coelho: 18%\u003c\/li\u003e\n\u003cli\u003eQuinta do Cachão do Arnozelo: 8%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal Composition:\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eTouriga Nacional: 52%\u003c\/li\u003e\n\u003cli\u003eTouriga Franca: 30%\u003c\/li\u003e\n\u003cli\u003eSousão: 10%\u003c\/li\u003e\n\u003cli\u003eAlicante Bouschet: 8%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2017 vintage of Cockburn's Vintage Port greets the senses with resinous forest floor aromas intertwined with notes of bergamot and rockrose. The bouquet evolves with fresh, mineral nuances evocative of eucalyptus and anise. On the palate, the wine is a symphony of flavors, featuring layers of blueberry and kirsch, all underpinned by peppery tannins that provide the signature Cockburn's 'grip'. This port is a harmonious blend, complex and finely tuned, promising impressive longevity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCritics' Scores:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eJames Molesworth, Wine Spectator: 96 points\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eRichard Mayson, Decanter: 95 points\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eRoger Voss, Wine Enthusiast: 96 points\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eJulia Harding MW, JancisRobinson.com: 17.5 points\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\u003cstrong\u003eJames Suckling: 98 points\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker’s Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCockburn’s has always been synonymous with pioneering viticulture in the Douro Valley. The legendary John Henry Smithes played a pivotal role in rehabilitating the Touriga Nacional variety during the 1930s, which had almost vanished due to its low yields. Cockburn’s, under Symington family ownership since 2006, has continued this legacy, investing heavily in the vineyards at Quinta dos Canais. Their dedication is reflected in the acclaim received for their vintages, with the 2017 vintage being a remarkable testament to their enduring commitment to quality and innovation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor an optimal experience, serve this Vintage Port at around 60-64°F. It pairs exquisitely with blue cheeses like Stilton or Roquefort, dark chocolate desserts, and rich, nutty dishes. This port also shines when sipped on its own, allowing its complex character to be fully appreciated. Decanting is recommended to allow the wine to breathe and reveal its intricate layers.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"SGWS (Southern Glazer's)","offers":[{"title":"2017 \/ 750mL","offer_id":40522529538103,"sku":null,"price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/Cockburn_sVintagePort2017.png?v=1720649015"},{"product_id":"ostinato-il-dono-della-tenacia-italy-dry-fine-marsala-500ml","title":"Ostinato Fine Ambra Marsala Secco, Sicily, Italy","description":"\u003cp data-start=\"115\" data-end=\"633\"\u003eA return to Marsala’s traditional roots, Ostinato Fine Ambra Secco is crafted with patience, balance, and integrity. Made from late-harvest, low-yielding old vines of Grillo, Inzolia, and Catarratto, this dry Marsala captures the essence of the terroir through its “alto grado” base wine—naturally higher in alcohol and therefore less reliant on fortification. Extended aging beyond the minimum Fine requirements brings depth and vinous complexity, making this a Marsala that bridges tradition with renewed elegance.\u003c\/p\u003e\n\u003cp data-start=\"635\" data-end=\"657\"\u003e\u003cstrong data-start=\"635\" data-end=\"655\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"768\" data-end=\"849\"\u003e\n\u003cstrong data-start=\"768\" data-end=\"779\"\u003eGrapes:\u003c\/strong\u003e Grillo, Inzolia, Catarratto (old vines, low-yielding, late-harvest)\u003c\/li\u003e\n\u003cli data-start=\"852\" data-end=\"866\"\u003e\n\u003cstrong data-start=\"852\" data-end=\"860\"\u003eABV:\u003c\/strong\u003e 17%\u003c\/li\u003e\n\u003cli data-start=\"892\" data-end=\"1010\"\u003e\n\u003cstrong data-start=\"892\" data-end=\"914\"\u003eProduction Method:\u003c\/strong\u003e Skin maceration; “alto grado” base wine; extended aging in Slavonian and American oak barrels\u003c\/li\u003e\n\u003cli data-start=\"1013\" data-end=\"1043\"\u003e\n\u003cstrong data-start=\"1013\" data-end=\"1027\"\u003eWinemaker:\u003c\/strong\u003e Ercole Alagna\u003c\/li\u003e\n\u003cli data-start=\"1075\" data-end=\"1131\"\u003e\n\u003cstrong data-start=\"1075\" data-end=\"1087\"\u003eFarming:\u003c\/strong\u003e Organically farmed, unirrigated vineyards\u003c\/li\u003e\n\u003cli data-start=\"1134\" data-end=\"1222\"\u003e\n\u003cstrong data-start=\"1134\" data-end=\"1156\"\u003eVineyard Holdings:\u003c\/strong\u003e Nearly 50 hectares across Marsala, Marzara, and Salemi communes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1135\" data-end=\"1161\"\u003e\u003cstrong data-start=\"1135\" data-end=\"1159\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1163\" data-end=\"1643\"\u003eOstinato Fine Ambra Secco is amber in hue with luminous golden highlights. The nose reveals layers of grilled apricot, tamarind, candied orange peel, and roasted almond, uplifted by notes of cinnamon, tobacco, and sea salt. On the palate, it is structured yet vibrant, carrying flavors of dried fruit, white chocolate, and subtle vanilla. The finish lingers with a savory, saline edge, reflecting both the limestone soils of Marsala and the influence of the warm Scirocco winds.\u003cstrong data-start=\"1645\" data-end=\"1668\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1833\" data-end=\"1861\"\u003e\u003cstrong data-start=\"1833\" data-end=\"1859\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1863\" data-end=\"2510\"\u003eBaglio Baita Alagna, founded in the 1940s by Giuseppe Alagna, remains one of the few Marsala houses that farms and produces from its estate vineyards. Today, third-generation winemaker Ercole Alagna continues this legacy, crafting Marsalas that revive historical methods and flavors often abandoned in the appellation. The winery’s subterranean medieval grottos, extending nearly 35 meters below street level, house the barrels where Grillo, Inzolia, and Catarratto wines mature, shaped by Sicily’s coastal climate and artisanal tradition. Ostinato is a collaboration with Sotolon Selections, designed to showcase Marsala’s authentic heritage.\u003c\/p\u003e\n\u003cp data-start=\"2512\" data-end=\"2538\"\u003e\u003cstrong data-start=\"2512\" data-end=\"2536\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2540\" data-end=\"2994\"\u003eServe slightly chilled, between 59–64 °F, in small pours of 2–3 oz. This versatile Marsala excels at the table: pair it with dry-cured meats, Pecorino, Taleggio, or Robiola cheeses. It is also a brilliant partner for veal or chicken Marsala, saltimbocca, or sautéed mushrooms. Beyond food, it shines in cocktails, try it 1:1 with Hayman’s London Dry Gin, or use it to enrich classics. Once opened, it keeps for 4–6 months, retaining freshness and depth.\u003c\/p\u003e\n\u003cp data-start=\"3001\" data-end=\"3325\"\u003eThis Marsala is both a nod to history and an invitation to rediscover what made Sicily’s fortified wine one of the world’s most compelling styles. With its authenticity, balance, and complexity, Ostinato Fine Ambra Secco elevates both the glass and the kitchen, reaffirming Marsala’s place among the great fortified wines.\u003c\/p\u003e","brand":"Estate Brands","offers":[{"title":"500mL","offer_id":41585861951543,"sku":"","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/OstinatoFineAmbraMarsalaSecco_Sicily_Italy.png?v=1749518890"},{"product_id":"henriot-brut-millesime-champagne-france","title":"Henriot Brut Millesime, Champagne, France","description":"\u003cp data-start=\"269\" data-end=\"688\"\u003eEffortlessly elegant and quietly powerful, the 2012 Henriot Brut Millésime opens with the kind of poise only possible in a great vintage. From the first pour, it evokes a sense of chalky stillness—crushed oyster shell, white blossom, and citrus oil lifting from the glass like a breeze through a limestone vineyard. There's grace here, but also quiet tension, the kind that holds your attention long after the last sip.\u003c\/p\u003e\n\u003cp data-start=\"690\" data-end=\"710\"\u003e\u003cstrong data-start=\"690\" data-end=\"710\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"714\" data-end=\"737\"\u003e\n\u003cstrong data-start=\"714\" data-end=\"727\"\u003eProducer:\u003c\/strong\u003e Henriot\u003c\/li\u003e\n\u003cli data-start=\"740\" data-end=\"759\"\u003e\n\u003cstrong data-start=\"740\" data-end=\"752\"\u003eVintage:\u003c\/strong\u003e 2012\u003c\/li\u003e\n\u003cli data-start=\"762\" data-end=\"793\"\u003e\n\u003cstrong data-start=\"762\" data-end=\"773\"\u003eRegion:\u003c\/strong\u003e Champagne, France\u003c\/li\u003e\n\u003cli data-start=\"796\" data-end=\"839\"\u003e\n\u003cstrong data-start=\"796\" data-end=\"806\"\u003eBlend:\u003c\/strong\u003e 54% Chardonnay, 46% Pinot Noir\u003c\/li\u003e\n\u003cli data-start=\"842\" data-end=\"970\"\u003e\n\u003cstrong data-start=\"842\" data-end=\"856\"\u003eVineyards:\u003c\/strong\u003e Exclusively from Premier and Grand Cru sites including Avize, Chouilly, Trépail, Mailly-Champagne, and Verzenay\u003c\/li\u003e\n\u003cli data-start=\"973\" data-end=\"1018\"\u003e\n\u003cstrong data-start=\"973\" data-end=\"988\"\u003eLees Aging:\u003c\/strong\u003e Minimum 8 years on the lees\u003c\/li\u003e\n\u003cli data-start=\"1021\" data-end=\"1053\"\u003e\n\u003cstrong data-start=\"1021\" data-end=\"1038\"\u003eDisgorgement:\u003c\/strong\u003e Approx. 2021\u003c\/li\u003e\n\u003cli data-start=\"1056\" data-end=\"1076\"\u003e\n\u003cstrong data-start=\"1056\" data-end=\"1067\"\u003eDosage:\u003c\/strong\u003e ~6 g\/L\u003c\/li\u003e\n\u003cli data-start=\"1079\" data-end=\"1092\"\u003e\n\u003cstrong data-start=\"1079\" data-end=\"1087\"\u003eABV:\u003c\/strong\u003e ~12%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1094\" data-end=\"1118\"\u003e\u003cstrong data-start=\"1094\" data-end=\"1118\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1120\" data-end=\"1675\"\u003eThis vintage cuvée opens with a finely articulated nose of orange blossom, lemon curd, and orchard pear, underpinned by hints of toasted hazelnut and brioche. Chalky minerality frames the aromatics, offering a crystalline purity that speaks directly to its Grand Cru origins. On the palate, the mousse is delicate and persistent, with acidity that is both bright and deeply integrated. Notes of citrus peel, baked apple, raw almond, and meringue unfold with remarkable balance, while a saline core and flinty depth carry through the long, graceful finish.\u003c\/p\u003e\n\u003cp data-start=\"1677\" data-end=\"2001\"\u003eNow more than a decade on from harvest, the 2012 Henriot Brut Millésime is holding beautifully. The structure remains firm, the fruit vibrant, and the lees-derived complexity fully developed. This is a Champagne in its prime—mature yet energetic, with the potential for continued evolution over the next five to seven years.\u003c\/p\u003e\n\u003cp data-start=\"2003\" data-end=\"2029\"\u003e\u003cstrong data-start=\"2003\" data-end=\"2029\"\u003eProducer’s Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2031\" data-end=\"2487\"\u003eFounded in 1808 and still family-owned, Maison Henriot is revered for its focus on Chardonnay-driven elegance and its commitment to long lees aging. Sourcing predominantly from Premier and Grand Cru vineyards, Henriot crafts wines with finesse, depth, and a strong sense of place. For the house, vintage Champagne is a statement of philosophy as much as it is a product of nature—each release intended as a time capsule of the year's most expressive fruit.