{"product_id":"emme-wines-pink-lemonade-ricetti-vineyard-redwood-valley-usa","title":"Emme Wines 'Pink Lemonade' Ricetti Vineyard, Redwood Valley, California","description":"\u003cp data-start=\"0\" data-end=\"499\"\u003eBright red fruit, citrus peel, and vivid floral energy burst from the glass in the 2025 Emme Wines 'Pink Lemonade' Ricetti Vineyard, a joyful yet carefully constructed field blend that balances freshness, texture, and playful drinkability. Produced from organically farmed old vines in Redwood Valley, this unfined and unfiltered wine reflects Rosalind Reynolds’ thoughtful blending of multiple fermentation styles to capture both the structure and exuberance of Ricetti Vineyard in a single bottle.\u003c\/p\u003e\n\u003cp data-start=\"501\" data-end=\"521\"\u003e\u003cstrong data-start=\"501\" data-end=\"521\"\u003eProduct Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"501\" data-end=\"521\"\u003e\n\u003cstrong data-start=\"587\" data-end=\"601\"\u003eWinemaker\/ Owner:\u003c\/strong\u003e Rosalind Reynolds\u003cbr data-start=\"641\" data-end=\"644\"\u003e\u003cstrong data-start=\"646\" data-end=\"659\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"501\" data-end=\"521\"\u003e\n\u003cstrong data-start=\"646\" data-end=\"659\"\u003eVineyard:\u003c\/strong\u003e Ricetti Vineyard\u003cbr data-start=\"676\" data-end=\"679\"\u003e\u003cstrong data-start=\"681\" data-end=\"703\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"501\" data-end=\"521\"\u003e\n\u003cstrong data-start=\"681\" data-end=\"703\"\u003eFarming Practices:\u003c\/strong\u003e Organic, dry farmed\u003cbr data-start=\"723\" data-end=\"726\"\u003e\u003cstrong data-start=\"728\" data-end=\"746\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"501\" data-end=\"521\"\u003e\n\u003cstrong data-start=\"728\" data-end=\"746\"\u003eHarvest Dates:\u003c\/strong\u003e September 2 and September 22, 2025\u003cbr data-start=\"781\" data-end=\"784\"\u003e\u003cstrong data-start=\"786\" data-end=\"798\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"501\" data-end=\"521\"\u003e\n\u003cstrong data-start=\"786\" data-end=\"798\"\u003eAlcohol:\u003c\/strong\u003e 12% ABV\u003cbr data-start=\"806\" data-end=\"809\"\u003e\u003cstrong data-start=\"811\" data-end=\"830\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"501\" data-end=\"521\"\u003e\n\u003cstrong data-start=\"811\" data-end=\"830\"\u003eCases Produced:\u003c\/strong\u003e 450\u003cbr data-start=\"834\" data-end=\"837\"\u003e\u003cstrong data-start=\"839\" data-end=\"853\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"501\" data-end=\"521\"\u003e\n\u003cstrong data-start=\"839\" data-end=\"853\"\u003eVarieties:\u003c\/strong\u003e Abouriou, Zinfandel, Colombard, Valdiguié, Carignan\u003cbr data-start=\"905\" data-end=\"908\"\u003e\u003cstrong data-start=\"910\" data-end=\"927\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"501\" data-end=\"521\"\u003e\n\u003cstrong data-start=\"910\" data-end=\"927\"\u003eFermentation:\u003c\/strong\u003e Indigenous yeast fermentation\u003cbr data-start=\"957\" data-end=\"960\"\u003e\u003cstrong data-start=\"962\" data-end=\"979\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"501\" data-end=\"521\"\u003e\n\u003cstrong data-start=\"962\" data-end=\"979\"\u003eVinification:\u003c\/strong\u003e Combination of skin-fermented and partial carbonic field blend components\u003cbr data-start=\"1053\" data-end=\"1056\"\u003e\u003cstrong data-start=\"1058\" data-end=\"1068\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"501\" data-end=\"521\"\u003e\n\u003cstrong data-start=\"1058\" data-end=\"1068\"\u003eAging:\u003c\/strong\u003e 5–6 months in neutral barriques\u003cbr