Hobo Wines 'Folk Machine' Gamay, California

Balancing a casual energy with careful craftsmanship, the 2023 Hobo Wines Folk Machine Gamay, California, USA, offers a fresh, peppery take on this light-bodied varietal. Winemaker Kenny Likitprakong channels California’s subtle climates and diverse soils to deliver a playful yet precise expression of Gamay, perfectly suited for everyday enjoyment.

Product Details:

• Wine: Folk Machine Gamay
• Producer: Hobo Wines
• Owner: Kenny Likitprakong
• Winemaker: Kenny Likitprakong
• Region: California, USA
• Vintage: 2023
• Grape Variety: 100% Gamay Noir
• Alcohol Content: 12% ABV
• Vineyard Source: Cedar Lane Vineyard, Arroyo Seco, California
• Vineyard Details:
  • 10-year-old plantings and grafted vines
  • 4 acres total
  • Sandy/alluvial soils
  • Moderately cool temperatures with coastal wind influence
• Farming Practices: Sustainable
• Vinification: 50% whole cluster fermentation in open-top fermenters; fermented dry, pressed into neutral 500L puncheons; aged on lees
• Aging: Neutral French oak puncheons
• Bottling: Unfiltered, unfined
• Production: 150 cases

Sensory Description:

Opening with vibrant aromas of violets, crushed raspberry, and black pepper, this Gamay delivers a bright and energetic bouquet. The palate unfolds with layers of red cherry, cranberry, earthy forest floor, and a light dusting of graphite. Subtle spice and herbal undertones weave throughout, balanced by fresh acidity and light, crunchy tannins. The wine finishes clean and savory, inviting sip after sip.

Winemaker's Background:

Hobo Wines was founded in 2002 by Kenny Likitprakong, whose free-spirited approach to winemaking combines a respect for vineyard expression with a love for California’s diverse terroirs. What began as a two-barrel experiment has grown into a celebrated label producing thoughtful, minimally interventionist wines that reflect Kenny’s belief in staying close to the craft. The Folk Machine label highlights lighter, energetic varietals like Gamay, capturing the nuance and vibrancy of each growing season. Nearly two decades into his journey, Kenny remains dedicated to independent, hands-on winemaking rooted in community, sustainability, and pure expression.

Serving Suggestions:

Serve lightly chilled at 12–14°C (54–57°F) in a Burgundy or universal glass to emphasize its bright fruit and floral aromatics. This Gamay pairs effortlessly with roast chicken, grilled pork tenderloin, charcuterie boards, or duck breast with cherry compote. Vegetarian pairings include wild mushroom tart, lentil stew, or beet and goat cheese salad. For cheese, enjoy soft-ripened options like Brie, Tomme, or mild Gruyère, making it perfect for casual dinners, picnics, or any relaxed gathering.

The 2023 Hobo Wines Folk Machine Gamay, California, USA delivers a fresh, unfiltered take on Gamay Noir, offering delicate fruit, savory earth, and pure drinking pleasure in every glass.