\u003c\/p\u003e\n\u003cp data-start=\"2489\" data-end=\"2846\"\u003eThe 2012 vintage was hailed as one of the best in Champagne’s recent history. A cool spring and early summer gave way to a warm, dry August and early September, producing fruit of rare concentration and balance. In the hands of a producer like Henriot, this vintage became a vehicle for both clarity and complexity—qualities on full display in this release.\u003c\/p\u003e\n\u003cp data-start=\"2848\" data-end=\"2872\"\u003e\u003cstrong data-start=\"2848\" data-end=\"2872\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2874\" data-end=\"3263\"\u003eServe well-chilled, between \u003cstrong data-start=\"2902\" data-end=\"2924\"\u003e46–50 °F (9–12 °C)\u003c\/strong\u003e. This wine offers exceptional range at the table: pair with butter-poached lobster, seared scallops, or oysters for a classically luxurious experience. It also shines alongside roasted chicken with tarragon, truffle risotto, or a wedge of aged Comté. Refined enough for aperitif service, but layered enough to carry through a full course.\u003c\/p\u003e","brand":"RNDC","offers":[{"title":"2012 \/ 750mL","offer_id":40515164831799,"sku":null,"price":105.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/Henriot_Brut_Millesime_Champagne_France_2012.png?v=1764627884"},{"product_id":"villa-sparina-barbera-del-monferrato-italy","title":"Villa Sparina Barbera del Monferrato, Italy","description":"\u003cp\u003eBright red cherry and wild plum define the immediate profile of 2021 Villa Sparina Barbera del Monferrato, Italy, supported by a fresh, lifted acidity that speaks to both variety and vintage. Produced under the direction of Massimo Moccagatta and the Moccagatta Family, this Barbera reflects a deeply rooted, family-driven philosophy focused on precision, balance, and the preservation of Piedmontese identity.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Villa Sparina\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOwners:\u003c\/strong\u003e Massimo Moccagatta, Moccagatta Family\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWinemaker:\u003c\/strong\u003e No specific winemaker designated, produced by the internal estate team\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVariety:\u003c\/strong\u003e Barbera\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2021\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFarming:\u003c\/strong\u003e Sustainable practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2021 vintage opens with vivid aromas of red cherry, blackberry, and violet, underscored by subtle spice and a hint of earth. On the palate, the wine is energetic and finely balanced, with Barbera’s hallmark acidity driving flavors of ripe plum, cranberry, and crushed herbs. The warm yet stable growing season of 2021 allowed for full phenolic ripeness while preserving freshness, resulting in a wine of clarity and vibrancy. Tannins remain supple and integrated, while the finish is clean, persistent, and lightly savory, emphasizing a classic, food-oriented expression of the variety.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProducer’s Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVilla Sparina is a historic estate led by Massimo Moccagatta and the Moccagatta Family, whose roots in Piedmont viticulture span generations. While widely recognized for elevating Gavi to international prominence, the estate maintains a strong commitment to native red varieties such as Barbera. Italian-language sources consistently emphasize a collaborative, family-led production model supported by an internal technical team rather than a single named winemaker, reinforcing a philosophy centered on continuity, site expression, and disciplined craftsmanship.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe at 55 to 60 degrees Fahrenheit in a standard red wine glass. Pair with tomato-based pasta dishes, braised meats, or aged cheeses, where the wine’s acidity and fruit profile complement richness and enhance savory depth.\u003c\/p\u003e","brand":"RNDC","offers":[{"title":"2021 \/ 750mL","offer_id":42170076397623,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/villa-sparina-barbera.png?v=1775660874"},{"product_id":"lasalde-elkartea-balea-txakoli-hondarrabi-zuri-white-getariako-txakolina-spain","title":"Lasalde Elkartea 'Balea' Txakoli Hondarrabi Zuri White, Getariako Txakolina, Spain","description":"\u003cp data-start=\"0\" data-end=\"351\"\u003eFresh sea breeze minerality and bright citrus aromatics rise from the glass, immediately evoking a coastal, saline-driven profile. 2024 Lasalde Elkartea 'Balea' Txakoli White is a lively and traditional expression of Basque winemaking, where native grapes, ocean influence, and minimal intervention create a wine defined by energy, texture, and place.\u003c\/p\u003e\n\u003cp data-start=\"353\" data-end=\"373\"\u003e\u003cstrong data-start=\"353\" data-end=\"373\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"353\" data-end=\"373\"\u003e\n\u003cstrong data-start=\"412\" data-end=\"423\"\u003eOwners:\u003c\/strong\u003e Lurdes Zubizarreta \u0026amp; Iker Eizmendi\u003cbr data-start=\"457\" data-end=\"460\"\u003e\u003cstrong data-start=\"462\" data-end=\"476\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"353\" data-end=\"373\"\u003e\n\u003cstrong data-start=\"462\" data-end=\"476\"\u003eWinemaker:\u003c\/strong\u003e Lurdes Zubizarreta\u003cbr data-start=\"495\" data-end=\"498\"\u003e\u003cstrong data-start=\"500\" data-end=\"513\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"353\" data-end=\"373\"\u003e\n\u003cstrong data-start=\"500\" data-end=\"513\"\u003eVarietal:\u003c\/strong\u003e Predominantly Hondarribi Zuri with Hondarribi Beltza\u003cbr data-start=\"566\" data-end=\"569\"\u003e\u003cstrong data-start=\"571\" data-end=\"583\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"353\" data-end=\"373\"\u003e\n\u003cstrong data-start=\"571\" data-end=\"583\"\u003eAlcohol:\u003c\/strong\u003e 11%\u003cbr data-start=\"587\" data-end=\"590\"\u003e\u003cstrong data-start=\"592\" data-end=\"604\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"353\" data-end=\"373\"\u003e\n\u003cstrong data-start=\"592\" data-end=\"604\"\u003eFarming:\u003c\/strong\u003e Estate-grown, traditional practices\u003cbr data-start=\"640\" data-end=\"643\"\u003e\u003cstrong data-start=\"645\" data-end=\"662\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"353\" data-end=\"373\"\u003e\n\u003cstrong data-start=\"645\" data-end=\"662\"\u003eFermentation:\u003c\/strong\u003e Native yeast fermentation in stainless steel\u003cbr data-start=\"707\" data-end=\"710\"\u003e\u003cstrong data-start=\"712\" data-end=\"722\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"353\" data-end=\"373\"\u003e\n\u003cstrong data-start=\"712\" data-end=\"722\"\u003eAging:\u003c\/strong\u003e Aged on lees, not fully racked to retain natural CO2\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"779\" data-end=\"803\"\u003e\u003cstrong data-start=\"779\" data-end=\"803\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"805\" data-end=\"1274\"\u003eAromas of lemon zest, green apple, and white flowers are layered with a distinct saline edge and subtle herbal notes. The palate is light-bodied and vibrant, with crisp acidity driving flavors of citrus, orchard fruit, and a touch of green almond. A gentle natural spritz adds lift and texture, enhancing the wine’s refreshing character. The finish is clean, mineral, and slightly briny, reinforcing its coastal identity and leaving a lingering impression of freshness.\u003c\/p\u003e\n\u003cp data-start=\"1276\" data-end=\"1302\"\u003e\u003cstrong data-start=\"1276\" data-end=\"1302\"\u003eWinemaker’s Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1304\" data-end=\"1798\"\u003eLasalde Elkartea is a historic Basque producer formed from the collaboration of two family farms and among the original contributors to the establishment of the Getariako Txakolina designation. Located near the Bay of Biscay, the estate focuses on indigenous grape varieties and traditional methods, with Lurdes Zubizarreta leading winemaking and Iker Eizmendi managing the vineyards. Their wines reflect both maritime influence and a deep-rooted cultural heritage tied to the region’s history.\u003c\/p\u003e\n\u003cp data-start=\"1800\" data-end=\"1824\"\u003e\u003cstrong data-start=\"1800\" data-end=\"1824\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1826\" data-end=\"2053\"\u003eServe well chilled at 6 to 8°C in a white wine glass, pouring from a slight height to enhance its natural spritz. Ideal with seafood, shellfish, grilled fish, and pintxos, particularly dishes with citrus, herbs, or light spice.\u003c\/p\u003e","brand":"S\u0026M Selections","offers":[{"title":"2024 \/ 750mL","offer_id":40504671174711,"sku":"","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/Lasalde_Elkartea_Balea_Txakoli_Hondarrabi_Zuri_White_Getariako_Txakolina_Spain_2024.png?v=1778104317"},{"product_id":"mario-pala-centosere-cannonau-di-sardegna-2021","title":"Pala 'Centosere' Cannonau, Cannonau di Sardegna, Sardinia, Italy","description":"\u003cp data-start=\"145\" data-end=\"654\"\u003eVivid, aromatic, and brimming with Sardinian charm, the 2021 Pala Centosere Cannonau di Sardegna captures the sunlit spirit and rustic elegance of its island home. Made from Cannonau, Sardinia’s famed expression of Grenache, this wine embodies the Pala family’s deep respect for their land and their unwavering dedication to preserving the character of indigenous grapes. “Centosere” – meaning “a hundred vines” – is both a nod to heritage and a testament to the family’s enduring bond with their vineyards.\u003c\/p\u003e\n\u003cp data-start=\"656\" data-end=\"678\"\u003e\u003cstrong data-start=\"656\" data-end=\"676\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"704\" data-end=\"733\"\u003e\n\u003cstrong data-start=\"704\" data-end=\"717\"\u003eVarietal:\u003c\/strong\u003e 100% Cannonau\u003c\/li\u003e\n\u003cli data-start=\"736\" data-end=\"761\"\u003e\n\u003cstrong data-start=\"736\" data-end=\"750\"\u003eWine Type:\u003c\/strong\u003e Red Wine\u003c\/li\u003e\n\u003cli data-start=\"812\" data-end=\"826\"\u003e\n\u003cstrong data-start=\"812\" data-end=\"820\"\u003eABV:\u003c\/strong\u003e 14%\u003c\/li\u003e\n\u003cli data-start=\"857\" data-end=\"882\"\u003e\n\u003cstrong data-start=\"857\" data-end=\"866\"\u003eBody:\u003c\/strong\u003e Medium-bodied\u003c\/li\u003e\n\u003cli data-start=\"885\" data-end=\"903\"\u003e\n\u003cstrong data-start=\"885\" data-end=\"896\"\u003eWinery:\u003c\/strong\u003e Pala\u003c\/li\u003e\n\u003cli data-start=\"906\" data-end=\"996\"\u003e\n\u003cstrong data-start=\"906\" data-end=\"928\"\u003eFarming Practices:\u003c\/strong\u003e Sustainable viticulture with a focus on native grape preservation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"998\" data-end=\"1024\"\u003e\u003cstrong data-start=\"998\" data-end=\"1022\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1026\" data-end=\"1590\"\u003eIn the glass, this Cannonau shows a vibrant ruby red color with garnet reflections. The nose bursts with ripe red berries, raspberry, cherry, and plum, layered with delicate violet florals, Mediterranean herbs, and subtle hints of clove and black pepper. On the palate, the wine is supple and medium-bodied, offering juicy red fruit flavors woven with notes of dried herbs, licorice, and a faint mineral thread. Its smooth tannins and lively acidity create an elegant balance, while the finish lingers gracefully with a touch of spice and a clean, refreshing lift.