Pfriem Family Brewers West Coast IPA Beer, Oregon
Pfriem Family Brewers West Coast IPA Beer, Oregon
Bright citrus snap and resinous clarity define pFriem Family Brewers West Coast IPA Beer, a crisp and crushable interpretation of a timeless style. Built to “scream West Coast,” this IPA balances modern hop character with classic structure, delivering vibrancy without excess weight. It reflects pFriem’s philosophy of blending Northwest innovation with Old World precision, creating beers that are both expressive and impeccably balanced.
Product Details:
- Owners: Josh Pfriem, Ken Whiteman, and Rudy Kellner
- Brewmaster: Josh Pfriem
- Style: West Coast IPA
- ABV: 6.8%
- IBU: 45
- Malt: Rahr Pilsner Malt
- Hops: Citra, Krush, Krush Cryo, Nelson
- Yeast: American Ale
Sensory Description:
Light golden in appearance with a bright white, fluffy foam, this IPA opens with aromatic notes of strawberry, tangerine juice, cannabis, and ruby red grapefruit, accented by tropical hints of passionfruit and papaya. The palate is smooth yet energetic, showing ripe strawberry, peach tea, pine, marshmallow softness, and a subtle red candy sweetness. Balanced bitterness and a clean resinous edge carry through the finish, providing structure without harshness. Compared to hazier, softer IPAs, this expression leans into clarity, crispness, and defined bitterness, embodying the hallmarks of classic West Coast style with a modern aromatic lift.
Brewer’s Background:
Founded in 2012 in Hood River, Oregon, pFriem Family Brewers was built by Josh Pfriem alongside Ken Whiteman and Rudy Kellner, united by a shared love of family, community, and exceptional beer. Josh’s experience in the Northwest craft scene and inspiration from European brewing traditions shape the brewery’s identity, merging precision and creativity. With strong leadership and a collaborative team, pFriem has become a benchmark in the Pacific Northwest, known for producing balanced, technically refined beers that honor both place and tradition.
Serving Suggestions:
Serve well chilled in a tulip or nonic pint glass to highlight aromatics and maintain its crisp finish. This West Coast IPA pairs beautifully with grilled foods, spicy dishes, sharp cheeses, and classic pub fare, or is enjoyed on its own as a refreshing, hop-forward staple.
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