The Better Half Sauvignon Blanc, Marlborough, New Zealand
The Better Half Sauvignon Blanc, Marlborough, New Zealand
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Bright, energetic, and unmistakably Marlborough, the 2025 The Better Half Sauvignon Blanc captures the wild beauty of New Zealand’s southern coastline in a wine bursting with freshness and vibrant fruit character. Crafted by husband-and-wife winemakers George and Jules Elworthy, this expressive Sauvignon Blanc delivers tropical intensity, zesty citrus, and lifted aromatics balanced by crisp acidity and remarkable drinkability, the kind of wine made for carefree afternoons and spontaneous outdoor meals.
Product Details:
- Alcohol Content: 13.26% ABV
- pH: 3.29
- Titratable Acidity: 6.37 g/L
- Residual Sugar: 2.0 g/L
- Color: Very pale yellow
- Cellaring Potential: Best enjoyed young and fresh, though short-term aging of 1–2 years is possible
- Harvest Notes: First Sauvignon Blanc picked on March 17th, following a warm, dry growing season with excellent fruit condition and vibrant acidity
- Winemaker/ Owners: George and Jules Elworthy
- Producer Philosophy: Wines inspired by Marlborough’s rugged landscapes, bright sunlight, and adventurous spirit
Sensory Description:
The 2025 The Better Half Sauvignon Blanc opens with heady aromas of elderflower, guava, fresh-cut grass, and bright citrus leaping from the glass. The palate is smooth, juicy, and intensely flavored, layering lime, grapefruit, tropical guava, stone fruit, and delicate floral notes over crisp acidity and lively mineral freshness. Vibrant and energetic throughout, the wine finishes long, succulent, and refreshing with classic Marlborough varietal purity and expressive charm.
Awards & Accolades:
- Bronze Medal — 2026 TEXSOM International Wine Awards (2025 Vintage)
- “Best Buy” — Wine Enthusiast
Winemaker’s Background:
The Better Half Wines was founded by husband-and-wife winemakers George and Jules Elworthy in Marlborough, New Zealand. Born from both playful partnership and serious winemaking talent, the label reflects the adventurous personalities and rugged surroundings that shape the wines themselves. George, an experienced winemaker, part-time pilot, amateur aircraft restorer, and mountain biker, brings a spirit of exploration to the project, while Jules contributes her own acclaimed winemaking expertise. Together, they craft bold yet approachable wines that celebrate Marlborough’s bright sunlight, dramatic landscapes, and vibrant fruit expression.
Serving Suggestions:
Serve the 2025 The Better Half Sauvignon Blanc well chilled at 45–50°F in a white wine glass to showcase its aromatic intensity and crisp acidity. Pair it with fresh shellfish, oysters with lime, seasonal salads, ceviche, grilled shrimp, sushi, or vibrant Thai and Vietnamese dishes. Its lively citrus profile and tropical fruit character also make it an ideal wine for outdoor dining, warm-weather gatherings, and relaxed afternoons off the clock.

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