Bolle Non-Alcoholic Sparkling Rose

With a delicate sparkle and expressive aromatic profile, the Bolle Sparkling Rosé (Non-Alcoholic), NV, Italy, captures the festive charm of Italy’s Treviso region. Crafted through an innovative re-fermentation process of de-alcoholized wine, this refreshing sparkling rosé offers a sophisticated and authentic alternative for those seeking elegance without alcohol.

Product Details:

• Type: Non-Alcoholic Sparkling Rosé
• Country: Italy
• Region: Treviso
• Grape Varieties: 75% Chardonnay, 15% Silvaner, 10% Pinot Noir
• ABV: less than 0.5% ABV 
• Winemaking: Re-fermented from de-alcoholized wine using a unique fermentation method that preserves natural aromas, flavors, and appearance. No sugar, glycerine, flavors, or aromas added.
• Appearance: Light pink, clear
• Nose: Medium intensity with notes of white strawberry, red berries, blackcurrant, and violet
• Palate: Dry with medium acidity, light body, and fresh fruit flavors accented by a touch of minerality
• Finish: Long and lingering with subtle earthy and herbal nuances
• Nutritional Information (per 100 ml):
  • Calories: 15
  • Carbohydrates: 3.3 g (of which sugars: 3 g, naturally occurring from fruit)
  • Fat, Protein, Sodium: 0 g

Sensory Description:

Bolle Sparkling Rosé opens with vibrant aromas of red berries, white strawberry, blackcurrant, and a whisper of violet. On the palate, delicate bubbles bring forth flavors of juicy red berries, watermelon, and hints of herbs, balanced by a refreshing minerality and a lingering, crisp finish. This nuanced dryness and soft savory edge make it an elegant and food-friendly sparkling wine.

Awards & Accolades:

• Silver Medal – 2023 Los Angeles International Wine Competition
• Silver Medal – 2023 The TEXSOM International Wine Awards
• Bronze Medal – 2019 San Francisco International Wine Competition
• Gold Medal – 2017 The TEXSOM International Wine Awards
• Commended – 2016 International Wine Challenge
• Silver Medal – 2015 International Wine Challenge
• Silver Medal – 2015 The TEXSOM International Wine Awards
• Bronze Medal – 2014 International Wine Challenge
• Commended – 2012 International Wine Challenge

Winemaker's Background:

Founded by Roberto Vanin in Treviso, Italy, BOLLE is the culmination of a lifelong passion for crafting inclusive, celebratory wines. Roberto, blending his background in oenology and chemistry, created BOLLE after three years of research and the development of a patented re-fermentation technique. His mission was to capture the spirit of joy his family’s "bubbles" always evoked, crafting the world’s finest range of alcohol-free wines. Today, BOLLE stands as a symbol of inclusion, tradition, and innovation, bringing the joy of Italian sparkling wine to all.

Serving Suggestions:

Perfectly suited for festive gatherings, Bolle Sparkling Rosé pairs beautifully with oysters on the half shell, smoked salmon with goat cheese, arugula and strawberry salad, or roasted duck with cherry and balsamic glaze. It also complements lighter fare such as watermelon and feta salad, spicy tuna tartare, or strawberry and rhubarb tart, making it a versatile companion for a wide range of cuisines.

Bolle Sparkling Rosé (Non-Alcoholic), NV, is an inspired creation that celebrates the joy of bubbles with elegance and authenticity. Whether shared with friends or enjoyed as a refreshing aperitif, this beautifully crafted sparkling rosé brings the spirit of Italy to every glass.