data-start=\"1100\" data-end=\"1103\"\u003e\u003cstrong data-start=\"1105\" data-end=\"1119\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"501\" data-end=\"521\"\u003e\n\u003cstrong data-start=\"1105\" data-end=\"1119\"\u003eAdditions:\u003c\/strong\u003e Minimal sulfur, 20 ppm total SO2\u003cbr data-start=\"1152\" data-end=\"1155\"\u003e\u003cstrong data-start=\"1157\" data-end=\"1178\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"501\" data-end=\"521\"\u003e\n\u003cstrong data-start=\"1157\" data-end=\"1178\"\u003eProduction Style:\u003c\/strong\u003e Unfined, unfiltered, no additions beyond sulfur\u003cbr data-start=\"1226\" data-end=\"1229\"\u003e\u003cstrong data-start=\"1231\" data-end=\"1249\"\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"501\" data-end=\"521\"\u003e\n\u003cstrong data-start=\"1231\" data-end=\"1249\"\u003eBottling Date:\u003c\/strong\u003e February 23, 2026\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1271\" data-end=\"1295\"\u003e\u003cstrong data-start=\"1271\" data-end=\"1295\"\u003eSensory Description:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1297\" data-end=\"2063\"\u003eThe nose opens with exuberant aromas of wild strawberry, pink grapefruit, watermelon candy, hibiscus, blood orange, and tart cherry alongside delicate herbal and savory undertones. The palate balances juicy fruit with energetic acidity and subtle tannic structure, creating a wine that is simultaneously vibrant and grounded. The earlier pick contributes darker fruit depth, spice, and grip from the Abouriou and Zinfandel skins, while the carbonic-fermented second pick adds lifted aromatics, crunchiness, and fresh red fruit character. Colombard brings tension and brightness throughout, tying the blend together with citrus-driven freshness. The finish is lively, mineral, and intensely refreshing with lingering notes of raspberry, citrus zest, and floral spice.\u003c\/p\u003e\n\u003cp data-start=\"2065\" data-end=\"2091\"\u003e\u003cstrong data-start=\"2065\" data-end=\"2091\"\u003eWinemaker’s Background:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2093\" data-end=\"2764\"\u003eFounded by Rosalind Reynolds in 2018, Emme Wines is rooted in organic farming, minimal intervention winemaking, and a deep respect for the collaborative nature of wine. Working closely with small growers across Northern California, Reynolds crafts wines that emphasize freshness, transparency, and emotional connection as much as technical precision. Indigenous fermentations, restrained sulfur use, and unfined, unfiltered bottlings allow each wine to express both vineyard and vintage honestly. The playful name ‘Pink Lemonade’ references the wine’s vivid, electric-pink appearance during fermentation, capturing the joyful spirit that defines the Emme Wines philosophy.\u003c\/p\u003e\n\u003cp data-start=\"2766\" data-end=\"2790\"\u003e\u003cstrong data-start=\"2766\" data-end=\"2790\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"2792\" data-end=\"3094\"\u003eServe lightly chilled at 10–12 °C in a universal wine glass. Perfect with grilled vegetables, tacos, charcuterie, fried chicken, picnic fare, Mediterranean dishes, or spicy cuisine. Its bright acidity and juicy texture also make it highly versatile for casual outdoor gatherings and warm-weather meals.\u003c\/p\u003e","brand":"Craft Wines","offers":[{"title":"2025 \/ 750mL","offer_id":42231955849271,"sku":null,"price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2699\/1632\/files\/Emme_Wines_Pink_Lemonade_Ricetti_Vineyard_Redwood_Valley_California_2025.png?v=1782937257","url":"https:\/\/www.winedispensary.com\/products\/emme-wines-pink-lemonade-ricetti-vineyard-redwood-valley-usa","provider":"Wine Dispensary","version":"1.0","type":"link"}