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BioKult Wine | Burgenland , Austria

Michlits Werner 'Biokult' Rose Secco, Burgenland, Austria

Michlits Werner 'Biokult' Rose Secco, Burgenland, Austria

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Regular price $24.00
Regular price Sale price $24.00
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Biokult Rosé Secco 2023 is a lively biodynamic sparkling rosé that captures the freshness and purity of Austria's Burgenland wine region. Crafted entirely from Pinot Noir by the pioneering Michlits family, this vibrant sparkling wine balances bright fruit, refreshing acidity, and delicate effervescence with an easy-drinking style that makes it equally enjoyable as an aperitif or at the table. Produced with thoughtful, sustainable viticulture and minimal intervention, it is a joyful expression of organically farmed fruit and modern Austrian winemaking.

Product Details:

  • Owners: Werner Michlits & Josef Michlits
  • Winemaker: Werner Michlits
  • Grape Variety: 100% Pinot Noir
  • Alcohol: 11%
  • Soils: Clay with sandy elements
  • Viticulture: Certified Organic (Austria Bio Garantie), Biodynamic
  • Training System: Espalier
  • Vinification: Gentle cold pressing, temperature-controlled primary fermentation, secondary fermentation in stainless steel with naturally retained CO₂

Sensory Description:

Pale rose with delicate purple highlights, this sparkling rosé opens with inviting aromas of strawberry, cherry blossom, red apple, blood orange, and subtle floral notes, complemented by hints of fresh bread and wet stone. The palate is crisp and lively with energetic bubbles, revealing layers of ripe strawberry, red cherry, plum, and lemon curd balanced by refreshing acidity and a delicate mineral character. The finish is bright, clean, and pleasantly persistent, making each sip both vibrant and refreshing.

Awards & Accolades:

  • 90 Points: Tastings.com
  • 88 Points: Wine Enthusiast

Winemaker's Background:

Biokult is the flagship biodynamic project of the Michlits family in Pamhagen, Burgenland. Widely regarded as one of Austria's most influential organic winegrowing families, they have helped redefine sustainable viticulture in the region through innovative biodynamic farming practices and a deep commitment to vineyard health. Their philosophy centers on producing authentic wines that faithfully express their terroir while respecting nature through certified organic and biodynamic cultivation.

Serving Suggestions:

Serve well chilled at 10°C. An excellent companion to pasta, risotto, grilled chicken, light pork dishes, fresh cheeses, charcuterie, or simply enjoyed on its own as a refreshing aperitif.

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