Vignoble Huteau Boulanger 'La Muse' Cabernet Franc, IGP Val de Loire, France

A quiet flourish from the Loire’s storied terroir, the 2022 La Muse Cabernet Franc by Vignoble Huteau-Boulanger is a vivid testament to varietal elegance and Loire clarity. Born from estate-grown Cabernet Franc vines and crafted with a gentle hand, this IGP Val de Loire wine captures fresh-cut herbs, red fruits, and mineral subtlety in every sip.

Product Details:

• Wine Style: Light-bodied red, fresh and food-ready
• Varietal: 100% Cabernet Franc
• Region: Val de Loire IGP, France — estate vineyards within a family-owned domain spanning 45 hectares
• Craft: Hand-harvested, gentle pressing, native-yeast fermentation, stainless steel maturation to preserve varietal lift and freshness

Sensory Description:

The wine pours a translucent ruby with a fragrant lift of red plum, wild strawberry, and a pinch of savory thyme. On the palate, juicy ripe raspberries and cherry fruit are threaded through with soft graphite whispers and underlined by a crisp, slate-tinged acidity, bringing balance and freshness. The finish is limestone-tinged and gently savory, leaving a clean, expressive echo that invites a second glass.

Winemaker's Background:

Founded by Catherine Boulanger in 1996 and later joined by her husband François, Vignoble Huteau-Boulanger spans 45 hectares in the heart of the Loire Valley. Although not certified organic, the estate emphasizes sustainability and minimal intervention, championing varietal clarity, healthy vineyards, and wines that feel grounded in both earth and expression.

Serving Suggestions:

Serve lightly chilled (around 57–60 °F / 14–16 °C) in a standard red wine glass to reveal its delicate aromatics and lively acidity. A delightful companion for grilled vegetables, goat cheese tartines, cold roasted chicken, or charcuterie with a herbal edge. Its expressive charm and approachable structure also make it a welcoming all-day sipper, especially during warm-weather gatherings.