\u003cstrong data-start=\"1592\" data-end=\"1615\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1671\" data-end=\"1699\"\u003e\u003cstrong data-start=\"1671\" data-end=\"1697\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1701\" data-end=\"2202\"\u003eThe Pala family has been crafting wines in Serdiana, Sardinia, since 1950, with a steadfast commitment to showcasing the island’s unique terroir. Today, Mario Pala and his family continue this legacy, championing local varieties like Cannonau, Vermentino, and Nuragus through sustainable vineyard practices. “Centosere” reflects the family’s passion for wines that speak authentically of place, wines that celebrate Sardinia’s rugged landscapes, maritime breezes, and ancient viticultural traditions.\u003c\/p\u003e\n\u003cp data-start=\"2204\" data-end=\"2230\"\u003e\u003cstrong data-start=\"2204\" data-end=\"2228\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2232\" data-end=\"2549\"\u003eServe at 60–65°F to highlight its bright fruit and aromatic complexity. This versatile red pairs beautifully with grilled lamb or pork seasoned with rosemary, roast poultry, pasta with tomato-based sauces, or rich vegetarian dishes like eggplant parmigiana. It also complements aged Pecorino and other firm cheeses.\u003c\/p\u003e\n\u003cp data-start=\"2551\" data-end=\"2597\"\u003e\u003cstrong data-start=\"2551\" data-end=\"2595\"\u003eWhy Pala Centosere Cannonau di Sardegna?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2599\" data-end=\"2914\"\u003eWith its enticing aromatics, balanced structure, and strong sense of place, this wine offers both immediate pleasure and the ability to transport you to the sun-warmed hills of Sardinia. Crafted with care and rooted in tradition, it’s a beautiful choice for those seeking authenticity and elegance in every glass.\u003c\/p\u003e","brand":"RNDC","offers":[{"title":"2021","offer_id":40522522132535,"sku":null,"price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/PalaCentosere.png?v=1704727021"},{"product_id":"san-salvatore-ceraso-aglianico-paestum-igt-campania-italy","title":"San Salvatore 'Ceraso' Aglianico, Paestum IGT, Campania, Italy","description":"\u003cp data-start=\"150\" data-end=\"462\"\u003e2021 San Salvatore ‘Ceraso’ Aglianico Paestum IGT captures the bold character of Campania’s iconic red grape in a refined and modern expression. Combining ripe fruit intensity with silky structure, it offers a powerful yet approachable profile that is both deeply rooted in tradition and appealingly versatile.\u003c\/p\u003e\n\u003cp data-start=\"464\" data-end=\"486\"\u003e\u003cstrong data-start=\"464\" data-end=\"484\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"669\" data-end=\"738\"\u003e\n\u003cstrong data-start=\"669\" data-end=\"690\"\u003eOwner:\u003c\/strong\u003e Giuseppe Pagano\u003c\/li\u003e\n\u003cli data-start=\"741\" data-end=\"799\"\u003e\n\u003cstrong data-start=\"741\" data-end=\"755\"\u003eWinemaker:\u003c\/strong\u003e Riccardo Cotarella (consulting enologist)\u003c\/li\u003e\n\u003cli data-start=\"802\" data-end=\"832\"\u003e\n\u003cstrong data-start=\"802\" data-end=\"815\"\u003eVarietal:\u003c\/strong\u003e 100% Aglianico\u003c\/li\u003e\n\u003cli data-start=\"857\" data-end=\"873\"\u003e\n\u003cstrong data-start=\"857\" data-end=\"865\"\u003eABV:\u003c\/strong\u003e 14.0%\u003c\/li\u003e\n\u003cli data-start=\"903\" data-end=\"922\"\u003e\n\u003cstrong data-start=\"903\" data-end=\"915\"\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli data-start=\"925\" data-end=\"957\"\u003e\n\u003cstrong data-start=\"925\" data-end=\"937\"\u003eFarming:\u003c\/strong\u003e Certified Organic\u003c\/li\u003e\n\u003cli data-start=\"960\" data-end=\"1064\"\u003e\n\u003cstrong data-start=\"960\" data-end=\"981\"\u003eProduction Style:\u003c\/strong\u003e Fermented in stainless steel; matured to highlight varietal purity and freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1066\" data-end=\"1092\"\u003e\u003cstrong data-start=\"1066\" data-end=\"1090\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1094\" data-end=\"1583\"\u003eIn the glass, Ceraso shows a deep ruby hue. The nose reveals alluring aromas of chocolate, ripe plum, cherry, and blackberry layered with subtle spice. On the palate, it is full-bodied and vibrant, unfolding flavors of black fruit, dark chocolate, and plum, balanced with earthy undertones and a hint of savory spice. Silken tannins lend elegance to its structure, while bright acidity provides lift and vibrancy. The finish is long, refined, and expressive of Campania’s volcanic soils.\u003c\/p\u003e\n\u003cp data-start=\"1585\" data-end=\"1610\"\u003e\u003cstrong data-start=\"1719\" data-end=\"1745\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1749\" data-end=\"2327\"\u003eFounded in 2004 by Giuseppe Pagano, San Salvatore 1988 quickly became one of Campania’s leading estates, rooted in organic farming and a respect for the Cilento National Park where its vineyards lie. Pagano’s vision combines tradition with innovation, supported by acclaimed winemaker Riccardo Cotarella. Beyond its wines, the estate is celebrated for biodiversity, raising water buffalo for mozzarella production and practicing sustainable viticulture across 97 hectares. Each bottling reflects a commitment to authenticity, regional character, and environmental stewardship.\u003c\/p\u003e\n\u003cp data-start=\"2329\" data-end=\"2355\"\u003e\u003cstrong data-start=\"2329\" data-end=\"2353\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2357\" data-end=\"2603\"\u003eServe at 16–18 °C in large Bordeaux-style glasses to highlight its fruit intensity and supple tannins. An excellent match for grilled meats, roasted lamb, and hearty pastas, it also complements Mediterranean-style grilled fish and aged cheeses.\u003c\/p\u003e\n\u003cp data-start=\"2631\" data-end=\"2952\"\u003eWith its bold fruit, refined tannins, and organic craftsmanship, the 2021 San Salvatore ‘Ceraso’ Aglianico Paestum IGT delivers a vivid expression of southern Italy’s winemaking heritage. Rich, balanced, and deeply satisfying, it is a wine that speaks of Campania’s terroir while offering universal appeal at the table.\u003c\/p\u003e","brand":"RNDC","offers":[{"title":"2021 \/ 750mL","offer_id":40502463791159,"sku":"","price":23.0,"currency_code":"USD","in_stock":true},{"title":"2021 \/ Case (12 Bottles)","offer_id":40576658309175,"sku":"","price":250.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/bouteille-ceraso-igp-campania-aglianico.png?v=1706849209"},{"product_id":"fattori-antonio-danieli-veneto-soave-classico-2021","title":"Fattori ‘Danieli’ Soave Classico, Veneto, Italy","description":"\u003cp\u003eNestled in the volcanic hills of Terrossa and Roncà, the 2021 Fattori ‘Danieli’ Soave Classico exemplifies the harmonious marriage of tradition and terroir that has long defined the Veneto region. Crafted exclusively from Garganega grapes, with a portion from late harvests, this wine is a testament to the rich viticultural heritage of the Fattori family. The result is a wine that captivates with its vibrant expression of the land, offering a nuanced balance of freshness and complexity.\u003c\/p\u003e\n\u003ch4\u003eProduct Details:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e 100% Garganega (including a small part from late harvest)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLocation:\u003c\/strong\u003e 8 hectares in the volcanic hills of Terrossa and Roncà, at 150 to 250 meters above sea level\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVine Age:\u003c\/strong\u003e Average of 20 years\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVines per Hectare:\u003c\/strong\u003e 3,500 to 4,800\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction:\u003c\/strong\u003e 8,000 liters per hectare\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottles Produced:\u003c\/strong\u003e 85,000\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e Late September; grapes are handpicked, selected in the vineyard, and processed on the same day\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation and Maturation:\u003c\/strong\u003e Stainless steel vats\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eService Temperature:\u003c\/strong\u003e 50-54°F (10-12°C)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAgeing Potential:\u003c\/strong\u003e Up to 24 months\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eSensory Description:\u003c\/h4\u003e\n\u003cp\u003eAt First Glance: The wine pours an intense straw yellow, hinting at its richness. On the Nose: Aromas of jasmine and wisteria create a floral bouquet, complemented by notes of peach, pear, apricot, and citrus. The nose evolves with intriguing hints of graphite, nettle, and sage, finishing with a subtle nuttiness. On the Palate: This Soave Classico is elegant and round, delivering a balanced interplay of freshness and citrusy brightness. Its structure is both delicate and vibrant, making it an ideal expression of the Garganega grape.\u003c\/p\u003e\n\u003ch4\u003eWinemaker's Background\u003c\/h4\u003e\n\u003cp\u003eThe Fattori family has cultivated the hills of Terrossa for generations, their journey beginning with Antonio Fattori in the early 20th century. Surviving the challenges of war and disease, the family has remained steadfast in their commitment to quality and tradition. Today, the winery is managed by another Antonio, who combines modern techniques with respect for the land’s authentic character. The family's dedication to sustainable farming and non-invasive winemaking methods is evident in every bottle.\u003c\/p\u003e\n\u003ch4\u003eServing Suggestions\u003c\/h4\u003e\n\u003cp\u003eThis Soave Classico pairs beautifully with fish and vegetable risottos, delicately spiced white meats, and raw beef carpaccio. Serve chilled at 50-54°F to fully appreciate its fresh and balanced character.\u003c\/p\u003e","brand":"Momentum Beverage Team","offers":[{"title":"2021 \/ 750mL","offer_id":40522521116727,"sku":"","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/FattoriDanieliSoave.png?v=1724955010"},{"product_id":"i-greppi-greppicante-superiore-red-blend-bolgheri-rosso-tuscany-italy","title":"I Greppi ‘Greppicante’ Superiore Red Blend, Bolgheri Rosso, Tuscany, Italy","description":"\u003cp data-start=\"121\" data-end=\"642\"\u003eRooted in the scenic heart of Bolgheri, the I Greppi estate reflects the vision of two Tuscan families who, in 2001, set out to craft wines of distinction. A dynamic new chapter began in 2017, when a consortium of global wine enthusiasts took ownership with a mission to elevate the estate’s reputation while preserving its deep connection to the land. By planting over 1,000 species of flora and fostering biodiversity, they have created a thriving ecosystem that enhances the harmony between vineyard and environment.