Highpoint Cider is a vibrant expression of Colorado’s high-elevation agriculture, built on the belief that cider should be as crisp, expressive, and refreshing as the landscapes where the fruit is grown. Founded with a deep respect for orchard-driven fermentation, Highpoint focuses on crafting clean, fruit-forward ciders that showcase the natural character of apples grown in Colorado’s Western Slope and surrounding mountain regions. The name “Highpoint” is a nod not only to the state’s altitude, but to the peak moments cider can create when thoughtful farming and careful fermentation come together.

At the heart of Highpoint’s philosophy is a commitment to real apples and real process. Their ciders are made from fresh-pressed juice rather than concentrates, allowing varietal differences, acidity, tannin, aromatics, and texture to shine through in the finished product. By working closely with local growers, Highpoint can highlight apples harvested at optimal ripeness, often blending culinary and cider-specific varieties to achieve balance, depth, and drinkability. This orchard-first approach keeps their ciders grounded, honest, and distinctly regional.

In the cidery, Highpoint favors a minimal-intervention style, fermenting slowly to preserve freshness and aromatics while avoiding unnecessary manipulation. The result is cider that is bright and precise, with natural acidity and a clean finish rather than overt sweetness. Whether dry or subtly off-dry, each release is designed to be approachable without sacrificing complexity, ciders meant to be enjoyed by seasoned cider lovers and newcomers alike.

Highpoint’s lineup often includes both classic apple-driven expressions and thoughtfully crafted variations that explore complementary fruits or botanicals, always with restraint and balance. Rather than masking the apple, these additions are used to enhance and frame it, keeping the cider refreshing and food-friendly. The overall style leans modern, crisp, and sessionable, perfect for Colorado’s outdoor culture and active lifestyle.

Rooted in community, Highpoint Cider reflects the collaborative spirit of Colorado’s beverage scene. By supporting local agriculture and championing regional fruit, the cidery helps strengthen the connection between orchards and drinkers while carving out a distinct voice within the growing American cider movement. Highpoint stands for elevation in every sense: elevated fruit, elevated craft, and elevated moments. Offering ciders that feel as bright and invigorating as the place they call home.