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Filthy Food | Florida , United States

Filthy Bloody Mary Mix, Florida

Filthy Bloody Mary Mix, Florida

Vegan
Size
Regular price $6.00
Regular price Sale price $6.00
Savings Sold out

Fresh-ground horseradish and cayenne give Filthy Bloody Mary Mix Pouch its savory kick, with real tomatoes providing the foundation for an easy brunch cocktail. Vinegar, Worcestershire seasoning, and a layered blend of spices bring tang and depth without preservatives, artificial colors, or artificial flavors. Each pouch makes eight drinks using a four-ounce pour, ready for vodka or a spirited Virgin Mary.

Product Details:

  • Nutrition per Serving: Per 4 fl oz (118 ml): 20 calories; 0 g total fat; 0 mg cholesterol; 480 mg sodium; 5 g total carbohydrate; 1 g dietary fiber; 2 g total sugars; 1 g protein.
  • Minerals per serving: Calcium 3 mg, iron 1 mg, and potassium 234 mg.
  • Style: Tomato-based Bloody Mary cocktail mixer.
  • Ingredients: Filtered water, tomato, fresh ground horseradish, vinegar, natural Worcestershire powder, cayenne hot sauce, salt, black pepper, celery salt, sugar, paprika, onion powder, cayenne pepper, ground turmeric and ground garlic.
  • Dietary Attributes: Non-GMO, gluten-free, and vegan.
  • Formulation: Made without preservatives, artificial colors or artificial flavors.
  • Serving Yield: Eight drinks using 4 fl oz of mix per drink.
  • Packaging: Portable pouch for convenient pouring and group service.

Sensory Description:

Tomato leads with savory richness, sharpened by vinegar and the pungent lift of horseradish. Worcestershire seasoning adds depth, while celery salt, onion and garlic reinforce the mix’s savory character. Black pepper and cayenne bring a warming finish, keeping the tomato base lively and giving the finished drink enough seasoning to stand alongside ice and spirits.

Producer’s Background:

Filthy began with Daniel Singer and his brother Marc’s search for cocktail garnishes that matched the care bartenders put into their drinks. After spending two years exploring olive and cherry varieties, they built the business through direct relationships with bars. The company now produces garnishes and mixers, operating its own Miami factory and extending that attention to cocktail ingredients into its tomato-based Bloody Mary mix.

Serving Suggestions:

Serve well chilled in a tall glass over ice. For Filthy’s recommended Bloody Mary, combine 4 oz of mix with 1.5 oz vodka, stir, and garnish with a pickle and pepper. Enjoy it without spirits for a Virgin Mary, or try tequila for a Bloody Maria variation. Celery, a lemon wedge or a stuffed olive makes a useful finishing touch. Pair with a breakfast sandwich, crisp hash browns, grilled shrimp or a platter of pickled vegetables; the mix’s tang and spice work especially well alongside rich brunch dishes and salty snacks.

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