\u003c\/p\u003e\n\u003cp data-start=\"644\" data-end=\"666\"\u003e\u003cstrong data-start=\"644\" data-end=\"664\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"692\" data-end=\"776\"\u003e\n\u003cstrong data-start=\"692\" data-end=\"717\"\u003eVarietal Composition:\u003c\/strong\u003e Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot\u003c\/li\u003e\n\u003cli data-start=\"779\" data-end=\"833\"\u003e\n\u003cstrong data-start=\"779\" data-end=\"788\"\u003eSoil:\u003c\/strong\u003e Loamy and ferrous red sands over deep clay\u003c\/li\u003e\n\u003cli data-start=\"836\" data-end=\"887\"\u003e\n\u003cstrong data-start=\"836\" data-end=\"854\"\u003eVine Training:\u003c\/strong\u003e Spurred cordon; 5,680 vines\/ha\u003c\/li\u003e\n\u003cli data-start=\"890\" data-end=\"910\"\u003e\n\u003cstrong data-start=\"890\" data-end=\"902\"\u003eAlcohol:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003cli data-start=\"913\" data-end=\"939\"\u003e\n\u003cstrong data-start=\"913\" data-end=\"931\"\u003eTotal Acidity:\u003c\/strong\u003e 6 g\/L\u003c\/li\u003e\n\u003cli data-start=\"942\" data-end=\"956\"\u003e\n\u003cstrong data-start=\"942\" data-end=\"949\"\u003epH:\u003c\/strong\u003e 3.43\u003c\/li\u003e\n\u003cli data-start=\"959\" data-end=\"1038\"\u003e\n\u003cstrong data-start=\"959\" data-end=\"969\"\u003eAging:\u003c\/strong\u003e 12 months in French oak barriques (new \u0026amp; used) and stainless steel\u003cstrong data-start=\"1041\" data-end=\"1055\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong data-start=\"1098\" data-end=\"1122\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1126\" data-end=\"1506\"\u003eBrilliant ruby red in the glass, the 2020 ‘Greppicante’ Superiore offers aromas of ripe black fruits layered with underbrush and warm spice. The palate is supple yet structured, delivering flavors of dark cherry, blackberry, and subtle savory notes, all lifted by a fresh, enduring finish. Balanced acidity and polished tannins give this wine both elegance and age-worthy depth.\u003c\/p\u003e\n\u003cp data-start=\"1583\" data-end=\"1611\"\u003e\u003cstrong data-start=\"1583\" data-end=\"1609\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1613\" data-end=\"2076\"\u003eI Greppi’s 14 hectares of vineyards lie within Bolgheri’s famed terroir, where loamy, iron-rich soils and the maritime climate shape wines of finesse and complexity. The estate’s sustainable viticulture and innovative practices, blending traditional techniques with modern precision, underscore its dedication to quality. The Greppicante blend is a signature expression, designed to capture the essence of Bolgheri while maintaining approachability and character.\u003c\/p\u003e\n\u003cp data-start=\"2078\" data-end=\"2104\"\u003e\u003cstrong data-start=\"2078\" data-end=\"2102\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2106\" data-end=\"2335\"\u003eServe at 16–18°C in a Bordeaux-style glass. Pairs beautifully with grilled meats, hearty pastas, aged cheeses, and game. Ideal for intimate dinners or celebratory occasions where the nuance of Bolgheri can be fully appreciated.\u003c\/p\u003e\n\u003cp data-start=\"2382\" data-end=\"2615\"\u003eThis wine is a testament to resilience, craft, and a profound respect for the land. Each bottle tells the story of Bolgheri’s enduring legacy, blending heritage with innovation to create a wine that resonates far beyond its origin.\u003c\/p\u003e","brand":"RNDC","offers":[{"title":"2020 \/ 750mL","offer_id":40522518528055,"sku":"","price":26.0,"currency_code":"USD","in_stock":true},{"title":"2020 \/ Case (12 Bottles)","offer_id":40577085046839,"sku":"","price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/IGREPPI-GREPPICANTE.png?v=1707413423"},{"product_id":"domaine-la-barroche-julien-barrot-chateauneuf-du-pape-rhone-france","title":"Domaine La Barroche Chateauneuf-du-Pape 'Signature' Southern Rhone Red Blend, Rhone, France","description":"\u003cp data-start=\"0\" data-end=\"386\"\u003eDomaine La Barroche Châteauneuf-du-Pape ‘Signature’ 2022 radiates the artistry and passion of Julien Barrot, weaving together century-old Grenache with Mourvèdre, Syrah, and Cinsault from the estate’s most treasured plots. This cuvée captures the essence of the Southern Rhône’s celebrated terroir, delivering a wine that is both steeped in tradition and elevated by modern precision.\u003c\/p\u003e\n\u003cp data-start=\"388\" data-end=\"410\"\u003e\u003cstrong data-start=\"388\" data-end=\"408\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"445\" data-end=\"541\"\u003e\n\u003cstrong data-start=\"445\" data-end=\"458\"\u003eVarietal:\u003c\/strong\u003e Red Blend (60% Grenache, 19% Mourvèdre, 13% Syrah, balance Cinsault \u0026amp; Vaccarese)\u003c\/li\u003e\n\u003cli data-start=\"544\" data-end=\"568\"\u003e\n\u003cstrong data-start=\"544\" data-end=\"552\"\u003eABV:\u003c\/strong\u003e 15%\u003c\/li\u003e\n\u003cli data-start=\"544\" data-end=\"568\"\u003e\n\u003cstrong\u003eWinemaker\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eJulien Barrot\u003c\/li\u003e\n\u003cli data-start=\"544\" data-end=\"568\"\u003e\n\u003cstrong\u003eOwners\u003c\/strong\u003e: Julien \u0026amp; Laetitia Barrot\u003c\/li\u003e\n\u003cli data-start=\"571\" data-end=\"646\"\u003e\n\u003cstrong data-start=\"571\" data-end=\"583\"\u003eHarvest:\u003c\/strong\u003e Handpicked, with selective pruning for optimal fruit quality\u003c\/li\u003e\n\u003cli data-start=\"649\" data-end=\"760\"\u003e\n\u003cstrong data-start=\"649\" data-end=\"666\"\u003eFermentation:\u003c\/strong\u003e Gravity-flow, tulip-shaped concrete tanks, gentle extractions, over 4 weeks of skin contact\u003c\/li\u003e\n\u003cli data-start=\"763\" data-end=\"848\"\u003e\n\u003cstrong data-start=\"763\" data-end=\"773\"\u003eAging:\u003c\/strong\u003e 18 months in concrete tanks, old oak casks, and 600L barrels, unfiltered\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"850\" data-end=\"876\"\u003e\u003cstrong data-start=\"850\" data-end=\"874\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"878\" data-end=\"1218\"\u003eThe bouquet opens with lifted aromas of raspberries, cherries, and violets, framed by a peppery edge and hints of dark chocolate. On the palate, a medium to full body carries layers of blackberry, red currant, and subtle spice, supported by polished tannins. The finish lingers gracefully, leaving impressions of cocoa and fragrant herbs.\u003c\/p\u003e\n\u003cp data-start=\"1299\" data-end=\"1327\"\u003e\u003cstrong data-start=\"1299\" data-end=\"1325\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1329\" data-end=\"1706\"\u003eDating back to the 14th century, Domaine La Barroche has been rooted in the traditions of Châteauneuf-du-Pape. Julien and Laetitia Barrot continue the family’s legacy, championing Grenache while embracing modern viticultural and winemaking techniques. Their philosophy centers on precision farming, minimal intervention, and showcasing the unique voice of each vineyard plot.\u003c\/p\u003e\n\u003cp data-start=\"1708\" data-end=\"1734\"\u003e\u003cstrong data-start=\"1708\" data-end=\"1732\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1736\" data-end=\"2005\"\u003eServe between 60–64°F after decanting to reveal its full aromatic range. Pairs beautifully with roast lamb, venison, or duck breast, as well as earthy dishes like wild mushroom risotto or lentils with roasted vegetables. Also complements aged cheeses and charcuterie.\u003c\/p\u003e\n\u003cp data-start=\"2007\" data-end=\"2201\"\u003eDomaine La Barroche’s 2022 ‘Signature’ is more than a blend, it’s a liquid narrative of heritage, terroir, and craftsmanship, inviting you to taste the soul of Châteauneuf-du-Pape in every sip.\u003c\/p\u003e","brand":"Synergy Fine Wines","offers":[{"title":"2022 \/ 750ml","offer_id":40686745813047,"sku":"","price":62.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/DomaineLaBarrocheChateauneuf-du-Pape_Signature_SouthernRhoneRedBlend_Rhone_France.png?v=1749502019"},{"product_id":"domaine-zacharioudakis-kotsifali-pgi-heraklion-greece","title":"Domaine Zacharioudakis Kotsifali, PGI Heraklion, Crete, Greece","description":"\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003ePerched on the verdant hill of Orthi Petra in South Crete, the 2019 Domaine Zacharioudakis Kotsifali is a masterful expression of its locale. This organically produced wine, derived from 100% Kotsifali grapes, captures the essence of Cretan viticulture. With a commitment to reflecting the character of the vineyard through minimal intervention, this wine is a harmonious blend of tradition and precision, enveloped in the rich, vivid hues of its origins.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eProduct Details:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eGrape Type:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e 100% Kotsifali\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eAlcohol Content:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e 14%\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eAging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e 6 months in French oak barrels\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eVinification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e Organic red wine, aged in barrels; grapes are fully destemmed and undergo vinification with controlled temperature fermentation in wooden foudres\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eOrganic:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e Yes\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-preserver-spaces=\"true\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong data-start=\"0\" data-end=\"21\" data-is-only-node=\"\"\u003eWinemaker \/ Owner\u003c\/strong\u003e: Stelios Zacharioudakis\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eSensory Description:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe 2019 Kotsifali features a deep red color, offering a bouquet of red fruits that meld seamlessly with the subtle influences of oak aging. The palate is greeted with a soft, rich texture, complemented by rounded tannins and a lingering aromatic finish. \u003c\/span\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThis wine is well-structured, possessing \u003c\/span\u003e\u003cspan data-preserver-spaces=\"true\"\u003eboth\u003c\/span\u003e\u003cspan data-preserver-spaces=\"true\"\u003e excellent acidity and a broad aromatic profile that \u003c\/span\u003e\u003cspan data-preserver-spaces=\"true\"\u003ewill appeal\u003c\/span\u003e\u003cspan data-preserver-spaces=\"true\"\u003e to connoisseurs and casual drinkers alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eWinemaker's Background:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eStelios Zacharioudakis, a former journalist, founded Domaine Zacharioudakis with a vision to showcase the unique terroir of Crete through organic practices. Since 2009, he has been actively involved in winemaking, focusing on producing high-quality wines that reflect the energy and scents of Cretan nature. His family-run winery is not just a business but a heartfelt passion that aims to convey the rich history and vibrant culture of their land in every bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eServing Suggestions:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eEnjoy the Domaine Zacharioudakis Kotsifali at 63°F to fully appreciate its complex flavors. This wine is an excellent companion to hearty dishes such as grilled lamb, robust stews, or \u003c\/span\u003e\u003cspan data-preserver-spaces=\"true\"\u003ea selection of\u003c\/span\u003e\u003cspan data-preserver-spaces=\"true\"\u003e aged cheeses. Its versatility and rich profile make it a perfect choice for enhancing a Mediterranean-inspired meal or a sophisticated evening.\u003c\/span\u003e\u003c\/p\u003e","brand":"S\u0026M Selections","offers":[{"title":"2019 \/ 750ml","offer_id":40818164006967,"sku":"","price":23.0,"currency_code":"USD","in_stock":true},{"title":"2019 \/ Case (12 Bottles)","offer_id":41018694434871,"sku":"","price":250.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/kotsifaliZacharioudakis.png?v=1714161890"},{"product_id":"g-d-vajra-rosa-bella-rosato-barolo-piemonte-italy","title":"G.D. Vajra 'Rosabella' Rosato, Piemonte, Italy","description":"\u003cp data-start=\"0\" data-end=\"421\"\u003ePale peach-pink in the glass with shimmering translucence, 2025 G.D. Vajra Rosabella Rosato captures the elegance and aromatic lift of Piedmont through a refined Nebbiolo-driven blend. Crafted for immediacy and freshness, this rosato balances floral delicacy, vibrant acidity, and mineral tension while reflecting the Vajra family’s long-standing commitment to organic farming and thoughtful, low-intervention winemaking.