Wiseacre Brewing Co. 'Gotta Get Up To get Down' Coffee Milk Stout Beer, Tennessee

Velvet shadows ripple in the glass, and suddenly the room hushes. Wiseacre Brewing Co.'s 'Gotta Get Up To Get Down' Coffee Milk Stout Beer hits with unexpected elegance, roasty, smooth, and laced with the bright intrigue of blueberry pie. This is no gimmick, no flash. It’s energy reimagined through flavor, brewed for contemplation, not chaos.

Product Details:

• ABV: 5%
• Style: Coffee Milk Stout
• IBU: 15
• Flavor Profile: Berry, Roasty, Sweet, Aromatic

Sensory Description:

This milk stout weaves the deep roast of Ethiopian Konga coffee beans with the smooth richness of lactose and oats, creating a silky, medium-bodied experience. Aromas of sweet espresso, cocoa, and ripe blueberries rise from the glass. On the palate, roasted malt meets creamy sweetness, with subtle fruit tones that echo pie crust and jam. The finish is lush, long, and quietly buzzing with energy.

Brewer's Background:

Born from the mischievous minds of brothers Davin and Kellan Bartosch, Wiseacre Brewing Co. channels decades of global brewing experience into the heart of Memphis. With a name inspired by their grandmother’s loving scold, “wiseacre”, this brewery fuses technical mastery with soulful playfulness. Davin, now brewmaster, trained across the world before grounding his craft in Tennessee, while Kellan helms the creative vision.

Serving Suggestions:

Serve at 45–50°F to highlight the balance of roast, sweetness, and berry nuance. Pair with glazed short ribs, mole enchiladas, or blueberry cheesecake. Also shines solo during late nights, early mornings, or contemplative weekend pours.

Unexpectedly bright yet grounded in deep roast tradition, Wiseacre Brewing Co.'s Gotta Get Up To Get Down' Coffee Milk Stout Beer is a rhythmic pour that turns a wake-up call into something far more luxurious.