Schilling Cider House 'Moon Berries' Hard Cider, Washington

Schilling Cider House ‘Moon Berries’ Semi-Sweet & Fruited Cider invites you into a flavorful realm where ripe berries meet classic cider craftsmanship. Bursting with the natural richness of blackberries and the tangy brightness of blueberries, this semi-sweet cider is both refreshing and indulgent, designed to delight those who enjoy fruit-forward balance in every sip.

Product Details:

• Varietal: Semi-sweet apple cider with blackberries and blueberries
• ABV: 5.2%
• Calories: 125 per serving
• Carbs: 11g per serving
• Sugar: 10g per serving

Sensory Description:

Pouring a vivid ruby-purple hue, Moon Berries exudes aromas of fresh-picked berries layered with subtle apple undertones. On the palate, juicy blackberries and tart blueberries weave together harmoniously, creating a crisp, fruit-driven profile that finishes with a soft sweetness and refreshing lift. The cider is vibrant yet smooth, making it equally crushable and satisfying.

Brewer's Background:

Schilling Cider House has built a reputation for innovation by marrying traditional cider-making with bold, modern expressions. Rooted in the Pacific Northwest, the team at Schilling continues to push boundaries with imaginative recipes that showcase the best of fruit and apple character, while maintaining a steadfast commitment to quality and sustainability. Moon Berries reflects this philosophy perfectly, balancing classic cider heritage with playful creativity.

Serving Suggestions:

Serve well-chilled at 45–50 °F. This cider shines when paired with rich desserts such as cheesecake or flourless chocolate cake, where its berry sweetness complements decadent flavors. It also balances the heat of spicy dishes like Thai curries or Mexican street tacos, offering a refreshing counterpoint. Perfect for festive gatherings, picnics, or an evening toast under the stars, Moon Berries adds a splash of berry magic to every occasion.

Schilling Cider House ‘Moon Berries’ Semi-Sweet & Fruited Cider captures the joy of fruit-forward refreshment, blending craft, creativity, and a touch of Northwest spirit into every pour.