Elegant, vibrant, and beautifully balanced, the Copenhagen Sparkling Tea Company Lyserød captures the artistry of Danish craft beverages in an inspired, alcohol-free sparkling tea. Blending organic white, oolong, and black teas with hibiscus and red berries, this refined expression delivers the complexity of a fine rosé with the purity and freshness of Nordic minimalism.
Product Details:
- Expression: Lyserød (“Pink” in Danish)
- Alcohol Content: 0.0% ABV (non-alcoholic)
- Certification / Qualities: Certified organic, vegan-friendly, small-batch crafted, non-alcoholic sparkling beverage
Sensory Description:
Pouring a soft blush-pink hue, Lyserød opens with fragrant aromas of wild berries, hibiscus, and crisp red apple. On the palate, it unfolds with bright fruit tones and delicate floral depth, balanced by gentle tannins and fine, natural effervescence. The finish is clean, refreshing, and quietly complex, evoking the spirit of sparkling rosé while remaining completely alcohol-free.
Producer’s Background:
Founded in 2017 by sommelier Jacob Kocemba, the Copenhagen Sparkling Tea Company reimagines what refined, non-alcoholic celebration drinks can be. By blending up to 13 organic tea varietals and using traditional sparkling wine production methods, the brand bridges Nordic craftsmanship and Asian tea traditions. Lyserød is a signature example of this philosophy, elegant, modern, and crafted for mindful enjoyment.
Serving Suggestions:
Serve chilled at 8–10°C in a champagne or wine flute to highlight its delicate bubbles and pale rose color. Perfect as an aperitif or paired with light seafood, sushi, fresh salads, or fruit desserts. It also serves beautifully as a celebratory alternative to sparkling wine for toasts or special occasions, offering both sophistication and serenity in every glass.