New Holland Brewing 'Dragon's Milk' Bourbon Barrel Aged Stout Beer, Michigan
New Holland Brewing 'Dragon's Milk' Bourbon Barrel Aged Stout Beer, Michigan
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Darkness settles in, and from the depths of oak and time emerges a brew cloaked in mystery and warmth. Silken threads of vanilla swirl into roasted coffee and bittersweet chocolate, emboldened by the charred breath of bourbon barrels. With every sip, Dragon’s Milk summons a tale of fire, age, and alchemy, where boldness and tradition are brewed into legend.
Product Details:
- Owner: Brett VanderKamp
- Brewmaster: [Not Provided]
- Style: Barrel-Aged Stout
- ABV: 11%
- Aging: Three months in bourbon barrels
Sensory Description:
Aromas of roasted coffee beans and dark cocoa deepen into a full-bodied pour layered with silky vanilla and toasted oak. The malt profile brings a satisfying weight, counterbalanced by the smooth integration of bourbon warmth and woody complexity. Chocolate lingers long on the palate, finishing with a smoky, creamy whisper of vanilla bean and charred oak.
Awards & Accolades:
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Silver — Melbourne Royal Show (2016)
Other Specialty Beer, Non-Vintage
Brewer's Background:
Founded in 1997, New Holland Brewing has become synonymous with bold American craft expression. With a passion for both innovation and heritage, the brewery champions barrel-aging as a method of storytelling, and Dragon’s Milk remains its most iconic tale. The beer is a celebration of strength, craftsmanship, and the transformative power of time.
Serving Suggestions:
Serve at 55–60°F in a tulip or snifter glass to capture the robust aromas and layered richness. Pour gently to preserve the head and texture. Pairs beautifully with smoked brisket, blue cheese, or flourless chocolate cake. Ideal as a contemplative sipper by the fire or the final pour in a curated tasting.
A true monument to modern brewing lore, Dragon’s Milk from New Holland Brewing remains a dark, oak-aged epic, unfolding its legend one sip at a time.

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