Hoot and Howl Amaro Cask Straight Bourbon Whiskey, Colorado

Hoot & Howl Amaro Cask Straight Bourbon Whiskey is an inventive American whiskey that marries the richness of mature straight bourbon with the botanical complexity of Italian amaro. Crafted from a blend of seven-year-old bourbons before spending additional time in ex-Amaro casks, this limited expression develops remarkable layers of herbal spice, dark fruit, and warming oak. Bold yet exceptionally balanced, it offers an intriguing sipping experience while providing exceptional depth for classic whiskey cocktails.

Product Details:

• Founder & Master Blender: Jason Parker
• Age: 7 Years
• Alcohol: 52.5% ABV
• Maturation: Finished in ex-Amaro casks
• Production: Small-batch blended and slow-proofed using gradual dilution techniques

Sensory Description:

Deep amber in colour, the nose reveals enticing aromas of spumoni gelato, vanilla cola, mesquite smoke, milk chocolate, and subtle herbal botanicals. The palate is rich and complex, unfolding with flavours of toasted nuts, dark cherries, ripe peach, cocoa, warming baking spices, herbal tonic, mint, and gentle oak. The Amaro cask contributes elegant, bittersweet herbal notes that complement the bourbon's natural caramel sweetness, resulting in a long, layered finish with lingering spice, menthol freshness, and dark fruit.

Awards & Accolades:

• San Francisco World Spirits Competition 2026: Gold Medal
• Denver International Spirits Competition 2026: Gold Medal
• ADI International Spirits Competition 2026: Silver Medal
• Beverage Testing Institute: 92 Points – Gold Medal, Exceptional

Distiller's Background:

Hoot & Howl Spirits approaches whiskey with the mindset of a traditional European blending house, combining carefully selected mature bourbons with distinctive secondary cask maturation to create unique flavour profiles. Through meticulous barrel selection, progressive blending, and an extended slow-proofing process, the distillery produces spirits that emphasise elegance, complexity, and balance while showcasing the influence of exceptional finishing casks.

Serving Suggestions:

Serve at 18-20°C in a Glencairn, NEAT, or tulip-shaped whisky glass to fully appreciate its layered aromatics. Enjoy neat to experience the full interplay between bourbon richness and herbal Amaro complexity, or add a few drops of still water to reveal additional notes of citrus peel, spice, and cocoa. A single large ice cube gradually softens the spirit while preserving its structure. This whiskey excels in classic cocktails such as a Manhattan, Old Fashioned, Boulevardier, Black Manhattan, or Sazerac, where the herbal cask influence adds exceptional depth. Pair with aged Gouda, Parmigiano Reggiano, toasted walnuts, dark chocolate, orange peel, dried cherries, tiramisu, pecan pie, smoked duck, grilled lamb, venison, charcuterie, or rich mushroom dishes for a memorable food pairing experience.