Cantine Statti Gaglioppo, Calabria, Italy

Basking in the golden light of Calabria’s southern coast, the 2020 Statti Gaglioppo Calabria IGT transforms the region’s most ancient grape into a wine of striking elegance and charm. With roots stretching back to Magna Graecia, this Gaglioppo brims with sun-warmed fruit, delicate florals, and a lively Mediterranean spirit that captures the very soul of Calabria in every glass.

Product Details:

• Category: Red Wine
• Type: Dry
• Variety: 100% Gaglioppo
• Soil: Medium textured, tending toward sandy
• Elevation: 100 m a.s.l.
• Training System: Espalier
• Vine Age: ~15 years
• Harvest: Hand-picked, late September to early October
• Fermentation: Steel vats at controlled temperature (22–26°C) with 15 days of maceration
• Aging: 3 months in steel vats, 3 months in a bottle
• ABV: 13%
• Residual Sugar: 1.8 g/L
• Acidity: 5.2 g/L
• Dry Extract: 28 g/L
• Winemaker: N. Colombo
• Owners: Alberto and Antonio Statti

Sensory Description:

Brilliant ruby-red with violet reflections, this wine delivers an aromatic bouquet of cherry, red berries, pomegranate, and ripe plum, accented by violet and subtle spice. On the palate, it is smooth and elegant, offering fresh acidity balanced by supple texture and mineral undertones. Structured yet approachable, it finishes with both vibrancy and finesse.

Winemaker's Background:

Owned by brothers Alberto and Antonio Statti, the Statti estate spans 100 hectares in Calabria’s Lamezia Terme. With deep roots in the region and a commitment to showcasing native varieties, Statti has become a leader in reintroducing Gaglioppo to the world stage. Their focus on sustainable farming and traditional methods results in wines that reflect both the land’s heritage and its future potential.

Serving Suggestions:

Serve at 16–18°C to enjoy its full complexity. The 2020 Gaglioppo pairs beautifully with white meats, cured salami, roasted mushrooms, or aged cheeses. Its balance of fruit and minerality also makes it a versatile partner for Mediterranean-inspired cuisine such as tomato-based pasta or grilled vegetables.

The 2020 Statti Gaglioppo Calabria IGT is a quintessential southern Italian red—bright, fragrant, and refined. With its elegance and food-friendly nature, it stands as a proud ambassador of Calabria’s winemaking tradition.