From the rolling hills of Decorah, Iowa, comes a beer that dances between nostalgia and innovation: Toppling Goliath Brewing Co.’s ‘Berry Patch Fandango’ Kettle Sour. This vibrant creation captures the essence of summer fruit preserves, transforming it into a refreshingly tart and joyfully juicy experience. Inspired by homemade jam and crafted with Toppling Goliath’s signature precision, it’s a beer that bridges comfort and creativity, one sip at a time.
Product Details:
- Style: Kettle Sour
- ABV: 5.3%
- IBU: N/A
- Inspiration: Crafted to evoke the balance of sweet and tart notes found in homemade jam
- Owners: Clark and Barbara Lewey
Sensory Description:
‘Berry Patch Fandango’ opens with a burst of ripe berries, blueberry and raspberry leap forward, followed by delicate mulberry notes that add depth and intrigue. The aroma evokes freshly picked fruit and the warmth of a summer kitchen mid-jam session. On the palate, a tangy zip of sourness intertwines with natural sweetness, creating a perfect push-and-pull of flavors. The finish is clean and bright, with lingering berry tartness and a whisper of creaminess that invites another sip. The flavor profile shines with vibrant blueberry, juicy raspberry, and earthy mulberry tones, harmonizing to create a balanced and refreshing expression of fruit-driven craftsmanship.
Brewer's Background:
Founded in 2009 in Decorah, Iowa, Toppling Goliath Brewing Co. has risen to international acclaim for its award-winning IPAs and barrel-aged stouts. Twice named U.S. Beer Open Grand National Champion (2021 & 2023), the brewery has built its reputation on innovation, quality, and community spirit. Today, Toppling Goliath distributes to over 30 states and crafts more than 35 beers, remaining steadfast in its mission to produce truly top-shelf beer that celebrates flavor, craftsmanship, and passion.
Serving Suggestions:
Serve ‘Berry Patch Fandango’ at 6–8°C (43–46°F) in a tulip or Teku glass to showcase its vibrant color and maintain its bright effervescence. It pairs beautifully with goat cheese crostini, duck breast with berry reduction, or pork tenderloin. For dessert, enjoy it alongside cheesecake, lemon bars, or a fresh berry tart. Its refreshing tartness also complements light dishes like fruit salad or mixed berry sorbet, making it an ideal choice for both casual and elegant occasions.
A delightful celebration of craftsmanship and creativity, Toppling Goliath’s ‘Berry Patch Fandango’ captures the joy of summer in every pour. With its perfect harmony of sweet and tart, this kettle sour offers a playful yet sophisticated drinking experience, a testament to the artistry that has made Toppling Goliath one of America’s most beloved breweries.
