Mauro Molino 'Leradici', Barbera d'Asti DOCG, Italy

2020 Mauro Molino 'Leradici' Barbera d'Asti DOCG, Piedmont, Italy is a heartfelt tribute to Mauro Molino’s father, Giuseppe, and a vivid expression of Barbera grown on the sunlit slopes of Costigliole d’Asti. Named ‘Leradici’, or “The Roots,” this wine honors both heritage and terroir, offering a refined and structured interpretation of one of Piedmont’s signature grapes.

Product Details:

• Grape Variety: 100% Barbera
• Region: Barbera d’Asti DOCG, Piedmont, Italy
• Vineyard Location: South-facing slopes in Costigliole d’Asti
• Soils: Calcareous and sandy
• Vine Age: 25 years
• Maceration & Fermentation: 10-day skin maceration, followed by 20-day stainless steel fermentation
• Aging: 8 months in large (52 hL) French oak cask
• Production: Approximately 2,250 cases annually
• Alcohol: 15% ABV

Sensory Description:

Brilliant ruby red with violet reflections, the 2020 Leradici opens with intense aromas of morello cherry, ripe plum, and damson layered over subtle hints of cinnamon, black tea, and gingerbread spice. On the palate, it is velvety yet vibrant, with juicy acidity that brings freshness to the concentrated dark fruit core. Mineral notes from the calcareous soils emerge on the lengthy finish, echoing black cherry and earthy spice in a graceful and structured style.

Winemaker's Background:

Azienda Agricola Mauro Molino, based in La Morra in the heart of Barolo, was established by Giovanni Molino in 1953 and has been led by Mauro Molino since 1979. Renowned for its expressive Barolos, the estate also cultivates Barbera and Dolcetto across several esteemed sites in the Langhe and Asti. With vineyards in the La Morra crus of Conca, Bricco Luciani, and La Serra, the Molino family combines traditional practices with precision winemaking, showcasing the full character and elegance of Piedmontese terroir.

Serving Suggestions:

Serve the 2020 Mauro Molino 'Leradici' Barbera d'Asti DOCG at 60–64°F in a Bordeaux glass to best appreciate its aromatics and depth. It pairs beautifully with dishes like risotto with porcini mushrooms, pasta with tomato and caper sauce, grilled meats, roasted duck, and aged cheeses. This wine also makes a standout companion to hearty vegetarian fare like stuffed eggplant or lentil stew.

A wine of both soul and precision, 2020 Mauro Molino 'Leradici' Barbera d'Asti DOCG, Piedmont, Italy, embodies the richness of its land and the legacy of its makers. Rooted in family and crafted with care, it is a Barbera of remarkable elegance and power, destined to evolve beautifully over the next decade.