Paxton 'Now' Shiraz, McLaren Vale, Australia

From the biodynamic vineyards of South Australia’s McLaren Vale comes the 2022 Paxton 'Now' Shiraz, a fresh, organically crafted wine designed to be enjoyed in its youth. Representing the ethos of “Natural Organic Wine,” this expressive bottling is a bold but approachable Shiraz, made without preservatives and with minimal intervention, showcasing the purity and vibrancy of the fruit from one of Australia’s leading organic producers.

Product Details:

• Varietal Composition: 100% Shiraz 
• Vineyards: Maslin, Quandong, and 19th
• Farming Practices: Certified Organic & Biodynamic; Vegan Friendly
• Fermentation: Native yeast, open-top fermentation with hand plunging
• Aging: Brief aging in stainless steel; no oak influence
• Alcohol: 14.5%
• pH: 3.78
• Acidity: 6 g/L
• Residual Sugar: 2.4 g/L
• Winemakers: Ashleigh Seymour & Kate Goodman
• Owners: David Paxton & Ang Tolly

Sensory Description:

Pouring a deep ruby-purple in the glass, this natural Shiraz evolves with every swirl. It opens with savory notes of dried meat and earth, followed by an unfolding bouquet of blackcurrant liqueur, cassia bark, and marjoram. The medium-bodied palate is juicy and welcoming, framed by soft but structured tannins and a fine acidity that brings lift and balance. Plush, pure, and comforting, it offers an embrace of flavor that’s both grounded and bright.

Winemaker's Background:

Founded in 1979 by David Paxton, Paxton Wines has long been at the forefront of organic and biodynamic viticulture in Australia. The winery is based in McLaren Vale on the Seaview Ridge, where it cultivates 200 acres of estate-owned vineyards, including some of the region’s oldest vines. With consulting winemaker Kate Goodman and head winemaker Ashleigh Seymour, Paxton champions soil health, environmental sustainability, and minimal intervention winemaking. Their commitment to quality begins in the vineyard and is evident in every glass.

Serving Suggestions:

Best enjoyed slightly chilled (around 60–64°F), this youthful Shiraz is the perfect pairing for grilled lamb, smoky barbecued meats, or even a hearty lentil stew. Its natural vibrancy and structure also make it a great choice for casual sipping with friends or outdoor dining.

The 2022 Paxton 'Now' Shiraz, McLaren Vale, Australia is a striking example of what modern biodynamic winemaking can offer: purity, pleasure, and a sense of place, all bottled for immediate enjoyment.