\u003c\/p\u003e\n\u003cp data-start=\"423\" data-end=\"443\"\u003e\u003cstrong data-start=\"423\" data-end=\"443\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"423\" data-end=\"443\"\u003e\n\u003cstrong data-start=\"476\" data-end=\"487\"\u003eOwners:\u003c\/strong\u003e Aldo Vajra \u0026amp; Milena Vajra\u003cbr data-start=\"512\" data-end=\"515\"\u003e\u003cstrong data-start=\"517\" data-end=\"532\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"423\" data-end=\"443\"\u003e\n\u003cstrong data-start=\"517\" data-end=\"532\"\u003eWinemakers:\u003c\/strong\u003e Aldo Vajra \u0026amp; Giuseppe Vajra\u003cbr data-start=\"559\" data-end=\"562\"\u003e\u003cstrong data-start=\"564\" data-end=\"578\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"423\" data-end=\"443\"\u003e\n\u003cstrong data-start=\"564\" data-end=\"578\"\u003eVarietals:\u003c\/strong\u003e Approximately 85% Nebbiolo, 10% Barbera, 5% Dolcetto\u003cbr data-start=\"631\" data-end=\"634\"\u003e\u003cstrong data-start=\"636\" data-end=\"648\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"423\" data-end=\"443\"\u003e\n\u003cstrong data-start=\"636\" data-end=\"648\"\u003eAlcohol:\u003c\/strong\u003e 12%\u003cbr data-start=\"652\" data-end=\"655\"\u003e\u003cstrong data-start=\"657\" data-end=\"669\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"423\" data-end=\"443\"\u003e\n\u003cstrong data-start=\"657\" data-end=\"669\"\u003eFarming:\u003c\/strong\u003e Certified Organic, Sustainable, Low-Intervention\u003cbr data-start=\"718\" data-end=\"721\"\u003e\u003cstrong data-start=\"723\" data-end=\"736\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"423\" data-end=\"443\"\u003e\n\u003cstrong data-start=\"723\" data-end=\"736\"\u003eVine Age:\u003c\/strong\u003e Minimum 10 years\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"423\" data-end=\"443\"\u003e\n\u003cstrong data-start=\"758\" data-end=\"772\"\u003eElevation:\u003c\/strong\u003e 350 to 400 meters\u003cbr data-start=\"790\" data-end=\"793\"\u003e\u003cstrong data-start=\"795\" data-end=\"807\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"423\" data-end=\"443\"\u003e\n\u003cstrong data-start=\"795\" data-end=\"807\"\u003eHarvest:\u003c\/strong\u003e Early harvest, completed by mid-September\u003cbr data-start=\"849\" data-end=\"852\"\u003e\u003cstrong data-start=\"854\" data-end=\"871\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"423\" data-end=\"443\"\u003e\n\u003cstrong data-start=\"854\" data-end=\"871\"\u003eVinification:\u003c\/strong\u003e Saignée method for Nebbiolo, brief skin contact for Barbera and Dolcetto\u003cbr data-start=\"944\" data-end=\"947\"\u003e\u003cstrong data-start=\"949\" data-end=\"966\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"423\" data-end=\"443\"\u003e\n\u003cstrong data-start=\"949\" data-end=\"966\"\u003eFermentation:\u003c\/strong\u003e Cool stainless steel fermentation\u003cbr data-start=\"1000\" data-end=\"1003\"\u003e\u003cstrong data-start=\"1005\" data-end=\"1033\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"423\" data-end=\"443\"\u003e\n\u003cstrong data-start=\"1005\" data-end=\"1033\"\u003eMalolactic Fermentation:\u003c\/strong\u003e None\u003cbr data-start=\"1038\" data-end=\"1041\"\u003e\u003cstrong data-start=\"1043\" data-end=\"1053\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"423\" data-end=\"443\"\u003e\n\u003cstrong data-start=\"1043\" data-end=\"1053\"\u003eAging:\u003c\/strong\u003e Brief lees aging, bottled young in January\u003cbr data-start=\"1096\" data-end=\"1099\"\u003e\u003cstrong data-start=\"1101\" data-end=\"1122\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"423\" data-end=\"443\"\u003e\n\u003cstrong data-start=\"1101\" data-end=\"1122\"\u003eProduction Style:\u003c\/strong\u003e Handmade, low sulfites\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1149\" data-end=\"1173\"\u003e\u003cstrong data-start=\"1149\" data-end=\"1173\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1175\" data-end=\"1784\"\u003eDelicate aromas of orange blossom, blood orange, rose petal, and fresh strawberry rise gracefully from the glass, accented by faint spice and mineral nuance. The palate is dry and light-bodied, driven by vibrant acidity and a distinctly lifted profile. Crunchy apple, citrus zest, and subtle white pepper notes are framed by saline minerality and fine texture from brief lees contact. Nebbiolo contributes floral elegance and structure, while Barbera and Dolcetto bring freshness and bright fruit expression. The finish is crisp, refreshing, and quietly persistent, emphasizing purity and finesse over weight.\u003c\/p\u003e\n\u003cp data-start=\"1786\" data-end=\"1812\"\u003e\u003cstrong data-start=\"1786\" data-end=\"1812\"\u003eWinemaker’s Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1814\" data-end=\"2430\"\u003eFounded formally in 1972 by Aldo Vajra, G.D. Vajra has become one of Piedmont’s most respected family estates, known for wines that unite tradition, precision, and authenticity. Based in the high-altitude village of Vergne in Barolo, the estate was among the earliest organically certified wineries in the region, reflecting Aldo Vajra’s pioneering vision for sustainable viticulture. Today, the winery is led collaboratively by Aldo, Milena, and their children Giuseppe, Francesca, and Isidoro, whose stewardship continues to emphasize transparency, environmental responsibility, and expressive terroir-driven wines.\u003c\/p\u003e\n\u003cp data-start=\"2432\" data-end=\"2456\"\u003e\u003cstrong data-start=\"2432\" data-end=\"2456\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2458\" data-end=\"2747\"\u003eServe chilled at 8 to 10°C in a universal white wine glass. Ideal as an aperitivo or alongside light Mediterranean cuisine, sashimi, grilled sea bream, Niçoise salad, prosciutto, fresh ricotta, or vitello tonnato. Best enjoyed young to preserve its vibrant aromatics and mineral freshness.\u003c\/p\u003e","brand":"Giuliana Wine Company","offers":[{"title":"2025 \/ 750mL","offer_id":42208943865911,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/GDVajraRosabellaRosato.png?v=1714418454"},{"product_id":"scala-ciro-calabria-italy-bianco","title":"Scala 'Ciro' Bianco, Calabria, Italy","description":"\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe 2022 Scala 'Ciro' Bianco encapsulates the rich winemaking heritage of Calabria's Cirò region, known for its deep-rooted history with the Greco Bianco grape. This wine, crafted from vines nurtured by the Mediterranean's moderating influence, showcases the distinct characteristics of one of Italy's oldest wine territories.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eProduct Details:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eGrape Variety:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e Greco Bianco\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eAlcohol:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e 12.5% Vol.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan data-preserver-spaces=\"true\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong data-start=\"0\" data-end=\"14\" data-is-only-node=\"\"\u003eWinemaker:\u003c\/strong\u003e Luigi Scala\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eVinification:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e Fermented in thermo-conditioned stainless steel tanks at 16-18°C.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eAging:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e 4 months in stainless steel tanks, plus 1 month in bottle.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eVineyard:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e Espalier trained, planted in 1997, south\/southeast exposure, clay, and sandy soil.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eSensory Description:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThis wine presents a clear, straw-colored yellow with greenish tints, bright and elegant. The bouquet offers an aromatic complexity marked by white flowers. It is dry, calm, and tasty on the palate, with a refined aftertaste, balancing well between acidity and fruitiness.\u003c\/span\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWinemaker's Background:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003eThe Scala family has cultivated this vineyard for over two centuries, focusing on native varieties and sustainable practices. The vineyard's location near the Mediterranean Sea ensures optimal growing conditions, characterized by warm days and cooling breezes, ideal for expressing the region's unique terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-preserver-spaces=\"true\"\u003eServing Suggestions:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-preserver-spaces=\"true\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-preserver-spaces=\"true\"\u003ePerfect as an aperitif or paired with fresh seafood, goat's milk cheeses, and light pasta dishes. Its crispness complements delicate flavors, enhancing the dining experience.\u003c\/span\u003e\u003c\/p\u003e","brand":"Benny \u0026 Zoid Selections","offers":[{"title":"2022 \/ 750ml","offer_id":40920141135927,"sku":"","price":28.0,"currency_code":"USD","in_stock":true},{"title":"2022 \/ Case (12 Bottles)","offer_id":40936563179575,"sku":"","price":300.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/ScalaCiroBianco.png?v=1715214708"},{"product_id":"edmond-cornu-fils-ladoix-old-vines-cote-de-beaune-cote-dor-burgundy","title":"Edmond Cornu \u0026 Fils 'Ladoix' Vieilles Vignes Pinot Noir, Cote de Beaune, France","description":"\u003cp\u003eSince 1875, the Cornu family has been dedicated to producing exceptional wines from their esteemed vineyards in Ladoix, located at the boundary between the Côte de Beaune and the Côte de Nuits. The 2018 vintage is a testament to their enduring legacy, capturing the unique terroir and traditional winemaking practices that define the region.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e 13.5%\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2018 Ladoix Pinot Noir presents a dark red color in the glass, indicative of its depth and richness. The nose is greeted with an enticing bouquet of wild fruits, including wild berries and cherries. On the palate, this wine is round and ample, with a silky and harmonious structure. The flavors are elegant and fine, supported by a greasy texture that adds complexity. The wine's finesse and balance make it suitable for aging, allowing it to develop further depth over time.\u003c\/p\u003e\n\u003cp data-start=\"0\" data-end=\"25\"\u003e\u003cstrong data-start=\"0\" data-end=\"23\"\u003eAwards \u0026amp; Accolades:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"29\" data-end=\"106\"\u003e\n\u003cstrong data-start=\"29\" data-end=\"44\"\u003eTastevinage\u003c\/strong\u003e – Confrérie des Chevaliers du Tastevin, 2018 Vintage (2020)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Cornu family's winemaking heritage dates back to 1870 when they settled in Ladoix and established their domaine. Edmond Cornu took over the estate in 1956, expanding and refining the vineyard holdings with his son Pierre, who now leads the winery alongside his cousin, Emmanuel Boireau. The estate covers 15 hectares, predominantly planted with Pinot Noir, and spans across several prestigious communes in the Côte de Beaune and Côte de Nuits.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2018 Ladoix pairs beautifully with simple and refined dishes, particularly those featuring red meats or game. Serve this wine at approximately 60-65°F (15-18°C) to fully appreciate its nuanced flavors and silky texture. It is a perfect companion for a classic French meal, such as coq au vin or beef bourguignon, or for enjoying on its own as it evolves in the glass.