WeldWerks Brewing 'Extra Extra Juicy Times' Hazy Double IPA, Colorado

WeldWerks Brewing's ‘Extra Extra Juicy Times’ Hazy Double IPA is a bold yet refined expression of the hazy IPA tradition, amplifying fruit-forward intensity and silky smooth drinkability. Crafted with precision and passion, this beer pushes juiciness to its limits while remaining balanced and approachable.

Product Details:

• ABV: 8.2%
• Hops: Citra, Cascade, El Dorado, Mosaic, Idaho 7
• Availability: Limited release

Sensory Description:

Pouring a hazy golden-orange with a pillowy white head, this Double IPA bursts with tropical fruit aromatics. Layers of mango, pineapple, and orange zest are supported by juicy stone fruit and a touch of pine. On the palate, lush waves of citrus and ripe melon dominate, balanced by subtle resinous undertones and a gentle sweetness from the malt. The mouthfeel is soft and full-bodied, with low bitterness and a smooth, creamy texture. The finish lingers with notes of mango purée and tangerine, keeping the juiciness front and center.

Brewer's Background:

Founded in 2015 in Greeley, Colorado, WeldWerks Brewing Co. has quickly established itself as a leader in craft beer innovation. Known for its celebrated Juicy Bits IPA and a diverse lineup that spans hazy IPAs, stouts, sours, and experimental releases, WeldWerks has earned national acclaim, including medals at the Great American Beer Festival and the World Beer Cup. The brewery prides itself on its “Dialed-In Beer” philosophy, reflecting a commitment to continuous improvement, culinary creativity, and community connection. What began with co-founder Neil Fisher’s garage homebrews has evolved into one of Colorado’s most respected breweries, founded on a culture of collaboration and passion.

Serving Suggestions:

Serve at 45–50 °F in a tulip or IPA glass to highlight the aromatic hop bouquet and juicy character. This beer pairs beautifully with spicy foods such as Thai curry or buffalo wings, where its tropical sweetness offsets heat, or with creamy cheeses like burrata and triple-cream brie. For dessert, enjoy alongside a citrus tart or pineapple upside-down cake to complement its fruit-forward notes.