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Ciavolich | Cerasuolo d'Abruzzo , Italy

Ciavolich 'Fosso Cancelli' Cerasuolo d'Abruzzo, Italy

Ciavolich 'Fosso Cancelli' Cerasuolo d'Abruzzo, Italy

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Regular price $46.00
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Radiant, expressive, and deeply rooted in Abruzzo tradition, the 2023 Ciavolich 'Fosso Cancelli' Cerasuolo d'Abruzzo captures the vibrant personality of Montepulciano in one of Italy's most distinctive rosé styles. Crafted exclusively from Montepulciano grapes and refined in terracotta amphorae, this elegant wine combines bright fruit, floral complexity, and refreshing structure, delivering a compelling expression of both heritage and innovation.

Product Details:

  • Varietal: 100% Montepulciano
  • Alcohol Content: 14.0% ABV
  • Vinification: Fermentation at a controlled temperature
  • Owner: Chiara Ciavolich
  • Aging: Aged on the noble lees until bottling
  • Aging Vessel: Terracotta amphora
  • Recommended Consumption: Within 2 years
  • Winemaking Philosophy: Native Abruzzo varieties expressed through traditional methods and alternative aging vessels

Sensory Description:

The 2023 Ciavolich 'Fosso Cancelli' Cerasuolo d'Abruzzo displays a brilliant cherry-rose color that immediately reflects the wine's vibrant character. Aromas of ripe cherry, wild strawberry, and pomegranate rise from the glass, complemented by delicate floral notes and subtle hints of aromatic herbs. On the palate, the wine is fresh, lively, and beautifully balanced, with bright red fruit flavors supported by refreshing acidity and a silky texture developed through lees aging in amphora. The finish is persistent and elegant, revealing recurring notes of fresh berries and a delicate almond nuance that encourages another sip.

Winemaker’s Background:

The Ciavolich family has been part of Abruzzo's viticultural history since the 16th century, with the family's first winery established in 1853. Today, under the leadership of Chiara Ciavolich, the estate continues to honor its heritage while embracing innovation. Based in Loreto Aprutino, the winery focuses on native Abruzzo varieties including Montepulciano, Pecorino, and Trebbiano, utilizing a variety of aging vessels such as stainless steel, cement, wood, and terracotta amphorae to highlight each wine's unique character. The Fosso Cancelli range represents some of the estate's most terroir-driven expressions, showcasing the richness and diversity of Abruzzo's winemaking traditions.

Serving Suggestions:

Serve the 2023 Ciavolich 'Fosso Cancelli' Cerasuolo d'Abruzzo chilled at 50–54°F in a rosé or universal wine glass. Pair it with seafood appetizers, grilled shrimp, light pasta dishes, fresh cheeses, charcuterie, white meats, Mediterranean cuisine, or summer vegetable preparations. Its combination of freshness, fruit concentration, and structure also makes it an excellent aperitif.

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