G.D. Vajra 'Clare J.C.' Langhe Nebbiolo, Piedmont, Italy

Translucent ruby in the glass with lifted floral aromatics and a delicate natural spritz, 2025 G.D. Vajra 'Clare J.C.' Langhe Nebbiolo is a captivating reinterpretation of historical Nebbiolo traditions. Inspired by pre-Barolo winemaking methods documented centuries ago, this vibrant and lightly effervescent wine channels freshness, energy, and heritage through organic farming, low-intervention techniques, and the Vajra family’s enduring dedication to Piedmontese authenticity.

Product Details:

• Owners: Aldo Vajra & Milena Vajra
  
• Winemakers: Aldo Vajra & Giuseppe Vajra
  
• Varietal: Nebbiolo
  
• Alcohol: 13%
  
• Farming: Organic, Sustainable
  
• Winemaking Style: Handmade, Low-Intervention, Low Sulfites
  
• Fermentation: Spontaneous fermentation in stainless steel
  
• Whole Cluster Inclusion: Approximately 20%
  
• Aging: Autoclave aging to preserve natural effervescence
  
• Residual Sugar: Low sugar, naturally retained
  
• Soils: Limestone, clay, and sand
  
• Elevation: 350 to 400 meters

Sensory Description:

The nose opens with fragrant notes of rose petal, wild strawberry, cranberry, and blood orange, accented by hints of alpine herbs and spice. On the palate, the wine is light to medium-bodied with bright acidity and a subtle natural fizz that enhances its freshness and aromatic lift. Juicy red fruit flavors mingle with delicate tannins and earthy mineral undertones, while whole-cluster fermentation contributes floral complexity and savory nuance. The slight effervescence and restrained alcohol create a vivid, energetic texture that finishes clean, refreshing, and quietly rustic in the most charming way.

Winemaker’s Background:

Founded in the highest village within the Barolo commune, G.D. Vajra has long been recognized for wines that unite historical authenticity with precision and elegance. Aldo Vajra was among the earliest pioneers of organic farming in Piedmont, adopting sustainable practices in the early 1970s, well before they became commonplace. Today, the Vajra family continues to farm organically and produce wines with minimal intervention, preserving biodiversity and emphasizing transparency of terroir. Clare J.C. reflects their fascination with historical Nebbiolo styles, reviving ancient traditions through a modern lens.

Serving Suggestions:

Serve lightly chilled at 12 to 14°C in a Burgundy or universal glass. Excellent alongside antipasti, salumi, mushroom risotto, roasted vegetables, or charcuterie boards. Its lively freshness and gentle effervescence also make it an ideal aperitivo wine.