Quinta das Arcas 'Arca Nova' White Blend, Vinho Verde, Portugal

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Fresh green apple and citrus aromas lift from the glass, supported by a gentle floral note and a soft mineral edge. 2025 Quinta das Arcas Arca Nova reflects a bright, approachable style crafted for freshness and immediacy, shaped by careful handling and cool fermentation. Rooted in a philosophy of precision and sustainability, it delivers a clean and vibrant expression of everyday white wine.

Product Details:

• Owner: Esteves Monteiro
  
• Winemakers: Fernando Machado and Henrique Lopes
  
• Varietal: Loureiro, Arinto, Trajadura
  
• ABV: 10%
  
• Residual Sugar: 6 g/L
  
• TA: 6 g/L
  
• Farming Practices: Sustainable, certified organic practices
  
• Fermentation: Low-temperature fermentation in stainless steel

Sensory Description:

The wine presents a bright, pale lemon color with a clear, youthful appearance. Aromatically, it opens with green apple, citrus, and light floral notes, offering a clean and inviting profile. On the palate, it is fresh and lightly structured, with balanced acidity that enhances its crisp, fruit-driven character. Subtle mineral undertones add definition, while the gentle touch of residual sugar rounds out the texture. The finish is clean, refreshing, and lively, with lingering notes of apple and citrus.

Winemaker’s Background:

Quinta das Arcas was founded in the early 1980s by Esteves Monteiro, following a significant restructuring of family vineyards with a focus on modern agriculture and sustainability. Over time, the estate has grown into a major producer, with extensive vineyard holdings and a commitment to minimizing environmental impact. As an early adopter of certified organic practices, the winery continues to balance scale with quality and environmental responsibility.

Serving Suggestions:

Serve at 8 to 10°C in a white wine glass to highlight its freshness and aromatic clarity. Ideal for picnics, aperitifs, and casual gatherings, it pairs beautifully with seafood, salads, poultry, and lightly spiced Asian cuisine. Best enjoyed young to capture its vibrant and refreshing character.