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Cerebral Brewing | Colorado , United States

Cerebral Brewing 'Clear Line' Extra Pale Ale Beer, Colorado

Cerebral Brewing 'Clear Line' Extra Pale Ale Beer, Colorado

Expert's Choice Colorado Made
Size
Regular price $5.50
Regular price Sale price $5.50
Savings Sold out

Bright citrus and ripe stone fruit lift from the glass, layered with a playful sweetness and a resinous edge. Cerebral Brewing 'Clear Line' Extra Pale Ale Beer reflects a precision-driven approach to hop-forward brewing, where balance and clarity meet expressive aromatics. Guided by a philosophy that blends scientific rigor with creativity, it showcases a modern interpretation of the extra pale ale style.

Product Details:

  • Owners: Sean Buchan and Dan McGuire
  • Brewmaster: Sam Bennett
  • ABV: 5.1%
  • Hops: Mosaic, Peacharine, Riwaka, Simcoe

Sensory Description:

Aromatically vibrant, the beer opens with notes of peach, apricot, and citrus zest, complemented by a distinctive hint of candied cereal and lime resin. On the palate, it is light to medium-bodied with a clean, crisp structure that allows the hop character to shine. Layers of sweet stone fruit and tropical citrus unfold alongside subtle herbal and resinous tones. Bitterness is moderate and well-integrated, providing balance without overshadowing the fruit-forward profile. The finish is refreshing and precise, with lingering citrus, light sweetness, and a clean hop expression.

Brewer’s Background:

Founded in 2015 by Sean Buchan and Dan McGuire, Cerebral Brewing has built a reputation for combining scientific precision with creative exploration. With a strong emphasis on quality control, innovation, and community engagement, the brewery produces a diverse range of styles while maintaining a consistent focus on craftsmanship. Their approach reflects both technical expertise and a passion for evolving the boundaries of modern brewing.

Serving Suggestions:

Serve at 6 to 8°C in a tulip or IPA glass to enhance its aromatic clarity and hop expression. Ideal with spicy foods, tacos, grilled chicken, and citrus-forward dishes, it also pairs well with light cheeses and fried fare. Best enjoyed fresh to capture its vibrant and expressive hop profile.

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