Woods Boss 'Hisolda' Irish Coffee Cream Stout, Colorado
Woods Boss 'Hisolda' Irish Coffee Cream Stout, Colorado
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There’s something undeniably comforting about a stout that feels like a fireside pour, and Hisolda Stout from Woods Boss Brewing Company captures that spirit perfectly. This Irish Coffee Cream Stout is a decadent yet approachable brew, merging the cozy richness of roasted malts with the indulgent warmth of coffee and cream. It’s smooth, soulful, and just a little bit mischievous, the kind of beer that can turn any hour into the right one.
Product Details:
- Style: Irish Coffee Cream Stout
- ABV: 6.5%
- IBU: N/A
- Key Ingredients: Roasted malts, Irish coffee beans, lactose
Sensory Description:
Hisolda Stout opens with inviting aromas of espresso, cocoa, and a whisper of whiskey sweetness. The palate is lush and creamy, layers of milk chocolate, roasted malt, and caramelized sugar glide effortlessly, balanced by subtle bitterness from the coffee. Lactose rounds the edges with a silky mouthfeel, while delicate undertones of vanilla and toffee recall the soft indulgence of a well-made Irish coffee. The finish is lingering and velvety, with just enough roast to beckon another sip.
Producer’s Background:
Founded in the heart of Denver, Woods Boss Brewing Company is rooted in craftsmanship, camaraderie, and connection. Inspired by the rugged beauty of Colorado and the spirit of shared adventure, Woods Boss has built its reputation on creating beers that balance innovation with authenticity. From hop-forward ales to malt-driven stouts and experimental releases, the brewery celebrates both the journey and the destination, with every pint serving as a gathering place for good stories and good people.
Serving Suggestions:
Serve Hisolda Stout slightly chilled at 50–55°F in a tulip or nonic pint glass to bring out its depth and aroma. Pair it with rich desserts like chocolate mousse or tiramisu, or lean into the savory side with slow-cooked beef stew or smoked brisket. For a true treat, enjoy it alongside Irish whiskey or poured over vanilla ice cream for an indulgent stout float.
A tribute to balance and indulgence, Hisolda Stout is more than just a beer; it’s a moment of warmth and craft in every pour, a testament to Woods Boss’s passion for the art of brewing.

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