Domaine Miolanne Cotes d'Auvergne 'Volcane' Rouge, Loire, France

Rising from the ancient volcanic plateau of the Massif du Sancy, the 2022 Domaine Miolanne Côtes d’Auvergne ‘Volcane’ Rouge captures the raw beauty and wild energy of one of France’s most geologically unique wine regions. This spirited blend of Pinot Noir and Gamay pulses with freshness, tension, and authenticity, a wine born of lava-rich soils and mountain breezes, bottled with the quiet intensity of its landscape.

Product Details:

• Varietal: 50% Pinot Noir, 50% Gamay
• Alcohol: 12.5%
• Farming: Organic (practicing, not certified)
• Soil Type: Volcanic basalt, clay, limestone
• Fermentation: Indigenous yeasts, stainless steel
• Aging: Bottled shortly after harvest, no oak
• Closure: Natural cork
• Cellaring Potential: Drink now through 2026
• Winemakers & Owners: Laure and Jean-Baptiste

Sensory Description:

Light-bodied yet brimming with energy, this wine bursts from the glass with aromas of crushed red currant, wild raspberry, and pepper-dusted cherry. On the palate, silky tannins support a wave of brisk acidity, while mineral undertones and a touch of smoke echo the volcanic soils. There's a savory edge and saline freshness that lead into a stony, whisper-soft finish, both agile and persistent.

Winemaker's Background:

Domaine Miolanne was founded in 1994 by Odette and Gilles Miolanne in the southern Auvergne, where viticulture has ancient roots. Now under the stewardship of Laure and Jean-Baptiste, the domaine has embraced low-intervention winemaking and a minimalist philosophy that amplifies the singular volcanic terroir. From organically farmed vines clinging to windblown slopes at 450 meters, they craft wines of purity, energy, and place, reviving one of France’s most overlooked wine regions with every bottle.

Serving Suggestions:

Versatile and full of verve, this wine sings with earthy and herbal cuisine. Pair it with grilled trout topped with Herbes de Provence, a rustic lentil and mushroom cassoulet, or a roasted beet and goat cheese tart. Its finesse and bright acidity also make it a surprisingly apt partner for lighter poultry and vegetable dishes.

The 2022 Domaine Miolanne Côtes d’Auvergne ‘Volcane’ Rouge is a powerful testament to place, an honest, unfiltered voice from deep within France’s volcanic heartland.