Bols Blue Curacao Liqueur, Netherlands

Bright citrus aromas and vivid blue colour have made Bols Blue Curaçao one of the world's most iconic cocktail liqueurs. Originally introduced as Crème de Ciel, this historic expression combines the distinctive character of Curaçao orange peel with a proprietary botanical infusion to deliver fresh, tangy orange flavour balanced by delicate sweetness. Its brilliant hue and vibrant citrus profile make it an essential ingredient for countless classic and contemporary cocktails.

Product Details:

• Owner: Lucas Bols N.V.
• Master Distiller: Arjan van Felius
• Base Flavour: Curaçao orange peel with proprietary botanical infusion
• Dietary Information: Vegan
• ABV: 21%

Sensory Description:

The nose is expressive with aromas of fresh orange zest, sweet mandarin, and subtle citrus blossom. The palate delivers bright, tangy orange flavours layered with gentle sweetness and delicate botanical complexity. Smooth and vibrant, it finishes clean with lingering citrus notes, providing both refreshing flavour and the unmistakable brilliant blue colour that defines many classic cocktails.

Awards & Accolades:

• Bronze: International Wine & Spirit Competition, 2025
• Bronze: London Spirits Competition, 2025
• Critic Review: London Spirits Competition (2025) – "Some gentle fruit notes lift the nose; the palate is light in body with curaçao-like character and subtle sweetness, exiting clean with soft orange tones."
• Bronze: International Wine & Spirit Competition, 2024
• Silver: International Wine & Spirit Competition, 2022
• Bronze Medal: San Francisco World Spirits Competition, 2011

Distiller’s Background:

Founded in Amsterdam in 1575, Lucas Bols is one of the world's oldest distilled spirits companies and has played a defining role in the history of cocktail culture for more than four centuries. Renowned for its extensive portfolio of premium liqueurs, genevers, and cocktail ingredients, the company continues to blend centuries-old recipes with modern innovation. Bols Blue Curaçao remains one of its most celebrated creations, valued by bartenders worldwide for its authentic citrus flavour, exceptional versatility, and unmistakable colour.

Serving Suggestions:

Serve chilled or over ice, or use as a key ingredient in classic cocktails such as the Blue Hawaii, Blue Margarita, Blue Lagoon, and tropical punches. It also pairs well with sparkling wine, lemonade, tonic water, or citrus-forward cocktails for vibrant colour and refreshing orange character.