Producteurs de Plaimont 'Florenbelle', IGP Cotes de Gascogne, France

Fresh citrus aromatics rise immediately from the glass, with notes of grapefruit zest, lime, and green apple layered alongside hints of white peach, passionfruit, and freshly cut herbs. On the palate, Florenbelle 2023 is light, crisp, and mouthwatering, driven by zesty acidity and flavors of citrus juice, pear skin, and subtle tropical fruit, finishing clean and refreshing. This is a wine defined by clarity and lift rather than weight, capturing the easygoing, sunlit character of southwestern France in a style that feels effortlessly drinkable from the first sip.

Product Details:

• Grape Varieties: Colombard, Ugni Blanc, Gros Manseng
• ABV: 11%
• Owner: Plaimont Cooperative Growers
• Winemaker: Plaimont winemaking team

Sensory Description:

The 2023 Florenbelle continues with a vivid, aromatic profile led by lemon peel, pink grapefruit, and crisp green apple, followed by softer notes of white stone fruit and gentle tropical nuance. The palate is lively and precise, with Colombard providing snap and brightness, Ugni Blanc contributing linear freshness, and Gros Manseng adding a touch of roundness and aromatic depth. Texture remains light and clean, with no excess weight, and the finish is brisk, saline-tinged, and thirst-quenching, emphasizing refreshment and balance over richness.

Producer’s Background:

Producteurs de Plaimont is a cooperative of growers in southwest France, formed to safeguard local viticultural heritage while producing wines of clarity, consistency, and regional identity. The cooperative was founded through the vision of André Dubosc, whose efforts were instrumental in reviving the area’s vineyards and preserving indigenous grape varieties. Today, Plaimont operates under the leadership of Olivier Bourdet-Pees, whose stewardship has guided the organization toward greater quality focus and international recognition. Florenbelle is crafted by the Plaimont winemaking team, reflecting a collective approach that prioritizes freshness, aromatic purity, and accessibility, with decisions shaped by shared expertise rather than individual attribution.

Serving Suggestions:

Serve well chilled to highlight the wine’s aromatic lift and vibrant acidity. Best enjoyed from a standard white wine glass. Pairs naturally with shellfish, grilled seafood, summer salads, goat cheese, sushi, and light vegetable dishes, making it an ideal aperitif or warm-weather companion.