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Natural Wine Company","offers":[{"title":"2019 \/ 750ml","offer_id":40969534013495,"sku":"","price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/EdmondCornuFilsLadoix.png?v=1716833716"},{"product_id":"domaine-tempier-lulu-lucien-bandol-rouge-provence-france","title":"Domaine Tempier 'Lulu \u0026 Lucien' Cuvee Classique Bandol Rouge Red Blend, Provence, France","description":"\u003cp\u003eDomaine Tempier’s 'Lulu \u0026amp; Lucien' Cuvee Classique is a masterpiece that embodies the discrete strength of Bandol and the elegance that defines this prestigious estate. 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The nose is greeted with rich notes of dark berries, intertwined with hints of tobacco and old leather. On the palate, the wine is robust yet refined, showcasing layers of black cherry and plum, complemented by the earthy undertones of Mourvèdre. The Grenache adds a touch of sweetness, while Cinsault and Carignan provide a rustic complexity, leading to a long, satisfying finish with hints of spice and mineral.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker’s Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Tempier, established in the 1830s, has been a beacon of quality in the Bandol appellation. The estate rose to prominence under the stewardship of Léonie Tempier and was revitalized in the 20th century by her great-granddaughter Lucie and her husband Lucien Peyraud. The Peyraud family's dedication to traditional winemaking and organic farming practices has ensured that Domaine Tempier remains at the forefront of Bandol wine production. Today, the estate continues to be family-owned and operated, producing wines that are a true reflection of the region’s unique terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe the 2020 'Lulu \u0026amp; Lucien' Cuvee Classique at 60-65°F (15-18°C) to enjoy its full spectrum of flavors. This wine pairs beautifully with rich, hearty dishes such as braised lamb shanks, grilled ribeye steak, or duck confit. It also complements Mediterranean cuisine, including ratatouille and lamb tagine. For a classic pairing, try it with a selection of aged cheeses and charcuterie, allowing the wine’s complexity to enhance the flavors of the food.\u003c\/p\u003e\n\u003cp\u003eIndulge in the timeless elegance of Domaine Tempier with this exceptional Bandol Rouge, a testament to the enduring legacy of the Tempier family and their unwavering commitment to quality winemaking.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Empire Distributors of CO","offers":[{"title":"2020 \/ 750ml","offer_id":40994435956791,"sku":"","price":76.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/DomaineTempierLuluLucienBandolRed.png?v=1716833122"},{"product_id":"la-cappuccina-campo-buri-rosso-veneto-italy","title":"La Cappuccina 'Campo Buri' Rosso, Veneto IGT, Italy","description":"\u003cp\u003eThe 2018 La Cappuccina Campo Buri Rosso is a remarkable testament to the rich heritage and innovative spirit of Veneto winemaking. This organic gem embodies the dedication of La Cappuccina to biodynamic practices and environmental sustainability. 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On the palate, dark fruit flavors dominate, supported by ripe tannins and finishing with remarkable length and balance.\u003c\/p\u003e\n\u003cp data-start=\"910\" data-end=\"935\"\u003e\u003cstrong data-start=\"910\" data-end=\"933\"\u003eAwards \u0026amp; Accolades:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"939\" data-end=\"999\"\u003e\n\u003cstrong data-start=\"939\" data-end=\"953\"\u003eGold Medal\u003c\/strong\u003e – International Organic Wine Award, Germany\u003c\/li\u003e\n\u003cli data-start=\"1002\" data-end=\"1034\"\u003e\n\u003cstrong data-start=\"1002\" data-end=\"1020\"\u003e5 Foglie Verdi\u003c\/strong\u003e – Guida Bio\u003c\/li\u003e\n\u003cli data-start=\"1037\" data-end=\"1068\"\u003e\n\u003cstrong data-start=\"1037\" data-end=\"1056\"\u003ePremio Impronta\u003c\/strong\u003e – Go Wine\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFounded over a century ago in Costalunga di Monteforte d’Alpone, La Cappuccina is renowned for its commitment to organic and biodynamic farming. The estate's name is derived from a 15th-century chapel where Capuchin monks once celebrated religious services. Today, the Tessari family, Sisto, Pietro, Elena, and their father Lorenzo, oversee all aspects of wine production, adhering strictly to organic farming principles. The vineyards, rooted in lava basalt soil, benefit from meticulous agronomic practices aimed at enhancing biodiversity and ecological balance. La Cappuccina's dedication to quality and sustainability is evident in every bottle, making their wines a true expression of their volcanic terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1941\" data-end=\"2187\"\u003eServe at 64–68°F (18–20°C) in large-bowl stemware to unlock its aromatic complexity. Ideal pairings include grilled or roasted red meats, game, and mature cheeses, creating a perfect centerpiece for both festive gatherings and intimate dinners.\u003c\/p\u003e\n\u003cp data-start=\"1941\" data-end=\"2187\"\u003e\u003cmeta charset=\"utf-8\"\u003eBold yet nuanced, the 2018 La Cappuccina Campo Buri Rosso is a wine that marries tradition and innovation, capturing the volcanic soul of Veneto in every sip.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Breakthru Beverage","offers":[{"title":"2018 \/ 750ml","offer_id":41066349428791,"sku":"","price":22.0,"currency_code":"USD","in_stock":true},{"title":"2018 \/ Case (6 Bottles)","offer_id":41069929070647,"sku":"","price":180.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/Lacappuccina-campo-buri.png?v=1718329953"},{"product_id":"chateau-lyonnat-lussac-saint-emilion-france","title":"Chateau Lyonnat Red Blend, Lussac-Saint-Emilion, France","description":"\u003cp\u003eNestled in the picturesque landscape of the Bordeaux Right Bank, the 2016 Chateau Lyonnat Red Blend epitomizes the heritage and elegance of the Lussac-Saint-Emilion appellation. This wine, a testament to centuries of winemaking tradition, offers a sophisticated and rich experience, showcasing the unique terroir of its origin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Lussac-Saint-Emilion\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2016\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e Predominantly Merlot with up to 10% Cabernet Sauvignon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol by Volume:\u003c\/strong\u003e 14.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e Cork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction:\u003c\/strong\u003e Approximately 140,000 bottles annually\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Aged in oak barrels, with one-third new wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSensory Description:\u003c\/strong\u003e Immerse yourself in the intense aromas of licorice and blackberry pastille that captivate the senses from the first pour. The palate is lush and concentrated, revealing layers of rich black fruit intertwined with velvety tannins. This full-bodied wine boasts a firm, balanced finish, underpinned by the subtle elegance of its oak aging. The pure Merlot composition ensures a seamless blend of fruit and structure, offering a truly memorable tasting experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker's Background:\u003c\/strong\u003e Chateau Lyonnat, the largest estate in the Lussac Saint-Emilion appellation, boasts a rich history dating back to the Cistercian Abbey of Faize. The estate, originally known as Léonat, has been meticulously cultivated by the Milhade family since 1961. Spanning 50 hectares, the vineyard benefits from diverse soils, including limestone and clay-limestone, and a unique microclimate. 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Whether it's a savory charcuterie platter, grilled meats, or even a humble pizza, this wine brings a delightful touch to the table.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape Varieties:\u003c\/strong\u003e 90% Cabernet Franc, 10% Grolleau\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTerroir:\u003c\/strong\u003e Gravelly soil over shale from 35-year-old vines\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification:\u003c\/strong\u003e Hand-harvested, cold pre-fermentary maceration, manual pigeages, 20-day cuvaison for Cabernet Franc and 10 days for Grolleau, aged 12 months on fine lees\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e ECOCERT Organic Agriculture (2022)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.0%\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong data-start=\"0\" data-end=\"25\" data-is-only-node=\"\"\u003eWinemaker \/ Director:\u003c\/strong\u003e Vianney de Tastes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging Potential:\u003c\/strong\u003e Best enjoyed within 2-3 years of release\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSensory Description:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis Cabernet Franc offers a bouquet of ripe dark berries, complemented by subtle earthy tones and a touch of pepper. 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It pairs beautifully with traditional Greek dishes such as moussaka, or vegetable stews cooked with olive oil and red sauce. This versatile wine complements Mediterranean cuisine, enhancing its fresh, vibrant flavors.\u003c\/p\u003e","brand":"Maverick Wine Company","offers":[{"title":"2019 \/ 750mL","offer_id":41321433137207,"sku":"","price":24.0,"currency_code":"USD","in_stock":true},{"title":"2019 \/ Case (12 Bottles)","offer_id":41331347521591,"sku":"","price":240.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/FragospitoWineryKotsifali.png?v=1730237576"},{"product_id":"bodegas-valdesil-val-de-sil-godello-sobre-lias-valdeorras-spain","title":"Bodegas Valdesil 'Sobre Lias' Godello, Valdeorras, Spain","description":"\u003cp\u003eThe Valdesil Sobre Lias Godello is a testament to Galicia’s historic winemaking heritage and the resilience of the Godello grape. 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On the palate, it presents a smooth, medium to full body with a bright, lively acidity and notable minerality. Subtle warm spice lingers on the finish, delivering complexity and depth that mirror the unique character of the schist-rich soils from which it is born.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eValdesil Winery, founded in the late 19th century, is a pioneering Galician estate known for its commitment to traditional viticulture and the preservation of ancient grape varieties like Godello. Spanning four generations, the winery’s legacy is rooted in a passion for the land and a respect for nature’s rhythms. 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This versatile wine enhances any meal with a touch of Galician heritage.\u003c\/p\u003e","brand":"Natural Wine Company","offers":[{"title":"2022 \/ 750mL","offer_id":41331295846455,"sku":"","price":20.0,"currency_code":"USD","in_stock":true},{"title":"2022 \/ Case (12 Bottles)","offer_id":41331295879223,"sku":"","price":200.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/valdesil-godello.png?v=1730160037"},{"product_id":"kuenhof-gruner-veltliner-alto-adige-it","title":"Peter Pliger Kuenhof Sudtirol Eisacktaler Veltliner Trentino-Alto Adige, Italy","description":"\u003cp\u003ePeter Pliger Kuenhof Sudtirol Eisacktaler Veltliner, originating from the picturesque vineyards of Trentino-Alto Adige, Italy, epitomizes the unique terroir of the Alto Adige Valle Isarco DOC region. 