Industrial Arts Brewing 'Power Tools' IPA Beer, New York

Industrial Arts Brewing Power Tools is a classic West Coast India Pale Ale that celebrates everything great about traditional American hop-forward brewing. Crafted in New York with a focus on freshness, balance, and precision, this IPA delivers vibrant citrus aromatics, resinous pine character, and a crisp, assertive bitterness supported by a clean malt foundation. Bright, refreshing, and highly drinkable, Power Tools is a modern expression of the timeless West Coast IPA style.

Product Details:

• Founder & Brewmaster: Jeff O'Neil
• Alcohol: 7.1% ABV
• Brewing Process: Traditional mash and lauter process with carefully timed American hop additions during the boil, followed by cold conditioning and clarification before packaging

Sensory Description:

Brilliant golden in colour with a persistent white head, this West Coast IPA opens with expressive aromas of grapefruit zest, orange peel, resinous pine, fresh herbs, and subtle floral hops. The palate is crisp and vibrant, layering bright citrus, pine resin, and gentle tropical fruit over a clean, lightly bready malt backbone. A firm yet balanced bitterness carries through the palate, finishing dry, refreshing, and exceptionally clean with lingering citrus and pine notes.

Brewer's Background:

Founded by acclaimed brewer Jeff O'Neil, Industrial Arts Brewing is dedicated to producing exceptionally fresh, technically precise beers that showcase the finest ingredients and modern brewing practices. Every beer is brewed using a highly efficient German-designed brewhouse, carefully controlled fermentation, and meticulous quality assurance to ensure consistency, freshness, and outstanding flavour in every release.

Serving Suggestions:

Serve well chilled at 6-8°C in a classic IPA glass, Teku glass, or nonic pint to enhance the beer's aromatic hop character and crisp finish. Pair with grilled burgers, smoked brisket, barbecue ribs, spicy buffalo wings, fried chicken sandwiches, fish tacos, pulled pork, wood-fired pizza, grilled sausages, sharp cheddar, aged Gouda, pepper jack, pretzels with beer mustard, roasted salted nuts, kettle chips, onion rings, or spicy tortilla chips with salsa and guacamole. Its bright bitterness also complements Thai curries, spicy Mexican dishes, and richly seasoned grilled vegetables.