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Nicholas Pearce Wines | Willamette Valley , United States

Pearce Predhomme Premiere Cuvee Pinot Gris, Willamette Valley

Pearce Predhomme Premiere Cuvee Pinot Gris, Willamette Valley

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Regular price $21.00
Regular price Sale price $21.00
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2023 Pearce Predhomme Première Cuvée Pinot Gris is a vibrant expression of Oregon's Willamette Valley, crafted from old-vine fruit, highlighting the region's hallmark freshness and precision. A collaboration between Nicholas Pearce and Will Predhomme, this sustainably produced Pinot Gris balances generous orchard fruit with mineral tension, resulting in a refined, distinctly Oregonian interpretation of the variety.

Product Details:

  • Collaborators: Nicholas Pearce and Will Predhomme
  • Farming: Sustainable
  • Alcohol: 13% ABV

Sensory Description:

Brilliant straw in colour, the wine opens with youthful aromas of white peach, ripe stone fruit, green apple, and fresh citrus. The palate is bright and energetic, combining crisp acidity with a rounded texture that adds depth without sacrificing freshness. Layers of orchard fruit and citrus are complemented by subtle mineral notes, leading to a clean, focused finish that captures the elegant, cool-climate character of Willamette Valley Pinot Gris.

Awards & Accolades:

  • 89 Points: John Szabo, MS (WineAlign) - March 2025.
  • 89 Points: Michael Godel (WineAlign) - March 2025.

Winemaker's Background:

Pearce Predhomme is a collaborative venture between Nicholas Pearce, founder of Nicholas Pearce Wines, and Will Predhomme, an Oregon wine specialist. Built around a shared commitment to terroir-driven wines, the partnership sources fruit from carefully selected old-vine vineyards in Oregon's Willamette Valley and South Africa's Stellenbosch region. Their philosophy emphasises authenticity, sustainability and minimal intervention, allowing each vineyard to express its unique sense of place.

Serving Suggestions:

Serve chilled at 8-10°C in a medium-sized white wine glass. Its vibrant acidity and mineral freshness make it an excellent partner for sushi, ceviche, grilled white fish, fish and chips, roast chicken, turkey, and lightly seasoned seafood dishes.

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