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The nose unfolds a layered complexity, featuring aromas of ripe apricot, tropical mango, and delicate notes of acacia flowers. On the palate, it delivers a vibrant and lively acidity, balanced by the richness of fruit and a stimulating, crisp finish that showcases its alpine origins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Kuenhof winery, stewarded by Peter and Brigitte Pliger since 1990, is set against the dramatic Dolomite backdrop of Valle Isarco. Their dedication to organic and biodynamic practices reflects a deep commitment to sustainable winemaking, influenced by the holistic approaches of Rudolph Steiner. Over the decades, the Pligers have revitalized and expanded the vineyard area, transforming rocky terraces into thriving vineyards while embracing nature’s nuances. The wine is crafted using natural yeasts, and the production is carried out in Kuenhof’s historic cellars, adding a layer of authenticity and tradition to each bottle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBest served chilled at around 50°F, this Veltliner pairs wonderfully with seafood dishes, light salads, and poultry. Its lively acidity and fruity complexity make it an excellent choice for summer alfresco dining or as a refreshing accompaniment to a charcuterie board.\u003c\/p\u003e","brand":"Benny \u0026 Zoid Selections","offers":[{"title":"2023 \/ 750mL","offer_id":41334454714423,"sku":"","price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/Kuenhof_Gruner_Veltliner.png?v=1730155373"},{"product_id":"queiron-mi-lugar-vino-de-quel-rioja-doca-spain","title":"Queiron 'Mi Lugar' Vino de Quel, Rioja DOCa, Spain","description":"\u003cp\u003eQueiron 'Mi Lugar' is a masterful blend that embodies the distinctive terroir of Quel, a historic village nestled in the foothills of the Sierra de Yerga in Rioja Oriental. Created from a careful blend of Tempranillo and Garnacha grapes sourced from elevated plots exceeding 600 meters, ‘Mi Lugar’ captures the spirit of place (“mi lugar”) with every sip. 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This dream took shape over a decade of painstaking work, with a focus on restoring traditional vineyards and utilizing gravity-fed winemaking techniques. Now run by Gabriel’s children, Queiron is a testament to the family’s commitment to sustainable practices, regional heritage, and the unique expression of Rioja Oriental.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFor optimal enjoyment, serve Queiron 'Mi Lugar' at 60-64°F. This wine pairs beautifully with grilled lamb, roasted vegetables, and dishes with rich sauces that complement its robust structure and fruit-forward profile. For a refined pairing, try it with cured Spanish meats or aged Manchego cheese. 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This rosé is crafted with precision and respect for tradition, balancing the strength and elegance that define the wines of this unique region. A harmonious blend of freshness and structure, it reflects the Gatinois family’s generations-long dedication to excellence.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e 90% Pinot Noir (primarily Petit Pinot d’Aÿ), 10% Chardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTerroir:\u003c\/strong\u003e Aÿ Grand Cru, Vallée de la Marne (limestone subsoil)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBase Vintage:\u003c\/strong\u003e 2020 with reserve wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaker: \u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eLouis Cheval\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification:\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eFermented in stainless steel with full malolactic fermentation\u003c\/li\u003e\n\u003cli\u003eIncorporates still red wine from 60-year-old Pinot Noir vines\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Sur lies for 3 years\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDosage:\u003c\/strong\u003e 6 g\/l\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSensory Description:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe Brut Rosé dazzles with an intense salmon hue and a bouquet of red fruits, strawberry, blackberry, and cherry, lifted by delicate spicy notes. On the palate, it delivers vibrant acidity balanced by a fine structure and a long, indulgent finish of sour cherry. The meticulous assemblage style marries the freshness and festivity of Champagne with the richness and depth brought by still red wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker's Background:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe Gatinois family has cultivated Pinot Noir in Aÿ since the 1600s, making them one of the region’s most respected grower-producers. Currently led by Louis Gatinois, the twelfth generation, the estate spans seven hectares of old-vine vineyards. Their hallmark Petit Pinot d’Aÿ clone, renowned for its tiny berries and exceptional quality, is the foundation of their wines. The family’s philosophy emphasizes traditional methods, including hand harvesting, minimal intervention, and vinification in stainless steel to preserve the purity of the fruit and terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe at 45–50°F for optimal enjoyment. Perfect for an aperitif with friends, this rosé also shines at the table. Pair with pink Atlantic salmon, duck breast with cherry sauce, or desserts like red fruit soup for a versatile and elegant companion to any occasion.\u003c\/p\u003e","brand":"Willette Wines","offers":[{"title":"Non-Vintage \/ 750mL","offer_id":41410909077559,"sku":"","price":62.0,"currency_code":"USD","in_stock":true},{"title":"Non-Vintage \/ Case (12 Bottles)","offer_id":41410909110327,"sku":"","price":700.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/GatinoisBrutRose_83c2353d-53c5-4073-a21c-44658638e85a.png?v=1734121142"},{"product_id":"domaine-jean-louis-chave-selection-mon-coeur-red-blend-rhone-france","title":"J. L. Chave Sélection Côtes-du-Rhône ‘Mon Cœur’ Red Blend, Rhone, France","description":"\u003cp data-end=\"501\" data-start=\"0\"\u003eThe 2023 vintage of \u003cem data-end=\"68\" data-start=\"20\"\u003eJ.L. Chave Sélection Côtes-du-Rhône ‘Mon Cœur’\u003c\/em\u003e continues Jean-Louis Chave’s legacy of crafting soulful, terroir-driven wines that punch far above their appellation. From a vintage marked by excellent balance and freshness in the Southern Rhône, \u003cem data-end=\"277\" data-start=\"267\"\u003eMon Cœur\u003c\/em\u003e showcases a deft blend of power and finesse, drawn from prime vineyard sources in and around Châteauneuf-du-Pape. This is a négociant wine with a vigneron’s touch—crafted not just to represent the region, but to elevate it.\u003c\/p\u003e\n\u003cp data-end=\"524\" data-start=\"503\"\u003e\u003cstrong data-end=\"522\" data-start=\"503\"\u003eProduct Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"546\" data-start=\"527\"\u003e\n\u003cstrong data-end=\"539\" data-start=\"527\"\u003eVintage:\u003c\/strong\u003e 2023\u003c\/li\u003e\n\u003cli data-end=\"608\" data-start=\"549\"\u003e\n\u003cstrong data-end=\"565\" data-start=\"549\"\u003eAppellation:\u003c\/strong\u003e Côtes-du-Rhône AOC, Rhône Valley, France\u003c\/li\u003e\n\u003cli data-end=\"662\" data-start=\"611\"\u003e\n\u003cstrong data-end=\"622\" data-start=\"611\"\u003eGrapes:\u003c\/strong\u003e Approximately 50% Syrah, 50% Grenache\u003c\/li\u003e\n\u003cli data-end=\"695\" data-start=\"665\"\u003e\n\u003cstrong data-end=\"678\" data-start=\"665\"\u003eVine Age:\u003c\/strong\u003e 20 to 60 years\u003c\/li\u003e\n\u003cli data-end=\"780\" data-start=\"698\"\u003e\n\u003cstrong data-end=\"711\" data-start=\"698\"\u003eTerroirs:\u003c\/strong\u003e Sourced from four distinct vineyard sites near Châteauneuf-du-Pape\u003c\/li\u003e\n\u003cli data-end=\"815\" data-start=\"783\"\u003e\n\u003cstrong data-end=\"795\" data-start=\"783\"\u003eFarming:\u003c\/strong\u003e Certified Organic\u003c\/li\u003e\n\u003cli data-end=\"882\" data-start=\"818\"\u003e\n\u003cstrong data-end=\"835\" data-start=\"818\"\u003eFermentation:\u003c\/strong\u003e Traditional, in stainless steel and concrete\u003c\/li\u003e\n\u003cli data-end=\"945\" data-start=\"885\"\u003e\n\u003cstrong data-end=\"895\" data-start=\"885\"\u003eAging:\u003c\/strong\u003e Aged in older barrels and large neutral foudres\u003c\/li\u003e\n\u003cli data-end=\"976\" data-start=\"948\"\u003e\n\u003cstrong data-end=\"956\" data-start=\"948\"\u003eABV:\u003c\/strong\u003e 14%\u003c\/li\u003e\n\u003cli data-end=\"1058\" data-start=\"979\"\u003e\n\u003cstrong data-end=\"994\" data-start=\"979\"\u003eProduction:\u003c\/strong\u003e Small-batch négociant release, estimated under 50,000 bottles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1666\" data-start=\"1060\"\u003e\u003cstrong data-end=\"1083\" data-start=\"1060\"\u003eSensory Description\u003c\/strong\u003e\u003cbr data-end=\"1086\" data-start=\"1083\"\u003eThe 2023 \u003cem data-end=\"1105\" data-start=\"1095\"\u003eMon Cœur\u003c\/em\u003e opens with a vibrant bouquet of juicy red berries, wild herbs, cracked pepper, and a whiff of sandalwood. The palate delivers a vivid interplay between ripe plum, black cherry, and spicy anise, backed by supple tannins and savory structure. Thanks to the region’s cooler conditions during harvest, this vintage leans into freshness and aromatic clarity, with a medium-bodied profile that glides across the palate while retaining impressive concentration and depth. Its textural balance—rich but never weighty—makes it exceptionally versatile and full of charm.\u003c\/p\u003e\n\u003cp data-end=\"1692\" data-start=\"1668\"\u003e\u003cstrong data-end=\"1690\" data-start=\"1668\"\u003eAwards \u0026amp; Accolades\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"1903\" data-start=\"1693\"\u003e\n\u003cli data-end=\"1903\" data-start=\"1693\"\u003e\n\u003cp data-end=\"1903\" data-start=\"1695\"\u003e\u003cstrong data-end=\"1734\" data-start=\"1695\"\u003e90 points – Jeb Dunnuck (May 2025):\u003c\/strong\u003e “Juicy red berries, herbes de Provence, pepper, and a hint of sandalwood... Medium-bodied and nicely balanced, with savory tannins and tons of personality and charm.”\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"2606\" data-start=\"1905\"\u003e\u003cstrong data-end=\"1931\" data-start=\"1905\"\u003eWinemaker’s Background\u003c\/strong\u003e\u003cbr data-end=\"1934\" data-start=\"1931\"\u003eJean-Louis Chave, the iconic sixth-generation winemaker behind the legendary Hermitage estate, brings the same rigorous standards and philosophical depth to his \u003cem data-end=\"2117\" data-start=\"2095\"\u003eJ.L. Chave Sélection\u003c\/em\u003e line. Created to explore and uplift underappreciated terroirs in the Rhône, these wines are sourced from trusted growers and shaped by Chave’s minimalist approach in the cellar. Though technically a négociant project, \u003cem data-end=\"2346\" data-start=\"2336\"\u003eMon Cœur\u003c\/em\u003e is unmistakably Chave—precise, expressive, and made with deep respect for land and tradition. This cuvée consistently reflects Jean-Louis’s belief that even humble appellations can yield greatness when guided by thoughtful farming and integrity in winemaking.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"3046\" data-start=\"2608\"\u003e\u003cstrong data-end=\"2631\" data-start=\"2608\"\u003eServing Suggestions\u003c\/strong\u003e\u003cbr data-end=\"2634\" data-start=\"2631\"\u003eServe at 60–65°F to highlight its elegant aromatics and layered complexity. A natural companion to braised lamb shanks, roast chicken with herbes de Provence, or funky washed-rind cheeses. It’s also a sneaky-good pairing for fried fare and gamey sausages. A must-try for fans of Rhône reds, especially those seeking a cellar-worthy bottle that’s also delightful on a casual Tuesday night. Drink now through 2031.