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Westbound & Down Brewing | Colorado , United States

Westbound & Down Brewing 'The Coloradan' Mexican Style Lager Beer, Colorado

Westbound & Down Brewing 'The Coloradan' Mexican Style Lager Beer, Colorado

Colorado Made
Size
Regular price $13.00
Regular price Sale price $13.00
Savings Sold out

Fresh grain, light corn sweetness, and delicate floral hops open with clean, restrained character. Westbound & Down Brewing 'The Coloradan' Mexican Style Lager Beer combines flaked maize, German Hallertau hops, and lager yeast in a crisp, highly refreshing profile. Its balance of simplicity, precision, and easy drinkability reflects Westbound & Down’s commitment to consistently made beer inspired by Colorado’s adventurous spirit.

Product Details:

  • Owners: Geoff McFarlane, Dan Brown, and Jed MacArthur
  • Head Brewer: Jake Gardner
  • ABV: 4.9%
  • Hops: German Hallertau
  • Yeast: Lager yeast described by the producer as South of the Border lager yeast
  • Adjuncts: Flaked maize

Sensory Description:

The aroma is clean and subtle, with pale grain, fresh bread, and a light floral hop note. The palate is crisp and light-bodied, combining gentle corn sweetness with restrained malt character and soft herbal bitterness. Bright carbonation keeps the beer lively, while the finish is dry, clean, and refreshing with lingering grain and delicate Hallertau spice.

Awards & Accolades:

  • Bronze: Great American Beer Festival, American Cream Ale, 2023

Brewer's Background:

Westbound & Down Brewing Company was founded in 2015 by Geoff McFarlane, Dan Brown, and Jed MacArthur. The brewery began in Idaho Springs and has since expanded its brewing and hospitality presence while maintaining a focus on balanced, approachable beer made with carefully selected ingredients. Operating Partner and Head Brewer Jake Gardner directs a brewing program that spans crisp lagers, hop-driven ales, and barrel-aged releases. The Coloradan demonstrates the brewery’s ability to give a straightforward, highly drinkable style the same technical attention applied to its more experimental beers.

Serving Suggestions:

Serve well chilled at 3 to 5 degrees Celsius in a pilsner glass, lager glass, or chilled mug to emphasize its crisp carbonation and clean finish. Pair with tacos, grilled chicken, fried fish, nachos, burgers, fresh salsa, salty snacks, or mildly spiced dishes. A lime wedge may be served alongside according to preference.

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