Lawson's Finest Liquids 'Hop Wired' Hazy & Juicy IPA Beer, Vermont

Bright citrus, ripe tropical fruit, and expressive hop aromatics define Lawson's Finest Liquids 'Hop Wired' Hazy & Juicy IPA Beer. Brewed for those who never tire of bold hop character, this year-round hazy IPA combines a pillowy, cloud-like mouthfeel with vibrant fruit-forward flavors and a clean, refreshing finish. It showcases Lawson’s Finest Liquids’ dedication to brewing exceptionally fresh, aromatic IPAs that balance intensity with remarkable drinkability.

Product Details:

• Owners: Sean Lawson and Karen Lawson
• Director of Brewing & Operations: Russ
• Style: Hazy India Pale Ale
• ABV: 6.8%
• Production: Year-round release
• Certification: Certified B Corporation

Sensory Description:

The aroma bursts with juicy citrus, mango, pineapple, and tropical fruit layered over subtle floral hop notes. A soft, cloud-like mouthfeel carries flavors of orange, grapefruit, passion fruit, and ripe stone fruit, supported by a restrained malt backbone that allows the hops to shine. Despite its plush texture, the beer maintains a crisp, lively character, finishing clean with lingering tropical fruit and gentle hop bitterness.

Brewer's Background:

Founded by Sean Lawson in 2008, Lawson’s Finest Liquids has grown from a one-barrel home brewery into one of Vermont’s most respected independent craft breweries. Sean and Karen Lawson opened the destination brewery and taproom in Waitsfield in 2018, establishing a brewing program renowned for fresh, hop-forward ales alongside carefully crafted lagers and specialty beers. As a Certified B Corporation, Lawson’s Finest pairs its commitment to brewing excellence with sustainable business practices and meaningful community investment through its extensive Social Impact Program.

Serving Suggestions:

Serve chilled at 7 to 9 degrees Celsius in an IPA glass or tulip to concentrate its vibrant hop aromatics. Pair with spicy tacos, grilled chicken, fish tacos, Thai curries, burgers, creamy cheeses, or citrus-marinated seafood. Its juicy hop profile also complements rich barbecue dishes and fresh summer fare.