Van Duzer 'Dijon Blocks' Pinot Noir, Willamette Valley, Oregon

Darkly elegant and irresistibly aromatic, the 2021 Van Duzer Dijon Blocks Pinot Noir reflects the powerful influence of the Van Duzer Corridor winds and a distinctive estate site. Intense layers of ripe fruit meet seductive oak spice in a wine that effortlessly balances richness with precision, a standout expression of Oregon Pinot Noir from a producer rooted in pioneering spirit.

Product Details:

• Winemaker: Jeff Meader
• Owners: Carl & Marilynn Thoma
• Varietal: 100% Pinot Noir
• Alcohol: 13.8%
• Farming: Sustainable
• Fermentation: Small 2- and 5-ton fermenters
• Aging: Aged in 30% new French oak barrels
• Case Production: 445 cases
• pH: 3.67

Sensory Description:

This Pinot Noir opens with an expressive bouquet of black cherry, ripe berries, and pomegranate layered over toasted oak notes of coffee, chocolate, and caramel. The palate is medium-bodied and fruit-forward, seamlessly integrating dark berry richness with subtle earthy undertones and finely structured tannins. The finish is long and supple, echoing the wine’s complexity and refinement.

Awards & Accolades:

• Gold Medal – TEXSOM International Wine Awards (2024, 2021 Vintage)

Winemaker's Background:

Founded in 1999 by Carl and Marilynn Thoma, Van Duzer Vineyards was among the first to embrace the challenging yet promising climate of the Van Duzer Corridor. Perched on a breezy knoll in the Willamette Valley, the estate’s 82 acres benefit from cooling Pacific winds funneled through a coastal gap. Their dedication to crafting balanced wines from a unique terroir has resulted in 25 years of expressive, site-driven bottlings that combine elegance with intensity.

Serving Suggestions:

Serve at room temperature (16–18°C) after opening one hour in advance. This wine pairs beautifully with aged Gouda, roast pork, duck breast, and dishes featuring root vegetables or wild mushrooms. Best enjoyed in a medium-bodied red wine glass to highlight its fruit-forward complexity and structure.