Moli dels Capellans Trepat, Conca de Barbera, Spain

The 2021 Moli dels Capellans Trepat shines a spotlight on one of Spain’s most distinctive native grapes. Grown in the rolling vineyards of Conca de Barberà, this expressive red captures the elegance and freshness of Trepat, offering a refined yet approachable wine that beautifully represents its terroir.

Product Details:

• Type: Red Wine
• Grape Variety: 100% Trepat
• Alcohol Content: 13.5% ABV
• Owner(s): Jordi Masdeu and Josep Foraster
• Allergens: Contains sulfites

Sensory Description:

Brilliant in the glass with a clean, bright picota cherry hue, this wine immediately entices with aromas of fresh red fruit, wild berries, and delicate forest notes, accented by hints of spice. On the palate, it is light yet structured, unfolding in layers of ripe red fruit, subtle balsamic tones, and a graceful balance between smooth tannins and lively acidity. The finish lingers with elegance, leaving a refreshing impression that invites another sip.

Winemaker's Background:

Celler Molí dels Capellans was founded with a passion for reviving the native varieties of Conca de Barberà, particularly Trepat. Dedicated to crafting wines that reflect both place and tradition, the winery focuses on sustainable practices and minimal intervention, allowing the purity of the grape and terroir to speak clearly. Their careful vineyard management and precision in the cellar have made them a respected name in this historic region of Catalonia.

Serving Suggestions:

Best served at 16–18 °C in a Bordeaux glass, this Trepat pairs wonderfully with grilled pork, roasted poultry, charcuterie, or soft cheeses. Its freshness and refined structure also make it an excellent companion for Mediterranean cuisine and casual gatherings.

The 2021 Moli dels Capellans Trepat is a vibrant, authentic expression of Conca de Barberà, offering an elegant balance of fruit, spice, and finesse that makes it a must-try for lovers of distinctive Spanish reds.