\u003c\/p\u003e","brand":"Willette Wines","offers":[{"title":"2023 \/ 750mL","offer_id":41420113313847,"sku":"","price":27.0,"currency_code":"USD","in_stock":true},{"title":"2023 \/ Case (12 Bottles)","offer_id":41420156370999,"sku":"","price":290.0,"currency_code":"USD","in_stock":false},{"title":"2023 \/ 1.5L","offer_id":41477994938423,"sku":"","price":27.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/J._L._Chave_Selection_Cotes-du-Rhone_Mon_Coeur_Red_Blend_Rhone_France.png?v=1761676929"},{"product_id":"devillard-coteaux-bourguignons-le-renard-cote-de-beaunes-france","title":"Devillard Coteaux Bourguignons 'Le Renard' Gamay, Cote de Beaunes, France","description":"\u003cp data-start=\"102\" data-end=\"490\"\u003eCrafted as an homage to the expressive elegance of Gamay, the 2020 Devillard Coteaux Bourguignons Le Renard is a vivid, fruit-driven red that exemplifies the Devillard family’s vision of purity and finesse. Sourced from select vineyards across the Côte Chalonnaise and southern Côte de Beaune, this wine offers an accessible yet structured expression of Burgundy’s lesser-known treasures.\u003c\/p\u003e\n\u003cp data-start=\"492\" data-end=\"512\"\u003e\u003cstrong data-start=\"492\" data-end=\"512\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"538\" data-end=\"576\"\u003e\n\u003cstrong data-start=\"538\" data-end=\"563\"\u003eVarietal Composition:\u003c\/strong\u003e 100% Gamay\u003cstrong data-start=\"579\" data-end=\"595\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"694\" data-end=\"716\"\u003e\n\u003cstrong data-start=\"694\" data-end=\"706\"\u003eAlcohol:\u003c\/strong\u003e 13% ABV\u003c\/li\u003e\n\u003cli data-start=\"719\" data-end=\"759\"\u003e\n\u003cstrong data-start=\"719\" data-end=\"736\"\u003eFermentation:\u003c\/strong\u003e 100% stainless steel\u003c\/li\u003e\n\u003cli data-start=\"762\" data-end=\"801\"\u003e\n\u003cstrong data-start=\"762\" data-end=\"790\"\u003eMalolactic Fermentation:\u003c\/strong\u003e Complete\u003c\/li\u003e\n\u003cli data-start=\"804\" data-end=\"838\"\u003e\n\u003cstrong data-start=\"804\" data-end=\"814\"\u003eAging:\u003c\/strong\u003e Stainless steel tanks\u003cstrong data-start=\"841\" data-end=\"859\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong data-start=\"969\" data-end=\"993\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"995\" data-end=\"1404\"\u003eIn the glass, this Gamay delights with a deep, intense red hue and vibrant purple reflections. Aromatically, it bursts with juicy red berries, cassis, and red currant, layered with a touch of black fruit and a delicate lift of crushed pepper. The palate is round and generous, offering ample juiciness and a velvety texture. Its refreshing acidity leads to a clean, mouthwatering finish that invites another sip.\u003c\/p\u003e\n\u003cp data-start=\"1406\" data-end=\"1432\"\u003e\u003cstrong data-start=\"1406\" data-end=\"1432\"\u003eWinemaker's Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1434\" data-end=\"1939\"\u003eThe Devillard family brings decades of Burgundy expertise to their ‘Le Renard’ range, a line of wines that reflect both regional identity and varietal character. With holdings across five renowned estates, including Château de Chamirey and Domaine des Perdrix, they select and vinify wines from trusted vineyards in the Côte Chalonnaise and southern Côte de Beaune. Focused on clarity and drinkability, all wines undergo fermentation and élevage in stainless steel to preserve freshness and varietal purity.\u003c\/p\u003e\n\u003cp data-start=\"1941\" data-end=\"1965\"\u003e\u003cstrong data-start=\"1941\" data-end=\"1965\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1967\" data-end=\"2329\"\u003eServe lightly chilled at 12–14°C (54–57°F) to accentuate its freshness and fruit character. Ideal pairings include refined charcuterie, warm poultry-liver salad, or a hearty beef bourguignon. This wine can also be enjoyed on its own or with a rustic picnic spread. While delightfully drinkable now, it can also be cellared for up to 5 years for added complexity.\u003c\/p\u003e\n\u003cp data-start=\"2331\" data-end=\"2508\"\u003eThe 2020 Devillard Côteaux Bourguignons Le Renard is a perfect entry point into Burgundy’s Gamay expressions, vivid, approachable, and crafted with integrity from vine to bottle.\u003c\/p\u003e","brand":"Maverick Wine Company","offers":[{"title":"2020 \/ 750mL","offer_id":41427627081783,"sku":"","price":28.0,"currency_code":"USD","in_stock":true},{"title":"2020 \/ Case (12 Bottles)","offer_id":41427633274935,"sku":"","price":294.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/LeRenardCoteauxBourguignonsGamay.png?v=1735961518"},{"product_id":"guimaro-camino-real-ribeira-sacra-spain","title":"Guimaro 'Camino Real' Mencia, Ribeira Sacra, Spain","description":"\u003cp\u003euímaro ‘Camiño Real’ Mencía exemplifies the rugged beauty and tradition of Ribeira Sacra’s terraced vineyards. Sourced from old vines along the steep, slate-strewn slopes of Amandi, this wine celebrates the historic winemaking techniques and indigenous varieties of Galicia. Crafted with minimal intervention, it embodies both the unique terroir and the spirit of local heritage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarietal:\u003c\/strong\u003e Primarily Mencía (~80%), with ~20% of other traditional varieties such as Brancellao, Caiño, and Merenzao\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Ribeira Sacra, Galicia, Spain\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSub-zone:\u003c\/strong\u003e Amandi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Slate on steep slopes\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003eABV:\u003c\/strong\u003e\u003cspan\u003e 13%\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Pedro Rodriguez Perez\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElevation:\u003c\/strong\u003e 350–550 meters\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarming Practices:\u003c\/strong\u003e Practicing organic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification:\u003c\/strong\u003e Hand-harvested, native yeast fermentation with ~60% stem inclusion, 45-day maceration, aged 10–12 months in 500L French oak barrels and 5000L foudres, unfined and unfiltered, with minimal sulfur additions\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSensory Description:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eGuímaro ‘Camiño Real’ offers a bouquet of wild red and black fruits, violets, and subtle earthy tones, layered with an intriguing minerality that reflects the slate-rich soils. The palate is vibrant and structured, with flavors of dark cherry, raspberry, and a touch of spice, underpinned by fine-grained tannins and a lively acidity. The finish is long, showcasing the wine’s elegance and its seamless integration of fruit, earth, and oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker’s Background:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePedro Rodríguez of Adegas Guímaro is the embodiment of Amandi’s winemaking legacy, descended from a family that has cultivated the region’s steep vineyards for generations. His parents, Manolo and Carmen, remain integral to the operation. The winery, established in 1991, was one of the first to join the Ribeira Sacra D.O. when it was founded in 1996. With inspiration from renowned winemaker Raúl Pérez, Pedro has embraced traditional practices such as foot treading, wild yeast fermentation, and the use of old foudre, while also focusing on reviving nearly forgotten indigenous grape varieties to ensure the estate’s long-term adaptability and sustainability.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestions:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eServe slightly cool, at around 55–60°F, to highlight the wine’s freshness and complexity. This Mencía pairs beautifully with roasted lamb, charred octopus, or earthy dishes featuring mushrooms and root vegetables. It’s equally enjoyable alongside a selection of aged Manchego or other nutty, hard cheeses. Perfect for intimate dinners or gatherings where tradition meets innovation.\u003c\/p\u003e","brand":"Old World Wine\/Craft Wines","offers":[{"title":"2021 \/ 750mL","offer_id":41447784808503,"sku":"","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/guimarocaminorealribeirasacra.png?v=1737324146"},{"product_id":"usiglian-del-vescovo-il-grullaio-toscana-igt-tuscany-italy","title":"Usiglian del Vescovo 'Il Grullaio' Toscana IGT, Tuscany, Italy","description":"\u003cp\u003eUsiglian del Vescovo 'Il Grullaio' Toscana IGT is a vibrant and expressive red wine from Tuscany, Italy. Named after \"the doctor of the mad\" in Tuscan dialect, this wine is designed to enchant and delight with its fresh and captivating character, offering versatility for any occasion.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend\u003c\/strong\u003e: Cabernet Sauvignon, Merlot, and Sangiovese\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlcohol Content (ABV)\u003c\/strong\u003e: 13.5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification\u003c\/strong\u003e: Hand-picked grapes undergo careful selection before destemming and crushing. Short macerations of 8–10 days at low temperatures enhance the wine's fruit-forward profile. Malolactic fermentation occurs in concrete tanks, where the wine is also matured until bottling.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSensory Description\u003c\/strong\u003e\u003cbr\u003eThis wine features an intense red color with violet reflections. The nose reveals luscious aromas of strawberry, blackberry, and blueberry, while the palate offers a soft, silky entry with smooth tannins. A vibrant freshness underpins the wine's long and fruity finish, making it as delightful as it is approachable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAwards\u003c\/strong\u003e\u003cbr\u003eThough no specific accolades are listed for this vintage, the Toscana IGT designation and positive critic reviews attest to the quality and craftsmanship of this wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducer's Background\u003c\/strong\u003e\u003cbr\u003eUsiglian del Vescovo, located in Valdera's rolling hills within the municipality of Palaia, Tuscany, has a rich history dating back to the 1100s. The estate spans 160 hectares, including 25 hectares of vineyards and 15 hectares of olive groves. Its sandy, fossil-rich soils and proximity to the Tyrrhenian Sea provide a unique terroir and favorable microclimate, resulting in wines of exceptional flavor and freshness. The winery operates with a philosophy of organic, ethical, and sustainable production, blending traditional methods with innovative techniques to craft premium wines while preserving the land for future generations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Suggestions\u003c\/strong\u003e\u003cbr\u003eServe at room temperature to fully enjoy its freshness and lively character. Pair with pasta in tomato-based sauces, braised or roasted white meats, and aged cheeses. It is also an excellent companion to white truffle dishes from San Miniato and Livorno-style cacciucco. For a casual setting, it works beautifully as an aperitif.\u003c\/p\u003e","brand":"Bluebird Beverage and Distribution","offers":[{"title":"2022 \/ 750mL","offer_id":41453719912503,"sku":"","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/UsigliandelVescovo_IlGrullaio_Red.png?v=1737749709"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/collections\/European_Wine.png?v=1757881311","url":"https:\/\/www.winedispensary.com\/collections\/eurpoean-selections.oembed?page=12","provider":"Wine Dispensary","version":"1.0","type":"link"}