Rey de Copenhague Tequila Blanco, Jalisco, Mexico

Fresh agave, citrus peel, and white pepper open with focused clarity in Rey de Copenhague Tequila Blanco, Jalisco, Mexico. Produced under NOM 1625 and certified by the Consejo Regulador del Tequila, this blanco tequila reflects a modern presentation grounded in regulated tequila production and verified origin standards. Its clean, unaged profile emphasizes direct agave character, structural precision, and certified production integrity.

Product Details:

• Producer: Rey de Copenhague
• Producer Team: Producer Team
• Spirit Type: Tequila blanco
• Base Ingredient: Blue Weber agave
• Classification: CRT-certified tequila
• Distillery Identifier: NOM 1625
• Production: Produced in compliance with Norma Oficial Mexicana tequila regulations

Sensory Description:

The nose opens with roasted agave, lime zest, fresh herbs, and subtle mineral tones. The palate remains clean and direct, carrying citrus, cracked pepper, light vegetal notes, and restrained natural sweetness framed by crisp texture and bright lift. Its blanco structure preserves freshness and clarity through a dry, focused finish.

Producer’s Background:

Rey de Copenhague Tequila Blanco is produced in Jalisco under Mexico’s official tequila certification system, with NOM 1625 identifying the registered production facility responsible for distillation. The CRT designation confirms the tequila meets regulatory standards governing geographic origin, agave sourcing, production methods, and authenticity. Like many modern tequila brands, the NOM designation provides traceability to the certified distillery while allowing the brand to present its own independent identity and market positioning.

Serving Suggestions:

Serve slightly chilled or at room temperature in a tequila glass or small stemmed spirit glass to highlight agave character and aromatic detail. Enjoy neat or in cocktails such as a Margarita or Paloma. Pair with ceviche, grilled shrimp, citrus-driven dishes, or fresh salsas.