Divina Organic Olive Bruschetta

Briny olives, sweet red pepper, capers, and garlic come together with bright Mediterranean intensity. Divina Organic Olive Bruschetta is a rustic, rough-chopped spread built from green and Kalamata olives rather than a completely smooth purée, giving it a substantial texture and vivid savory character. Made in Greece with certified organic ingredients, it reflects Divina’s focus on traceable Mediterranean foods that move easily from the antipasto board to everyday cooking.

Product Details:

• Brand: Divina
• Producer: FOODMatch
• Founder: Phil Meldrum
• Product Type: Organic olive bruschetta and rough-chopped tapenade
• Origin: Product of Greece
• Olives: Organic green olives and organic Kalamata olives
• Additional Ingredients: Organic sunflower oil, organic red pepper strips, organic capers, organic garlic, organic red wine vinegar, organic spices, sea salt, and citric acid
• Certifications: USDA Organic and Non-GMO Project Verified
• Dietary Features: Vegan and gluten free
• Serving Size: 3 tablespoons
• Calories: 110 per serving
• Total Fat: 12 grams per serving
• Sodium: 290 milligrams per serving
• Total Carbohydrates: 1 gram per serving
• Total Sugars: 0 grams per serving
• Storage: Refrigerate after opening
• Product Notice: May contain pits or pit fragments

Sensory Description:

The mixture opens with the deep, wine-like character of Kalamata olives, balanced by the firmer bite and fresher bitterness of green olives. Red pepper contributes mild sweetness, while capers, garlic, and red wine vinegar bring salinity, aromatic depth, and a lively acidic edge. The texture is coarse and spoonable, with sunflower oil carrying the flavors across the palate and spices adding a restrained savory finish.

Producer’s Background:

Divina was established in 1996 as the signature brand of FOODMatch, a New York-based producer and importer specializing in Mediterranean olives, antipasti, spreads, and preserved ingredients. Founder Phil Meldrum developed the business after traveling through Greece and encountering the region’s olive-growing communities, traditional foods, and deeply rooted agricultural culture.

FOODMatch works closely with growers and production partners across the Mediterranean, taking an active role throughout the supply chain from farming and harvesting to curing, preserving, and packing. Divina serves as the company’s principal consumer brand, with a collection centered on regional olive varieties, traditional preparation, traceability, and ingredients designed for both entertaining and practical home cooking.

Serving Suggestions:

Spoon onto toasted baguette, crostini, or warm flatbread, or serve alongside feta, fresh mozzarella, chèvre, cured meats, and roasted vegetables. Toss with hot pasta and a little pasta water, fold into grain or bean salads, spread onto sandwiches and wraps, or use as a savory topping for grilled fish, chicken, pizza, and baked potatoes. Bring slightly closer to room temperature before serving to soften the oil and open the aromatics.

Why Divina Organic Olive Bruschetta:

Divina Organic Olive Bruschetta delivers the depth of an olive tapenade with the brighter, chunkier character of a prepared antipasto. Its combination of two olive styles, peppers, capers, garlic, and vinegar makes it useful straight from the jar while giving simple dishes immediate Mediterranean flavor and texture.