Marchesi Incisa della Rocchetta 'Rollone' Rosso, Piedmont, Italy

The 2020 Marchesi Incisa della Rocchetta 'Rollone' Rosso is a harmonious blend of Barbera and Pinot Noir, cultivated in the historic vineyards of Rocchetta Tanaro in the heart of Piedmont. This blend marries the elegance and aromatic complexity of Pinot Noir with the robust structure of Barbera, creating a versatile and immediately enjoyable wine.

Product Details:

• Varietal: 50% Barbera, 50% Pinot Noir
• Vineyard: Rocchetta Tanaro
• Winemaking: Vinified separately in steel vats, then blended and aged together
• Aging: 8-12 months in neutral oak barrels
• Alcohol: 14%
• Serving Temperature: 65-68°F (18-20°C)
• Aging Potential: Best enjoyed young, but maintains its best characteristics for at least 5 years
• Storage: Store horizontally, away from direct sunlight, at a constant temperature of around 59°F (15°C)
• Sustainability: Sustainable in practice

Sensory Description:

The 2020 Rollone Rosso displays an intense ruby red color. Its aromatic profile is both fruity and floral, featuring small red fruits, jasmine, and gardenia. Tertiary aromas develop with bottle refinement. On the palate, this medium-bodied wine is harmonious and balanced, with notes of chocolate, black currant, and pepper, delivering a good persistence and a dry, crisp finish.

Winemaker's Background:

The Marchesi Incisa della Rocchetta family has deep roots in Piemonte, dating back to the 1400s. Their dedication to showcasing the unique terroir of Monferrato has led to a resurgence of indigenous varietals and a commitment to sustainable practices. The estate, known as "La Corte Chiusa" or the Closed Court, serves as the operational heart of the winery. Filiberto and Francesca Massone, siblings and current proprietors, continue their family's legacy with a blend of tradition and innovation.

Serving Suggestions:

Rollone Rosso is a versatile wine that pairs exceptionally well with a variety of dishes. Ideal as an aperitif, it complements both red and white meats, cold cuts, and grilled fish. For a delightful pairing, try it with melon and prosciutto or summer sausage with hard cheese. Serve slightly chilled to enhance its aromatic complexity and balanced flavors.

The 2020 Rollone Rosso, with its blend of Barbera and Pinot Noir, encapsulates the rich history and vibrant future of this esteemed Piedmontese estate.