Drive Asti Ridge Vineyards Cabernet Sauvignon, Alexander Valley, California

Perched high above Alexander Valley in the hills of Cloverdale, Asti Ridge Vineyard is a site defined by elevation, volcanic soils, and dramatic day-to-night temperature swings. The 2022 Drive Asti Ridge Vineyard Cabernet Sauvignon captures the essence of this remarkable vineyard, delivering a vibrant and expressive interpretation of Sonoma Cabernet. Crafted from fruit grown on one of the last vineyards planted by renowned vineyard manager Ulises Valdez Sr., this wine balances power and precision with an energetic sense of place.

Product Details:

• Varietal: Cabernet Sauvignon
• Alcohol Content: 14.8% ABV
• Vineyard: Asti Ridge Vineyard
• Harvest Date: September 10, 2022
• Vineyard Location: Hills above Cloverdale, Alexander Valley
• Vineyard Planting: Established in 2017 by legendary vineyard manager Ulises Valdez Sr.
• Fermentation: 11-day fermentation
• Malolactic Fermentation: Completed in barrel following primary fermentation
• Issue Date: February 1, 2026

Sensory Description:

The 2022 Drive Asti Ridge Vineyard Cabernet Sauvignon opens with lively aromas of raspberry pie filling, sweet caramel, cinnamon, and fresh flowers. On the palate, it is nimble and juicy, showcasing concentrated flavors of ripe cherry, vanilla cream, purple flowers, barrel spice, and licorice. The wine's vibrant fruit profile is supported by a polished structure that balances richness with freshness, creating a Cabernet that is both approachable and layered with complexity.

Winemaker's Background:

Drive is a boutique California winery focused on producing vineyard-designate wines that showcase the character of exceptional growing sites. For this bottling, Drive partnered with Asti Ridge Vineyard, a distinctive Alexander Valley property planted on rocky volcanic hillsides that provide ideal conditions for Cabernet Sauvignon. The vineyard's combination of elevation, well-drained soils, and significant diurnal temperature variation allows the fruit to develop both concentration and balance, resulting in wines that authentically express their terroir.

Serving Suggestions:

Serve at 60–65°F after 30–60 minutes of decanting to allow the wine's aromatic complexity to fully emerge. This Cabernet pairs beautifully with grilled ribeye, herb-crusted lamb, braised short ribs, wild mushroom dishes, aged cheddar, Gouda, and other firm cheeses. Its vibrant fruit and balanced structure also make it enjoyable on its own as it continues to evolve in the glass.