Brunn Blaufrankisch, Niederosterreich, Austria

Give the roast its own Austrian company. 2023 Brunn Blaufränkisch is a generous Burgenland red made from estate-grown, hand-picked fruit, bringing a substantial presence and an approachable character to the dinner table.

Product Details:

• Grapes: Blaufränkisch
• ABV: 13%
• Vineyard Source: Estate-grown fruit
• Harvest Method: Entirely hand-harvested in small batches
• Winemaker: Karl Steinschaden

Sensory Description:

A violet-red hue introduces morello cherry and peppery aromatics. The palate is full-bodied and rounded, with soft tannins giving the ripe fruit a supple texture while spice adds a savory counterpoint.

Winemaker's Background:

Brunn comes from the Steinschaden family of Engabrunn, whose agricultural roots extend across six generations. Today, Karl and Godfried Steinschaden lead the winery, continuing a family business shaped by traditional knowledge and an emphasis on authentic varietal expression. Its historic cellar still houses a wine press dating to 1564.

Serving Suggestions:

Serve slightly cool, around 15 to 17°C, in a medium-sized red wine glass. Try it with roast pork, grilled sausages, mushroom ragout, or lentils with smoked bacon, allowing the wine's fruit and spice to complement browned, earthy, and savory flavors.