Due Terre 'Gebbia' Frappato Terre Siciliane IGT, Sicily, Italy

2023 Due Terre 'Gebbia' Frappato Terre Siciliane IGT is a vibrant expression of one of Sicily's most distinctive indigenous grape varieties. Produced in limited quantities from organically farmed family vineyards near Vittoria, this minimally interventionist wine highlights the purity, freshness, and aromatic charm that have made Frappato one of the island's most captivating reds.

Product Details:

• Variety: 100% Frappato
• Alcohol: 12.5% ABV
• Farming: Certified Organic
• Production: Approximately 6,000 bottles
• Vine Age: Approximately 10 years
• Vinification: 24-hour cryomaceration followed by spontaneous fermentation with indigenous yeasts
• Maturation: Aged 8 months in concrete tanks

Sensory Description:

Light-bodied yet remarkably expressive, this Frappato opens with lifted aromas of black plum, blueberry, fig and delicate floral notes of lavender. The palate is supple and vibrant, combining juicy dark fruit with lively freshness and silky texture. Concrete ageing preserves the wine's purity and energy, while the gentle extraction allows the bright fruit and floral nuances to remain at the forefront, finishing fresh, elegant and effortlessly drinkable.

Winemaker's Background:

Gebbia represents the new branding for Due Terre Wines, retaining the same philosophy, vineyards, and winemaking while introducing a refreshed label design. The project is dedicated to showcasing Italy's indigenous grape varieties through certified organic farming and minimal intervention techniques that allow each variety to express its authentic regional character. Fruit is sourced from carefully selected family vineyards across Sicily, preserving native varieties that might otherwise disappear into anonymous bulk production.

Serving Suggestions:

Serve lightly chilled at 14 to 16°C in a medium-sized red wine glass. Its bright acidity and floral freshness make it an excellent companion to charcuterie, grilled tuna, roasted poultry, mushroom dishes, tomato-based pasta, Sicilian cuisine, and lightly grilled vegetables.