Moonlight Soju Apple, Korea

Under the cool evening glow of the Korean moon, Moonlight Soju Apple captures the delicate balance between fruit, freshness, and gentle sweetness. Crafted with locally grown apples from the orchards of Gyeongsangbuk-do, this wine-based soju offers a crisp, aromatic experience designed for effortless enjoyment, a modern twist on Korea’s beloved national spirit.

Product Details:

• Spirit Type: Wine-Based Flavored Soju
• Flavor: Apple
• ABV: 12%
• Base: Rice wine and apple distillate blend
• Primary Ingredient: Korean-grown apples (Gyeongsangbuk-do region)
• Fermentation: Slow, low-temperature fermentation for fruit purity
• Filtration: Cold-filtered for clarity and smooth texture
• Serving Style: Enjoy chilled, over ice, or in cocktails

Sensory Description:

Moonlight Soju Apple opens with a bright, inviting aroma of fresh apple flesh, pear skin, and a whisper of honey. On the palate, it’s crisp and fruity with flavors reminiscent of orchard apples and a hint of baked apple pie. A touch of natural sweetness is balanced by a clean, refreshing finish, making it light, smooth, and remarkably easy to sip. The texture is soft and round, giving each sip a cooling, almost sparkling freshness that lingers with charm.

Awards & Accolades:

• Gold – 2023 – Korea Spirits & Liquor Awards (Flavored Soju Category)
• 90 Points – 2023 – Asian Beverage Review
• Silver – 2022 – Seoul International Spirits Competition

Brewer’s Background:

Moonlight Soju Co. was founded with a vision to blend tradition and innovation in Korean spirits. Using locally sourced fruit and modern fermentation techniques, the distillery highlights the natural sweetness and fragrance of regional ingredients. Each bottle of Moonlight Soju reflects Korea’s craftsmanship, approachable, refined, and deeply connected to its agricultural heritage. The Apple expression captures the freshness of Korea’s autumn orchards, honoring the flavors of Gyeongsangbuk-do’s famed apple groves.

Serving Suggestions:

Serve well-chilled at 4–6°C (39–43°F), neat or over ice for a refreshing aperitif. It also shines in cocktails such as a Soju Spritz with soda water and lemon, or a Korean Apple Martini with a splash of ginger liqueur. Perfect alongside light dishes like Korean fried chicken, spicy tteokbokki, or fruit tarts.

Bright, refreshing, and delicately sweet, Moonlight Soju Apple is a celebration of Korean craftsmanship a modern, elegant spirit that captures the taste of a crisp orchard night under a silver moon.