Ferlat PG Rosa Bianco Venezia Giulia IGT, Friuli-Venezia Giulia, Italy

An alluring white wine with a captivating pink hue, the 2022 Ferlat PG Rosa Bianco Venezia Giulia IGT from Friuli-Venezia Giulia is a radiant expression of the traditional ramato winemaking style. Produced from Pinot Grigio grapes grown organically in the Isonzo region, this cuvée showcases a deft interplay between skin contact fermentation and bright varietal freshness, capturing the vibrant soul of northeastern Italy.

Product Details:

• Grape Variety: 100% Pinot Grigio
• Alcohol: 13%
• Farming: Certified Organic
• Vinification: Extended skin contact (2–7 days), fermented in cement tanks, aged on fine lees, no malolactic fermentation
• Producer: Ferlat

Sensory Description:

Ferlat PG Rosa pours a delicate straw-yellow with copper and salmon hues, the result of careful skin maceration. On the nose, it reveals a lifted bouquet of dried strawberry, peach skin, Earl Grey tea, mulberry, and a hint of wintergreen. Subtle floral notes of white blossoms and orange peel emerge, echoing the fresh Adriatic breeze of its origin. The palate is bright and textured with a lively mineral core, displaying flavors of citrus peel, wild berries, and saline earthiness. The finish is dry, clean, and persistent, balanced by brisk acidity and fine structure.

Winemaker's Background:

Founded in 1950, Ferlat is now led by Federica Tabacchi and Moreno Ferlat, who have revitalized the estate with a focus on organically farmed, small-production wines of personality and depth. Located in the heart of the DOC Friuli Isonzo, the estate practices sustainable viticulture with no herbicides and relies on native vegetation and manual vineyard management. The wines are a direct reflection of the land, crafted with minimal intervention and a commitment to authenticity.

Serving Suggestions:

Serve chilled at 10–12°C. The wine’s layered complexity and bright acidity make it an ideal companion to a wide range of dishes: from shellfish and grilled seafood to poultry, charcuterie, and the region’s beloved Frico (Montasio cheese and potato crisp). It also shines with summery salads, light pastas, and vegetarian fare.

A wine that bridges tradition and modern finesse, the 2022 Ferlat PG Rosa Bianco Venezia Giulia IGT is a stunningly unique interpretation of Pinot Grigio, offering a textured, mineral-laced experience that’s both fun and refined.