Bodegas Pinord 'Diorama' Brut Sparkling Wine, Penedes, Spain

Fresh, elegant, and deeply rooted in Penedès tradition, the Pinord Diorama Frizzante delivers a modern take on Spain’s pioneering sparkling wine. First introduced in 1942 as the original “vi d’agulla,” REYNAL, this lively sparkler has evolved into a vibrant and organically crafted expression of Xarel·lo, Macabeu, and Parellada. Designed to channel the essence of Cava with a youthful twist, it combines tradition with accessibility, all while adhering to both organic and kosher winemaking standards.

Product Details:

• Varieties: 60% Xarel·lo, 30% Macabeu, 10% Parellada
• ABV: 10.5%
• Organic: certification by CCPAE
• Biodynamic: practices certified by DEMETER
• Kosher for Passover, produced under rabbinical supervision
• Second fermentation conducted in a bottle using the traditional method
• Aged more than 12 months on lees

Sensory Description:

Visually brilliant with a straw-yellow hue and a fine, persistent bead, the wine opens aromatically with notes of citrus peel, green apple, and hints of pineapple and white flowers. Subtle saline and pastry undertones echo its coastal terroir. On the palate, a silky mousse delivers vibrant flavors of ripe pear, white peach, and lemon zest, with a delicate lift from the bubbles. Floral and slightly honeyed notes emerge mid-palate, supported by a gentle mineral backbone and a clean, tropical finish.

Winemaker’s Background:

With over a century of winemaking heritage in the Penedès region, Bodegas Pinord blends ancestral methods with modern precision. The Diorama line exemplifies this ethos, each wine crafted with strict adherence to organic and biodynamic principles. Family-owned and led by a commitment to sustainability, the winery continues to pioneer quality in both still and sparkling wines. Their kosher-certified practices further underscore a philosophy centered on integrity, inclusivity, and craftsmanship.

Serving Suggestions:

Serve well-chilled at 43°F (6°C). This versatile frizzante is a natural pairing for fresh seafood dishes like grilled shrimp, clams, or ceviche. Its minerality and crispness complement vegetable paellas, summer tapas, and soft cheeses such as fresh goat cheese or brie. For kosher occasions, it pairs seamlessly with dishes like turkey cold cuts, grilled white fish, or kosher sushi. A refreshing companion to light fare or festive gatherings, this wine brings effortless charm to any table.