G.E. Massenez Creme de Banane-Banana Liqueur, France

G.E. Massenez Crème de Banane, France is a luscious banana liqueur that perfectly captures the fruit’s tropical sweetness and creamy texture. Made by one of France’s most historic distilleries, this expression bridges the line between dessert indulgence and refined mixology, offering a radiant golden hue and velvety mouthfeel ideal for cocktails, baking, or sipping neat.

Product Details:

• Category: Fruit Liqueur (Banana)
• ABV: 20%
• Base Spirit: Neutral spirit
• Flavor Profile: Ripe banana, vanilla, subtle spice
• Style: “Crème” denotes higher sugar content and rich, concentrated flavor
• Sweetness: Medium-sweet to dessert-level intensity

Sensory Description:

This Crème de Banane opens with bold aromas of ripe banana and soft vanilla custard. On the palate, it is decadent yet balanced, unfolding layers of caramelized banana, tropical fruit, and a touch of baking spice. The texture is silky and smooth, coating the palate with creamy sweetness before finishing with a lingering note of golden sugar and vanilla bean.

Awards & Accolades:

• Bronze Medal – London Spirits Competition 2022

Distiller's Background:

Founded in 1870 in Alsace, Distillerie G.E. Massenez is renowned for its centuries-old distillation expertise and commitment to quality. Originally famed for its exquisite fruit eaux-de-vie such as wild raspberry and Williams pear, the distillery has since become a global leader in high-quality crèmes and liqueurs. Guided by generations of master liquorists, Massenez combines traditional craftsmanship with modern precision to create liqueurs celebrated for their purity, aromatic intensity, and luxurious texture.

Serving Suggestions:

• Cocktails: Perfect in tropical or dessert-style cocktails, such as a Banana Daiquiri or Mudslide. Enhances tiki drinks, espresso martinis, or cream-based cocktails.
• Culinary Use: Adds depth to desserts like bananas foster, crepes, or ice cream.
• Temperature: Best served chilled (46–50°F / 8–10°C) or over ice.