Locust Cider 'Vanilla Bean' Hard Cider, Washington
Locust Cider 'Vanilla Bean' Hard Cider, Washington
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A sweet spark of nostalgia meets bold creativity in the Locust Cider 'Vanilla Bean' Hard Cider, where classic cream soda vibes collide with the crispness of Washington-grown apples. Crafted with real vanilla and no artificial flavorings, this small-batch cider delivers a smooth and satisfying sip that’s both playful and polished.
Product Details:
- ABV: 5%
- Style: Hard Cider with real vanilla
- Key Ingredients: Washington apples, real vanilla
- Winemaker/Brewer: Jason Spears
- Owner(s): Jason and Rebecca Spears
Sensory Description:
Pale golden and gently effervescent, this cider opens with an inviting aroma of fresh apples and creamy vanilla. The first sip is sweet yet balanced, evoking memories of an old-school cream soda with an adult twist. A silky, smooth mouthfeel gives way to a clean, lightly tangy finish, making this cider a standout for easy drinking.
Awards & Accolades:
- Silver Medal – GLINTCAP 2021, 2022
- Bronze Medal – GLINTCAP 2018, 2019, 2023
- Silver – Washington Brewers Choice Awards 2018
- Judges’ Pick – Best of the Northwest, Sip Magazine 2018
Producer's Background:
Founded in 2015 by Jason and Rebecca Spears, Locust Cider is built on boldness, simplicity, and heart. Based in Washington with taprooms spanning multiple states, the cidery has earned a reputation for pushing boundaries with real ingredients and daring flavor profiles. Their inspiration is deeply personal, part of the proceeds support the Hydrocephalus Association, a cause close to their hearts through their daughter’s journey.
Serving Suggestions:
Serve chilled around 40–45°F in a tulip glass or straight from the can for easy enjoyment. This cider pairs beautifully with spicy pulled pork, vanilla bean ice cream, or a slice of apple pie. Ideal for sunny afternoons, campfire hangs, or anytime you crave a sweet yet grown-up treat.
Locust Cider's 'Vanilla Bean' Hard Cider is more than just a nostalgic nod; it’s a testament to how authentic ingredients, personal stories, and bold flavor can transform a drink into an experience worth remembering.

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